Maternal and Child Nutrition

Article	Citations
Adaptation of the Remote Food Photography Method to Assess Infant Intake During Bottle‐Feeding of Ready‐to‐Feed Formula	47
Correction to “Evaluation of ImpENSA Technology‐Enabled Behaviour Change Module Delivered to Healthcare Professionals in South Africa to Improve Micronutrient Nutrition During the First 1000 Days”	46
Scaling up breastfeeding in England through the Becoming Breastfeeding Friendly initiative (BBF)	40
Factors Associated With Prelacteal Feeding of Commercial Milk Formula: An Analysis of Cohort Data From the BADUTA Study in Indonesia	39
Nutrition and nurture in infancy and childhood: Bio‐Cultural perspectives A 3 day conference	38
Quality of low‐carbohydrate diets among Australian post‐partum women: Cross‐sectional analysis of a national population‐based cohort study	33
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Collateral benefits from a school‐readiness intervention on breastfeeding: A cross‐domain impact evaluation	23
Corrigendum to Accessing local support online: Mothers' experiences of local Breastfeeding Support Facebook groups	22
Impact of a Homestead Food Production program on poultry rearing and egg consumption: A cluster‐randomized controlled trial in Bangladesh	21
Reliability of anthropometric measurements of a digi‐board in comparison to an analog height board in Namibian children under 5 years	21
Responsive feeding practices among Arabic and Mongolian speaking migrant mothers in Australia: A qualitative study	21
Feeding Practices Used by Australian Parents of Young Children Living With Food Insecurity and Household Chaos	20
Association Between Low Maternal Body Mass Index (BMI) and the Co‐Occurrence of Multiple Forms of Childhood Undernutrition: A Systematic Review and Meta‐Analysis	20
Co‐coverage of reproductive, maternal, newborn and child health interventions shows wide inequalities and is associated with child nutritional outcomes in Ethiopia (2005–2019)	19
Micronutrient Powders Combined With Malaria Chemoprevention to Improve Anaemia and Cognitive Function in Early Childhood in Mali: A Cluster‐Randomised Trial	19
Diet quality during pregnancy and its association with social factors: 3D Cohort Study (Design, Develop, Discover)	19
Anaemia in Indians aged 10–19 years: Prevalence, burden and associated factors at national and regional levels	18
Enteral micronutrient supplementation and neurodevelopmental outcomes in preterm or low birth weight infants: A systematic review and meta‐analysis	18
Overpromoted and underregulated: National binding legal measures related to commercially produced complementary foods in seven Southeast Asian countries are not fully aligned with available guidance	17
Improving Adolescent Health and Nutrition in Sub‐Saharan Africa: The Time to Act Is Now	17
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Burden and contributing factors to overweight and obesity in young adolescents in Addis Ababa, Ethiopia	17

Predictive factors of exclusive breastfeeding attrition at Week 6 post‐partum among mothers of preterm infants based on the theory of planned behaviour	17
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Nutrition in a lifecourse perspective: From molecular aspects to public health approaches	16
Individual‐Level Drivers of Food Choices and Diet Quality Among Adolescents in Urban West Africa: Evidence From Accra, Ghana	16
Influence of the Suchana intervention on exclusive breastfeeding and stunting among children aged under 6 months in the Sylhet region of Bangladesh	16
Availability of national policies, programmes, and survey‐based coverage data to track nutrition interventions in South Asia	16
Approach to Complementary Feeding and Infant Language Use: An Observational Study	15
Gestational weight trajectory and risk of adverse pregnancy outcomes among women with gestational diabetes mellitus: A retrospective cohort study	15
Nutritional status of school‐age children (5–19 years) in South Asia: A scoping review	15
Child play and caregiver support to promote convalescence following severe acute malnutrition in Zimbabwe: The Tamba‐SAM pilot study	15
The Association Between Exclusive Breastfeeding and Diarrhoea Morbidity in Infants Aged 0–6 Months: A Rapid Review and Meta‐Analysis	15
A national survey of iodine nutrition in children aged 3–6 years in China and its relationship with children's physical growth	15
Diets, fruit and vegetables consumption, and nutritional status in Benin: A scoping review	15
Rethinking Growth Monitoring and Promotion in the Era of Universal Health Coverage: Qualitative Assessment of Programme Delivery Challenges in Ethiopia	14
Trends and disparities in breastfeeding initiation in France between 2010 and 2016: Results from the French National Perinatal Surveys	14
