OOIR: Observatory of International Research

Papers

(The TQCC of North American Journal of Aquaculture is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-05-01 to 2024-05-01.)

Article	Citations
Biofloc as a Food Source for Banana Shrimp Fenneropenaeus merguiensis Postlarvae	20
Development Status and Trends in the Eel Farming Industry in Asia	16
Economic Losses of Catfish to Avian Predation: A Case Report	11
Effects of Replacing Fish Meal with Distillers’ Dried Grains with Solubles on the Growth Performance and Gut Microbiota in Juvenile Pacific Whiteleg Shrimp Litopenaeus vannamei	11
Research Verification of Single‐ and Multiple‐Batch Production Practices at Two Channel Catfish Farms in Western Alabama	11
Effects of Dietary Xanthophyll Supplementation on Growth Performance, Body Color, Carotenoids, and Blood Chemistry Indices of Chinese Soft‐Shelled Turtle Pelodiscus sinensis	9
The Effect of First Feeding Exposure of Larval Largemouth Bass to a Formulated Soybean Meal‐Based or Soy Saponin‐Supplemented Diet on Fish Growth Performance and Gut Microbiome	9
Effects of Substituting Fish Meal with Two Types of Soybean Meal on Growth, Enzyme Activities, and Intestinal Morphology in Juvenile Rhynchocypris lagowskii	9
Evaluating Artificial Propagation Release Strategies for Recovering Endangered Snake River Sockeye Salmon	8
The Effect of Dietary Supplements of Black Pepper Piper nigrum and Turmeric Curcuma longa Extracts on Dietary Amino Acid Utilization and Growth Performance in Common Carp	7
Effects of Taurine Supplementation on Growth, Feed Utilization, Antioxidant Capacity, and Intestinal Microflora of Largemouth Bass Fed a Low Fish Meal Diet	7
Female Sex Ratio Bias in Extended Growth Hatchery Walleye Fingerlings Produced in Wisconsin	7
Local Populations of Eastern Oyster from Louisiana Differ in Low‐Salinity Tolerance	7
Evaluation of Stocking Density and Dietary Fish Meal Inclusion for Intensive Tank Production of Pacific White Shrimp Litopenaeus vannamei Cultured in Low‐Salinity Waters of Western Alabama	6
Effects of Antarctic Krill Euphausia superba Meal Inclusion on Growth, Body Color, and Composition of Large Yellow Croaker Larimichthys crocea	6
Effects of Dietary Fermented Red Grape Vinegar and Lactobacillus acidophilus on Growth Performance and Hematobiochemical and Immune Parameters in Juvenile Rainbow Trout	6
Early Weaning in Endangered Delta Smelt: Effect of Weaning Time on Growth and Survival	6
Economic Effect of Hybrid Catfish (Channel Catfish ♀ × Blue Catfish ♂) Growth Variability on Traditional and Intensive Production Systems	6
Comparative Mortality of Juvenile Channel and Hybrid Catfish Exposed to Bolbophorus damnificus Cercariae	6
Larviculture of Snubnose Pompano under Conditions of High Salinity	5
The Potential Advantage of Myo‐Inositol as a Dietary Supplement for Juvenile Hybrid Grouper (Brown‐Marbled Grouper Epinephelus fuscoguttatus ♀ × Giant Grouper Epinephelus lanceolatus ♂)	5
Investigations into Early Larval Feeding Practices for the Tiger Barb Puntigrus tetrazona	5
Consumer Perception of Tilapia in China and Related Factors	5
Evaluating the Performance of a Small‐Scale Culture System for Delta Smelt	5
U.S. hybrid Striped Bass and Red Drum farms: Economic effects of the U.S. regulatory framework	5

