OOIR: Observatory of International Research

Papers

(The median citation count of European Journal of Horticultural Science is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)

Article	Citations
Cucumber ECERIFERUM1 (CsCER1) plays a vital role in pollen fertility	15
Impact of intensive modification of sweet pepper plants on performance of end effectors for autonomous harvesting	13
Modified atmosphere packaging films for qualitative storage of Dimocarpus longan fruit in Vietnam	13
Considerations of utilizing far-red light in the production of leafy-green vegetables indoors	11
Morphological variability of indigenous cherry plum (Prunus divaricata Ledeb.) accessions	11
A growth model based on standardized growing degree days for hydroponic fresh cut tulip in solar greenhouses	7
Primary metabolism changes in transgenic apple plants with reduced activity of sorbitol dehydrogenase	7
Use of high concentrations of ethyl methanesulfonate to induce flower mutation and improve flowering in African violets	6
Synergistic effects of mycorrhizae and seaweed extracts in alleviating salinity stress in ‘Anna’ apples	6
Identifying walnut rootstocks with resistance to multiple soil-borne plant pathogens	5
The potential effects of drip irrigation on soil environment, root distribution and yield of greenhouse tomato	5
Computer aided detection of nitrogen content in plant tissues using convolutional neural network	5
Adoption of technological innovations in production of leafy vegetables in Sweden	5
Effects of different preservative solutions on storage properties of tuberose (Agave amica L.) cut flowers	4
Effect of drought stress on phytochemical active compound, growth and enzyme activity in Achillea millefolium	4
Tissue culture of walnut (Juglans spp.) and obviation of phenolic compounds: A review article	4
Effects of residual broken roots on the growth and rhizosphere soil of herbaceous peony	4
Environmental life cycle assessment of lettuce production in a container-based vertical farm	4
Integrative analysis on insect-resistant characteristics and widely targeted metabolic differences of Malus sieversii	4
Physiological response of three micropropagated plantlets of Rhododendron hybrids for heat stress	4
Effect of adding CaCO3 and triple superphosphate fertilizer on growth and the content of alizarin of Rubia tinctorum L. in field conditions	4
Expression profile of genes involved in sugar metabolism during ‘Donghong’ kiwifruit postharvest ripening	4
Growth and leaf morphology of hazelnut cultivars grown under semi-controlled conditions	4
Factors influencing adoption of postharvest practices among underutilised indigenous vegetables producers in Southwest Nigeria	3
Effects of different cultivation strategies on soil nutrients and bacterial diversity in kiwifruit orchards	3

Controlling grey mold (Botrytis cinerea) in flowering cyclamen production	3
Retardation of ABA 8′-hydroxylase affects endogenous ABA, sugar metabolism, and aroma volatiles in grape berries	3
Sugar content analysis of three strawberry cultivars applying two different cultivation methods	3
Natural June thinning of fruitlets and yield characteristics of apple trees growing under coloured anti-hail netting	3
A competition between flowers and chocolate: Consumer perception on the utility of flower gifts for Valentine’s Day from the perspective of perfect gift theory	3
Vegetative and in vitro propagation of the medicinal and ornamental plant Astragalus suberosus subsp. haarbachii (Fabaceae)	3
PmSOC1s and PmDAMs participate in flower bud dormancy of Prunus mume by forming protein complexes and responding to ABA	3
Leaf structural and physiological factors for winter dormancy color of zoysiagrass (Zoysia spp. Willd.)	3
Genetic diversity of wild Actinidia eriantha resources based on SSR markers in Magu Mountain Nature Reserve of China	3
Covering young ‘Reed’ avocado trees with shading nets during winter alleviates cold stress and promotes vegetative growth	3
Systemic induction of ß-1,3-glucanase and chitinase activities in black rot resistant mutants of Dendrobium ‘Earsakul’ in response to Phytophthora palmivora infection	3
Genetics of resistance to bacterial wilt (Ralstonia solanacearum) disease in eggplant (Solanum melongena L.)	2
Establishment and application of a comprehensive assessment system for cold resistance in Denphal-group Dendrobium cultivars	2
Biochemical characterization of an alcohol dehydrogenase from Pyrus ussuriensis ‘Nanguoli’	2
Effects of cutting parameters on the ultimate shear stress and specific cutting energy of Canadian goldenrod stem	2
Differences in photosynthetic characteristics of reproductive branches at different leaf positions of Rosa roxburghii on the Yunnan Guizhou Plateau	2
Anthocyanin-related compounds during flower coloration of Sophora moorcroftiana	2
Effects of arbuscular mycorrhizal fungi and exogenous polyamines on the growth and root system architecture of tree peony seedlings from embryo culture	2
Polyploid induction of Luculia pinceana Hook. by aseptic germination combined with chemical agents	2
Microbial diversity and abundance in different acidified soils from mature pomelo planting orchard	2
Variation of some traits of Lavandula angustifolia to drought stress for optimum water usage	2
Genotype diversity assessment of common snowdrop (Galanthus nivalis L.) based on chlorophyll and carotenoids partitioning among different plant organs	2
Progress towards a molecular-level understanding of Curcuma alismatifolia	2
Iron chelate applications improve productivity and fruit quality at harvest and during cold storage of Actinidia chinensis var. chinensis (‘Hort16A’) kiwifruit growing in high-pH calcareous soils	2
Onion AcCOP10 ectopia overexpression regulates flowering and seedling photomorphogenesis in Arabidopsis	2
Photosynthetic responses and reproductive ability of strawberry following sunlight application in a plant factory closed system in subtropical Okinawa	2
The effects of flower therapy on the EEG activity of the frontal lobe in university students	2
Apple production and apple value chains in Europe	2
How to promote sustainable vertical farming? Towards a common science-based definitional framework	2
Genetic stability of wild Rubus sachalinensis Léveillé cultivated using tissue culture and rapid propagation techniques examined with the ISSR-PCR system	2
What is the level of fruit infestation by pulp-feeding insects? An overview of their meaning and measurement	2
Effect of different types of branches, growth stages, and rootstocks on mineral nutrients concentration in the leaves of citrus	2
Fertiliser and soil moisture regulation mitigates waterlogging stress injury of Zanthoxylum armatum seedlings in potted condition	2
Fruit softening correlates with enzymatic, compositional and microstructure changes in the cell wall during Akebia trifoliata development	2
Diversity analysis of kiwifruit germplasm resources and quality resources selection based on fruit characters in the south of Jiangxi province	2
Exploring through CATA (Check-All-That-Apply) method the Italian consumers’ perception towards off-season nectarine imported from Chile	2
Substrate amended with solid humic substances improved ‘Micro-Tom’ tomato (Solanum lycopersicum L.) growth	2
Effect of partial root drying on morphology, physiology and quality of ‘Maltaise Ballerin’ citrus cultivar	2
Cryopreservation of strawberry (Fragaria × ananassa) germplasm and two aphid-transmitted strawberry viruses in Norway	1
Canopy management improves better orchard light penetration, optimum tree growth, and fruit quality of apple ( Malus domestica Borkh.) trees grown in mild winter tropica	1
A smartphone evapotranspiration-based app for optimal irrigation scheduling for Thai crops	1
Calcareous soils-induced changes in leaf nutrient availability in quince cultivars seedlings (Cydonia oblonga Mill.)	1
Survival and internalization of Escherichia coli in baby chard subjected to ozone applications during hydroponic system cultivation	1
Effect of irrigation management and humic acid rate on water use efficiency and some qualitative traits of peanuts (Arachis hypogaea L.)	1
Genome-wide identification of MYB family genes potentially related to SCW biogenesis in Korla pear fruit	1
Tolerance of grafted ‘Muscat Hamburg’ grapevine seedlings in response to salinity stress	1
Salt stress in apple seedlings was mitigated by n-propyl dihydrojasmonate, a synthetic analog of jasmonic acid	1
UV-C irradiation before or after inoculation with Colletotrichum gloeosporioides affected phytohormones and antioxidants in apple fruit (Malus domestica Borkh.)	1
Analysis of quality-related nonvolatile metabolites in tea (Camellia sinensis) resources with different shoot colors	1
A novel approach for obtaining rooted cuttings of old and recalcitrant Laurus nobilis trees	1