Trends of Large for Gestational Age and Macrosomia and Their Mediating Effect on the Association Between Diabetes Mellitus and Obstetric Hemorrhage	14
Institutional Capacity and Practices for Maternal Anemia in China	14
Assessing the impact of a statewide effort to improve breastfeeding rates: A RE‐AIM evaluation of CHAMPS in Mississippi	13
War exposure and changes in eating behaviours in Ukrainian school‐aged children: A cross‐sectional online survey	13
Changing maternal, infant and young child nutrition practices through social and behaviour change interventions implemented at scale: Lessons learned from Alive & Thrive	13
Serum Folate Concentration Corresponding to the Red Blood Cell Folate Threshold for Increased Risk of Neural Tube Defects Among Ethiopian Women of Reproductive Age	13
Magnitude, trends and drivers of the coexistence of maternal overweight/obesity and childhood undernutrition in Ethiopia: Evidence from Demographic and Health Surveys (2005–2016)	13
Food pattern modeling to inform global guidance on complementary feeding of infants	13
Infant Feeding Practices in Ethiopia: Birth Cohort Study in Five Regions	13
The advancement of Ethiopia's salt iodization programme—The success story of the central iodized facilities	13
Assessment of Women's Discretionary Salt Intake and Household Salt Utilization in Preparation for a Salt Fortification Trial in Oromia Region, Ethiopia	13
Diet, Fruit and Vegetable Intake, and Nutritional Status in Fiji: A Scoping Review	13
Association between low maternal serum aflatoxin B1 exposure and adverse pregnancy outcomes in Mombasa, Kenya, 2017–2019: A nested matched case–control study	12
Characterization of Complementary Feeding of Preterm Infants: Kangaroo Care Method Versus Conventional Care	12
Consumption of Selected Healthy and Unhealthy Food Groups and Associations With Nutritional Status Among Children 2–5 Years of Age in Northern Ghana	12
Supporting women with learning disabilities in infant feeding decisions: UK health care professionals' experiences	12
Household food and water insecurity and its association with diarrhoea, respiratory illness, and stunting in Ecuadorian children under 5 years	12
A conceptual framework of urban food security and nutrition in low‐ and middle‐income country settings applied to the Asia‐Pacific region	12
Adolescent pregnancy is associated with child undernutrition: Systematic review and meta‐analysis	12
Associations between breastfeeding duration and adherence to complementary feeding recommendations in Scotland	12
Impact of Suaahara , an integrated nutrition programme, on maternal and child nutrition at scale in Nepal	12
Impact of Suaahara , an at‐scale multisectoral nutrition programme, on health workers' maternal and child health, and nutrition knowledge and skills in N	12
Association of Mediterranean diet adherence during pregnancy with maternal and neonatal lipid, glycemic and inflammatory markers: The GESTAFIT project	11
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Characteristics of infant formula consumed in the first months of life and allergy in the EDEN mother–child cohort	11
Effects of exposure to multiple metallic elements in the first trimester of pregnancy on the risk of preterm birth	11
Human milk‐sharing practices and infant‐feeding behaviours: A comparison of donors and recipients	11
Efficacy of Breast Crawling on Breastfeeding Outcomes, Knowledge, Attitudes, and Anxiety Status After Term Vaginal Birth: A Randomized Controlled Trial	11
Complementary feeding and food‐group level inequality among Ethiopian children 6–23 months of age (2011–2019)	11
Prevalence of severe and moderate anthropometric failure among children in India, 1993–2021	11
Diet Quality Among Older Adolescent Boys and Girls in the Southeast Asia Region	11
Empowering Global Health Systems to Protect, Promote and Support Optimal Breastfeeding	11
Burden and risk factors for relapse following successful treatment of uncomplicated severe acute malnutrition in young children: Secondary analysis from a randomised trial in Niger	11
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Multiple modifiable maternal, household and health service factors are associated with maternal nutrition and early breastfeeding practices in Burkina Faso	11

Considerations for assessment of measurement quality of mid‐upper arm circumference data in anthropometric surveys and mass nutritional screenings conducted in humanitarian and refugee settings	11
Maternal mental health is associated with children's frequency of family meals at 12 and 24 months of age	11
Food environment around schools and adolescent consumption of unhealthy foods in Addis Ababa, Ethiopia	10
Maternal serum unmetabolized folic acid concentration following multivitamin and mineral supplementation with or without folic acid after 12 weeks gestation: A randomized controlled trial	10
