International Food and Agribusiness Management Review

Papers
(The H4-Index of International Food and Agribusiness Management Review is 12. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
Too much power or no power: when does intermediary’s power result into better wine and happier farmers?27
Competitive parity in chain management – factors that influence the long-term compliance with product and quality criteria along the chain23
A dynamic systems analysis of factors affecting success of identity-preserved products: the case of high-oleic soybeans19
Knowledge flows for rural producers: evidence from the Medellín ecosystem, Colombia19
Working on the image of beef sustainability: the Carne do Bem initiative16
Can food ordering apps help combat food fraud through providing food safety information? Consumer responses to gutter-oil-free claim on Koubei16
Smart farming as a market stabilization strategy: heterogeneous policy effects and business implications from South Korea15
Static and dynamic economic resilience indicators for agrifood supply chains during COVID-1915
Enhancing child nutrition through sustainable agricultural sourcing: the Savannah & Sahel Commodities Limited model for nutritious, affordable school meals in Ghana15
New product development within the B2B food processing industry: modelling the process on the example of a FSMP product13
Decision-making during the business succession process: applied to agricultural family businesses in The Netherlands13
Advancing specialty crop management: a review of recent developments in robotics, remote sensing, and machine learning systems12
Software solutions in agri-food supply chains: a current view for sustainability reporting12
Does off-farm employment affect farmers’ adoption of green control techniques?12
The economics of farming expansion in the Brazilian Cerrado under possible effects of climate change12
Traveling food tourism with children industry: motivation, involvement, experience value and visit intention12
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