Foodborne Pathogens and Disease

Papers
(The H4-Index of Foodborne Pathogens and Disease is 17. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Epidemiology, Spa Typing, and Antimicrobial Resistance of Staphylococcus aureus from Pigeons in Xinjiang, 43
A Bayesian Method for Exposure Prevalence Comparison During Foodborne Disease Outbreak Investigations35
Contribution of Food to the Human Health Burden of Antimicrobial Resistance32
Collecting a Sexual History During Shigellosis Case Investigations: Nationwide Practices and an Assessment of Data Quality29
Occurrence and Abundance of Antibiotic Resistance Genes in Chinese Traditional Pickles24
Into the Jungle of Biological Agents of Foodborne Diseases: Time to Put Some Order for the French Risk Manager24
Development of Two Loop-Mediated Isothermal Amplification Assays for Rapid Detection of ermB and mefA Gene22
PulseNet International Survey on the Implementation of Whole Genome Sequencing in Low and Middle-Income Countries for Foodborne Disease Surveillance22
Human Norovirus Detection: How Much Are We Prepared?22
Minas Artisanal Cheese As Potential Source of Multidrug-Resistant Escherichia coli22
Detection of Carbapenemase Encoding Gene and Resistance to Cefiderocol in Hospital and Community eXtensive Drug Resistance and Carbapenem-Resistant Pseudomonas aeruginosa 21
Bacillus cereus Sensu Lato Accelerate Cellular Bioenergetic Metabolism of Human Colorectal Adenocarcinoma Caco-2 Cell Line21
Correction to: Incidence, Demographic, and Seasonal Risk Factors of Infections Caused by Five Major Enteric Pathogens, Ontario, Canada, 2010–2017, by John, et al. 21
Experience and Perspectives on Antibacterial Therapy for Listeriosis in a Tertiary Teaching Hospital in China: A Retrospective Study and Health Care Provider Survey19
Gastric Morphology During Gastroscopy Associated with Helicobacter pylori Infection18
Attribution of Pathogen-Specific Costs of Foodborne Illness to Food Commodity Groups—Combining a Costing Model with Expert Judgment18
Tracking the Transmission of Antimicrobial-Resistant Non-O157 Escherichia coli and Salmonella Isolates at 17
Global Prevalence of Echinococcosis in Goats: A Systematic Review and Meta-Analysis17
Multijurisdictional Outbreak of Enterohemorrhagic Escherichia coli O157 Caused by Consumption of Ready-to-Eat Grilled Skewered Meat in Niigata, Japan17
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