Effects of Water Filtration and Temperature on Microbial Colonization and Survival of Lake Sturgeon Eggs	5
Bioeconomic Analysis of Flavobacterium columnare Vaccine Pond Trials with Channel Catfish	5
Growth, Fry Production, and Cost Analysis for Sabaki Tilapia Production Systems	4
Effect of Transport Method on Subsequent Survivorship and Gonad Yield/Quality in the Red Sea Urchin Mesocentrotus franciscanus	4
Modulations of Digestive and Metabolic Enzymes Profiles during Restriction Feeding in Rohu Labeo rohita Fingerlings	4
Effect of Vitamin C on Lead‐Induced Cell Viability Levels, Oxidative Stress, and Immune‐Related Gene Expression in Grass Carp Kidney Cells	4
Comparative analysis of hemato‐biochemical profile, growth performance, and body composition of Common Carp cultured under different feed and habitats (biofloc technology and earthen pond systems)	4
Characterization of Spawning Behavior in Cultured Delta Smelt	4
Effects of Prey Size, Microalgal Density, and Light Intensity on Survival of Pacific Red Snapper Larvae	4
Influence of Dietary Replacement of Fish Meal with Crayfish Shell Meal on the Skin Coloration, Muscle Texture, and Amino Acid Composition of Oujiang Color Common Carp Cyprinus carpio var. co	4
Dietary Sodium Butyrate Supplementation Attenuates the Detrimental Effects of High‐Fat Diets on Growth Performance, Liver Health, and Disease Resistance in Grass Carp	4
Development of an Effective Cryopreservation Protocol for Blue Catfish Oogonia	4
Pathogenic Vibrio parahaemolyticus Increase in Intertidal‐Farmed Oysters in the Mid‐Atlantic Region, but Only at Low Tide	3
Age Determination of Hybrid Catfish and Channel Catfish from Commercial Catfish Farms	3
Effects of High Salinity on the Larviculture of Asian Seabass Latescalcarifer in Outdoor Systems	3
The Effect of Different Surface‐Cleaning Devices on the Success of Swim Bladder Inflation in Zander Larvae	3
Exploring the Feasibility of Selectively Breeding Farmed Atlantic Surfclams Spisula solidissima for Greater Heat Tolerance	3
Comparative In Vitro and In Vivo Effects of Feed Additives on Rainbow Trout Response toIchthyophthirius multifiliis	3
Timing of Postfertilization Pressure Shock Treatment for the Production of Mitotic Gynogens in Six Salmonid Species	3
Sustainability Estimates of Coastline Fish Hatcheries in Saudi Arabia	3
General Assessment of Approaches to the Identification of Aquatic Bacterial Pathogens: A Methodological Review	3
Acute Effects of Temperature, pH, and Suspended Solids on Antioxidant and Digestive Enzyme Activities and Stress‐Response Gene Expressions in the Boring Giant Clam Tridacna crocea	3
Effects of Fish Meal Replacement with Composite Mixture of Soybean Protein Hydrolysates and Other Plant Proteins on Growth Performance, Antioxidant Capacity, and Target of Rapamycin Pathway in Largemo	3
Stocking Density Effects on Pacific White Shrimp Litopenaeus vannamei Hatchery Performance in Algal‐Bacterial Biofloc Systems	2
Dietary Saccharomyces cerevisiae improves survival after thermal and osmotic challenge during sexual reversal of postlarval Nile Tilapia	2
Apparent Digestibility of Nutrients in Thirteen Animal‐Based Feedstuffs by the Orange‐spotted Grouper Epinephelus coioides	2
Anthelmintic‐like Activity of Leucaena leucocephala Aqueous Extract Against Gyrodactylus spp. in Naturally Infected Tilapia Fingerlings	2
Effects of Pelleted and Extruded Diets of Different Protein Levels on Growth, Digestive Enzyme Activity, Antioxidant Capacity, Nonspecific Immunity, and Ammonia‐N Stress Tolerance of Postlarval Pacifi	2
Macronutrient Ratio Modification in a Semi‐Purified Diet Composition: Effects on Growth and Body Composition of Juvenile Zebrafish Danio rerio	2
Zebrafish Danio rerio exhibit positive growth profiles when fed dietary yeast and bacterial‐based single‐cell protein as a replacement for fish protein hydrolysate	2
The Effect of Inland Saline Groundwater on Growth, Maturation, and Osmoregulation of Common Carp	2
Dietary Pure Polyhydroxyalkanoate Effects on Growth, Nutrient Utilization, Apparent Digestibility, and Hematology in Nile Tilapia	2
Dietary Incorporation of Bacillus subtilis and Bacillus licheniformis Mixture (DiPro Aqua) Ameliorates Growth Performance, Immune Response, and Intestinal Morphology in Rainbow Trout	2
Evaluation of High‐Protein Distillers Dried Grains with Yeast as a Protein Source in Practical Diets for Pacific White Shrimp Litopenaeus Vannamei	2
Effect of Cryopreservation and Packaging System on Sperm Motility and Fertility of Striped Catfish	2
Effects of Multiple, Low‐Dose Copper Sulfate Treatments on the Marsh Rams‐Horn Snail	2
Development of Aquaculture Protocols and Gonadal Differentiation of Red Shiner	2