Text messages to improve young child diets: Results from a cluster‐randomized controlled trial in Kanchanpur, Nepal	10
The economic costs of a multisectoral nutrition programme implemented through a credit platform in Bangladesh	10
Effect of integrated nutrition‐sensitive and nutrition‐specific intervention package on maternal malnutrition among pregnant women in Rwanda	10
Perinatal support for breastfeeding using mHealth: A mixed methods feasibility study of the My Baby Now app	10
High consumption of unhealthy commercial foods and beverages tracks across the complementary feeding period in rural/peri‐urban Cambodia	10
An Unhealthy Start: The Nutritional Composition, Processing, and on‐Pack Claims of Commercial Foods for Infants and Toddlers in Thailand	10
Storytelling for persuasion: Insights from community health workers on how they engage family members to improve adoption of recommended maternal nutrition and breastfeeding behaviours in rural Bangla	10
Assessing Readiness for Change: A Baseline Situational Analysis of Breastfeeding Support Within Acute and Community Healthcare Settings in the Republic of Ireland	10
Social and economic factors influencing intrahousehold food allocation and egg consumption of children in Kaduna State, Nigeria	10
Urban nutrition situation in the slums of three cities in Asia during the COVID‐19 pandemic	10
Strengthening nutrition policy and service delivery: Lessons learned from a six‐country assessment of Alive and Thrive's technical assistance	10
Increased food crop diversification and gathering of wild plants associated with women's dietary diversity in Chad	10
Women's views and experiences of breastfeeding during the coronavirus disease 2019 pandemic: A systematic review of qualitative evidence	9
Her Health Behavior, Her Choice? Decision‐Making Power Over Key Health and Nutrition Behaviors Among Pregnant and Lactating Women in Jordan	9
Overview: Existing Context and the Need to Generate Evidence of the Impact of Large‐Scale Food Fortification on the Prevalence of Anemia	9
Concurrent wasting and stunting among under‐five children in the context of Ethiopia: A generalised mixed‐effects modelling	9
Higher Pre‐ and Post‐Monsoon Temperatures and Their Impact on Child Undernutrition in Bangladesh	9
Household food security and dietary diversity in south‐eastern Nigeria	9
Supplementary feeding and infection control in pregnant adolescents—A secondary analysis of a randomized trial among malnourished women in Sierra Leone	9
Maternal Experiences and Perspectives of Marketing and Regulation of Commercial Milk Formula in Thailand: A Qualitative Study	9
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Observations of feeding practices of US parents of young children with Down syndrome	8
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Predicting the Consumption of Iron‐Rich Foods During Pregnancy in Senegal: A Path Analysis	8
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Diets, Fruit and Vegetable Intake and Nutritional Status Among Children, Adolescents and Adults in the Philippines: A Scoping Review	8
Bringing Child Health Closer to Families: Lessons From a Family MUAC Intervention in Urban and Rural South Africa	8
Breastfeeding and Water Security	8
Infant growth by INTERGROWTH‐21st and Fenton Growth Charts: Predicting 1‐year anthropometry in South African preterm infants	8
Association between asymptomatic infections and linear growth in 18–24‐month‐old Malawian children	8
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Head Circumference Versus Length and Weight Deficits up to 2 Years of Age in Bangladesh	8
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Effect of Early‐Life Lipid‐Based Nutrient Supplement and Home Environment on Autonomic Nervous System Regulation at 9–11 Years: A Follow‐Up of a Randomized Controlled Trial	8
Strategies elementary school children use to influence mothers' food purchasing decisions	7
Dietary diversity and nutrient adequacy among women in Bosomtwe District, Ghana	7
Understanding factors associated with rural‐urban disparities of stunting among under‐five children in Rwanda: A decomposition analysis approach	7
Exploring the impact of water, sanitation and hygiene (WASH), early adequate feeding and access to health care on urban–rural disparities of child malnutrition in China	7
The influence of household structure and composition on the introduction of solid, semisolid and soft foods among children aged 6–8 months: An analysis based on Ethiopia Demographic and Health Surveys	7
Restricting diet for perceived health benefit: A mixed‐methods exploration of peripartum food taboos in rural Cambodia	7
Receiving screened donor human milk as part of a community‐based lactation support programme reduces parental symptoms of anxiety and depression	7
Determinants of Infant Growth in a Birth Cohort in the Nepal Plains	7
