Acta Scientiarum Polonorum-Hortorum Cultus

Papers
(The TQCC of Acta Scientiarum Polonorum-Hortorum Cultus is 3. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Susceptibility of grapevine cultivars to Eutypa lata in Serbia11
Determining appropriate methods for estimating pollen viability and germination rates in lisianthus10
Chemical profile of Nepeta cataria L. var. citriodora (Becker) essential oil and in vitro evaluation of biological activities10
Effects of hazelnut husk compost and tea residue compost on quality and performance of 5 BB American grapevine rootstock saplings.9
Black bean aphid populations and chlorophyll composition changes as responses of guelder rose to aphid infestation stress conditions9
Effects of bacterial and fungal bio-fertilizers on yield and quality of soilless-grown cluster tomato8
Morphological and biochemical diversity in Rosa species8
Effect of different sowing times, plant densities, and fertiliser doses on yield and crop elements of dry bean varieties (Phaseolus vulgaris L.)7
Bacteriostatic and antioxidant properties of paulownia leaf extracts (Paulownia spp.) as natural products in crop protection7
Pomological evaluation and GT-biplot analysis of promising open-pollinated genotypes of apricot (Prunus armeniaca L.)6
Quantitative taxonomy of flower color in Gladiolus × gandavensis cultivars6
Genetic variation of onion thrips (Thrips tabaci Lindeman, Thysanoptera Thripidae) populations in Lithuania and their link with host plants6
Callus induction and establishment of efficient regeneration system for a newly developed line of Ananas comosus (L.) Merrill5
Bioactive compounds in different melon (Cucumis melo L.) genotypes and one cultivar grown under deficit irrigation and salt stress5
The fatty acid composition, phytochemicals and antioxidant potential of wild edible Smilax excelsa L. shoots.5
Humulus lupulus L. (Hop) Based Silver Nanoparticles: Synthesis, Characterization and Enzyme Inhibition Effects5
First report of Robustodorus subtenuis on garlic plants in Poland5
Plant-parasitic nematodes associated with Citrus aurantiifolia (Christm.) Swingle and their relationship with soil type5
Antifungal effects of some essential oils on selected allergenic fungi in vitro4
In vitro propagation, cold preservation and cryopreservation of Taxus baccata L., an endangered medicinal and ornamental shrub4
Physiochemical and mineral characterization of unexplored local grapes (Vitis vinifera L.) cultivars growing in Balochistan province, Pakistan4
Evaluation of diversity in quantitative and qualitative characteristics of different white eggplant genotypes under climatic conditions of Karaj, Iran4
Consequences of NAA, BA and GA3 treatment in early fruit development phase on postharvest properties of apricot cv. NS44
Improving antifungal effect of peppermint essential oil4
Determination of the quality and phytochemical content of F1 strawberry genotypes selected in Bilecik province ecological conditions4
The appearence of branched broomrape (Phelipanche ramosa L. Pomel) on gallant soldier (Galinsoga parviflora Cav.) and some vegetable crops4
Comparative analysis of the biotechnological potential of Knautia drymeia Heuff. and K. macedonica Griseb4
Extraction and analysis of ruscogenins from butcher’s broom (Ruscus aculeatus L.) rhizomes using HPLC4
Localisation of active substances in Hedera helix leaves and Linaria vulgaris shoots used in pharmaceutical and cosmetic industry4
Karrikins – effect on plants, interaction with other growth regulators, and potential use in horticulture4
The effect of silicon and calcium additives on the growth of selected groups of microorganisms in substrate used in soilless cultivation of strawberries4
Comparison of the yielding of plum, sour cherry, and sweet cherry trees trained to a trellis for mechanical harvesting of fruit with those trained to a leader4
Effect of casing soil type and humidity on ginger blotch development in mushroom cultivation3
Defoliation and water leaf potential effects on oenological properties of Merlot (Vitis vinifera L.) grape must3
Impact of organic and conventional cultivation on seed quality of two soya bean varieties sown at different row spacings3
In vitro propagation of Liparis nervosa (Thunb.) Lindl., an endangered medicinal orchid3
EFFECTS OF SALT STRESS ON SOME GROWTH PARAMETERS AND BIOCHEMICAL CHANGES IN BEAN (Phaseolus vulgaris L.)3
STUDY ON in vitro INDUCTION OF ROOTING AND CHANGES IN ENDOGENOUS HORMONE CONTENT OF Lagerstroemia indica ‘ZIJINGLING’3
Effect of growing pink tomato plants with LED supplementary lighting in a greenhouse covered with diffusion glass on post-harvest fruit quality3
Microbial and physico-chemical responses of the soil to intensive onion and pepper cropping3
The comparison of antioxidant capacity and HPTLC polyphenolic profile of green fruits and leaves of walnut (Juglans regia L.) cultivars grown in Poland3
Influence of biochar on the vegetative and generative growth of ‘Meredith’ peach trees3
EFFECT OF SALICYLIC ACID AND KAOLIN ON YIELD, PHYSIOLOGICAL TRAITS, AND FATTY ACID COMPOSITION IN OLIVE CULTIVARS UNDER REGULATED DEFICIT IRRIGATION3
Influence of the propagation method of three semidwarf rootstocks on the growth and activity of the physiological processes of maiden sweet cherry trees in a nursery3
Influence of several methods of flower and fruitlet thinning on the yield and quality of Gala Must apples3
Multifunctional living mulches for weeds control in organic apple orchards3
Quantitative metabolomics-driven elucidation of flavonoid diversity and novel quality assessment strategy in Artemisia argyi Levl. et Van germplasms3
Molecular analysis of some diseases and reproduction characteristics in apples from Central Anatolia (Niğde Province)3
Enhancing quality in Bidens ferulifolia: interplay of light extension and growth retardants in greenhouse cultivation3
Dual role of hydrogen sulfide in modulating photosynthesis, antioxidant defense, and membrane integrity in Cucurbita pepo3
Impact of N fertilization and cultivar on amaranth nutrients and soil health3
Effect of salinity on the growth and development of ornamental evergreens3
Localisation of bioactive compounds in the leaves of Hedera helix L. (Araliaceae) – a medical and cosmetic plant3
Differential effects of plant growth regulators and carbohydrates on in vitro propagation of Scutellaria barbata D. Don3
PACLOBUTRAZOL DEPENDENT SALT TOLERANCE IS RELATED TO CLC1 AND NHX1 GENE EXPRESSION IN SOYBEAN PLANTS3
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