Comprehensive analysis of lysine acetylation reveals the function of acetylated protein in the synthesis of Eu-rubber in Eucommia ulmoides Oliver leaves	1
Algal biostimulant enhances biomass and nutrient uptake in peach seedlings	1
Development of cantaloupe (Cucumis melo) lines carrying Vat gene with favorable fruit traits	1
Elimination of Black raspberry necrosis virus from raspberry (Rubus idaeus L.) by in vitro cryotherapy	1
Light quality and intensity modulation on yield and quality on crops grown in vertical farms	1
Effects of soil moisture on plant growth and ginsenoside production of Panax ginseng C.A.Meyer	1
Status of soluble sugars and the related enzymes of Momordica charantia L. seedlings in response to low temperature stress	1
A combination of hot water and abscisic acid (ABA) biosynthesis inhibitor regulates ripening of Japanese apricot (Prunus mume) fruit	1
Study on the herbicide Praxim (500 g L-1 metobromuron) applied for weed control in coriander (Coriandrum sativum L.)	1
Investigation and zoning of agro-climatology of Mughan and Gilan plains for the economic development of olive (Olea europaea) cultivation in Iran	1
Cultivar specific biochemical responses associated with chilling tolerance in mango fruits (Mangifera indica L.)	1
Effects of strigolactone treatment on the components, quality and antioxidant activities of blueberries	1
Abscission agents, preharvest interval, and postharvest storage time affect mechanical damage associated with destemmed ‘Sheegene-12’ table grapes	1
Growth characteristics, carbon and nitrogen storage, and yield of Lanzhou lily (Lilium davidii var. unicolor) in response to fertilizer application level and planting density	1
Identification, evolution, and expression analysis of SBP-box gene family in kiwifruit (Actinidia chinensis Planch.)	1
The effect of maturation on chemical composition and harvest of fruits of diverse elderberry interspecific hybrids	1
Effects of different trellis systems on aromas and fruit quality in Cabernet Sauvignon (Vitis vinifera) grape	1
Leaf morphology, structure, and function of Camellia oleifera (Abel) under different light regimes	1
Physiological characterization of the yellow-skinned ‘Koukou’ apples (Malus × domestica Borkh.) retaining green color with low brix values, and approaches for decreasing their production	1
Optimization of in vitro adventitious shoot regeneration in Brassica juncea L. of different origins for application in genetic transformation and genome editing	1
Size-controlling interstocks affect growth vigour by downregulating photosynthesis in eight-year-old ‘Red Fuji’ apple trees	1
A description of the progression of stip, a reputed physiological disorder, in two pepper (Capsicum annuum L.) cultivars grown in a greenhouse	1