Exploring factors affecting adherence to multiple micronutrient supplementation during pregnancy in Cambodia: A qualitative analysis	7
Understanding the Evidence Gaps: Diets and Fruit and Vegetable Intake Across Five Diverse Low‐ and Middle‐Income Countries	7
Deteriorating complementary feeding practices and dietary quality in Jordan: Trends and challenges	7
Anthropometric deficits and the associated risk of death by age and sex in children aged 6–59 months: A meta‐analysis	7
Providing Choice: Exploring Maternal Perceptions of Infant Feeding When Supplementation Is Required	7
Formative Research for the Development and Implementation of a Smartphone Application to Report Breaches to the International Code of Marketing of Breast‐Milk Substitutes in Mexico	7
A Cross‐Sectional Association Between Serum Aflatoxin and Micronutrient Status Among Children Aged 6–24 Months in Rural Tanzania	7
Trajectories of Dietary Energy, Macro and Micronutrient Intake From the Third Trimester of Pregnancy to 8.5 Months Postpartum Among Brazilian Women: The Mothers, Infants and Lactation Quality Study	7
Mothers' and fathers' experiences of breastfeeding and returning to paid work after birth: A mixed‐method study	7
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Perinatal intervention strategies providing food with micronutrients to pregnant and breastfeeding women in low‐ and middle‐income countries: A scoping review	7
Distance From Treatment Is Associated With Poorer Admission Status and Worse Outcomes Among Acutely Malnourished Children	6
Becoming breastfeeding friendly in Great Britain—Does implementation science work?	6
Caregiver Screening for Relapse Among Children Recently Recovered From Severe Acute Malnutrition: A Randomized Controlled Feasibility Trial	6
Adolescent health and well‐being in sub‐Saharan Africa: Strengthening knowledge base and research capacity through a collaborative multi‐country school‐based study	6
Adherence to the Mediterranean diet during pregnancy and behavioural problems at 4 years of age	6
Household food insecurity and symptoms of anxiety and depression during pregnancy: Systematic review and meta‐analysis	6
Time to Recovery From Severe Acute Malnutrition to Normal Nutritional Status and Its Predictors Among Children Aged 6–59 Months in North‐East Ethiopia	6
The relationships between optimal infant feeding practices and child development and attained height at age 2 years and 6–7 years	6
Individual‐level drivers of dietary behaviour in adolescents and women through the reproductive life course in urban Ghana: A Photovoice study	6
Support or Interference: Relational Influences on Mother's Exclusive Breastfeeding Practices in Ghana	6
A multi‐sectoral community development intervention has a positive impact on diet quality and growth in school‐age children in rural Nepal	6
Enablers and Barriers to Implementing Early Childhood Development Assessment and Nutrition Interventions in Community Settings: Qualitative Case Study From Sidama Regional State, Ethiopia	6
Interventions to support the re‐establishment of breastfeeding and their application in humanitarian settings: A systematic review	6
Association between prenatal provision of lipid‐based nutrient supplements and caesarean delivery: Findings from a randomised controlled trial in Malawi	6
The Use of Home Fortification Products in Humanitarian Settings: A Scoping Review	6
Correlates of internalizing and externalizing problems among school‐going young adolescents in Sub‐Saharan Africa	6
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Infant feeding policies and monitoring systems: A qualitative study of European Countries	6
Why have a bottle when you can have draught? Exploring bottle refusal by breastfed babies	6
Understanding maternal food choice for preschool children across urban–rural settings in Vietnam	6
Maternal and child nutrition must be at the heart of the climate change agendas	6
Barriers and Facilitators to Cognitive Participation in Peer Support for Complementary Feeding in LMICs: A Theory‐Informed Systematic Review	6
Identifying Parental Feeding Patterns in a Spanish Sample of Toddlers Using a Latent Class Analysis	6

Parent‐Reported Feeding Practices Associated With Children's Observed Willingness‐to‐Try‐New‐Foods in Childcare	6
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Supporting Breastmilk Feeding for Infants in Foster Care: A Scoping Review	6
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Establishment of cross‐cradle hold technique combined with intensive breastfeeding counselling positively impacts the weight gain rate in early infancy	6
Parental engagement with complementary feeding information in the United Kingdom: A qualitative evidence synthesis	6
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Motivators for Adherence and Drivers of Taboo‐Breaking Behaviour Regarding Food Taboos Among Rural Pregnant Women in Bangladesh: Findings From Formative Research	5
Seasonal variation in the association between household food insecurity and child undernutrition in Bangladesh: Mediating role of child dietary diversity	5
Characteristics and treatment outcomes of malnutrition among infants aged less than 6 months in North–East Nigeria (2019–2022)	5
Drivers of change in weight‐for‐height among children under 5 years of age in Ethiopia: Risk factors and data gaps to identify risk factors	5
Women's empowerment, children's nutritional status, and the mediating role of household headship structure: Evidence from sub‐Saharan Africa	5
Food purchase diversity is associated with market food diversity and diets of children and their mothers but not fathers in rural Tanzania: Results from the EFFECTS baseline survey	5
Does planning to mixed feed undermine breastfeeding?	5
Barriers and facilitators to healthy eating during post‐partum among non‐Hispanic Black mothers	5
Understanding the current and future usage of donor human milk in hospitals: An online survey of UK neonatal units	5
Content Analysis of Austrian Print and Online Newspaper Coverage of Breastfeeding Over Two Decades	5
Health professional competency building for the Baby‐Friendly Hospital Initiative in Malawi	5
Engaging men in maternal, infant and young child nutrition in rural Tanzania: Outcomes from a cluster randomized control trial and qualitative study	5
Prenatal vitamin B12 status and cognitive functioning in children at 4 years of age: The ECLIPSES Study	5
Feasibility of delivering vitamin A supplementation (VAS) and deworming through routine community health services in Siaya County, Kenya: A cross‐sectional study	5
Process of developing models of maternal nutrition interventions integrated into antenatal care services in Bangladesh, Burkina Faso, Ethiopia and India	5
Formulation and acceptability of local nutrient‐dense foods for young children: A formative study for the Child Health, Agriculture and Integrated Nutrition (CHAIN) Trial in rural Zimbabwe	5
A Content Analysis of Digital Marketing Strategies of Formula Companies and Influencers to Promote Commercial Milk Formula in Hong Kong	5
Timing Routines With Patience: A Focused Ethnography on Newborn Breastfeeding in Hospitals	5
Diets of infants and young children in two counties of Kenya: Key drivers and barriers to improvement	5
Breastfeeding moderates childhood obesity risk associated with prenatal exposure to excessive gestational weight gain	5
The prevalence of anemia during pregnancy and its correlates vary by trimester and hemoglobin assessment method in Eastern Maharashtra, India	5
How COVID‐19 affected food systems, health service delivery and maternal and infant nutrition practices: Implications for moving forward in Kenya	5
Behaviour change communication for child feeding in social assistance: A scoping review and expert consultation	5
Association between low‐calorie sweetener consumption during pregnancy and child health: A systematic review and meta‐analysis	5
Adolescent pregnancy, maternal and child anaemia: Empirical analysis from India, Bangladesh, and Nigeria	5
Before and after study of a national complementary and supplementary feeding programme in Rwanda, 2017–2021	5
Reaching Priority Populations When Scaling Up: A Qualitative Study of Practitioners' Experiences of Implementing Early Childhood Health Interventions in Victoria, Australia	5
Early feeding practices and eating behaviour in preschool children: The CORALS cohort	5
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Health first, convenience second: Caregiver perspectives of commercially produced complementary foods in five Southeast Asian capital cities	5
Dietary Patterns and Predictors of Food Insecurity and Poor Diet Among Children Less Than 5 Years in the Arid and Semi‐Arid Region of Kenya: A Longitudinal Study	5
Effects of short birth interval on child malnutrition in the Asia‐Pacific region: Evidence from a systematic review and meta‐analysis	5
Conflicts of Interest in Infant and Young Child Feeding: A Review of Australian Health Professional Associations' Guidance to Members on the International Code of Marketing of Breast‐Milk Substitutes	5
Strengthening implementation of integrated care for small and nutritionally at‐risk infants under six months and their mothers: Pre‐trial feasibility study	5
Vegan/vegetarian diet and human milk donation: An EMBA survey across European milk banks	5
Benchmarking the nutrient composition and labelling practices of commercially produced ready‐to‐eat purées and meals for older infants and young children across seven Southeast Asian countries	5
Corrigendum to “Perinatal care and breastfeeding education during the COVID‐19 pandemic: Perspectives from Kenyan mothers and healthcare workers”	5