Renewable Agriculture and Food Systems

Papers
(The H4-Index of Renewable Agriculture and Food Systems is 11. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
The choice between organic and inorganic farming: lessons from Pakistan21
Russia's Role in the Contemporary International Agri-Food Trade System - Edited by Stephen K. Wegren and Frode Nilssen (2022). Palgrave Macmillan. 347pp. ISBN 978-3-030-77450-9. https://doi.org/10.10018
Organic information: influential authors and organizations in the Midwestern and Northeastern United States organic and sustainable agriculture community15
Toward greater sustainability: how investing in soil health may enhance maize productivity in Southern Africa15
Economic trade-offs: analysis of hairy vetch (Vicia villosa) cover crop use in organic tomato (Solanum lycopersicumL.) high tunnel systems across multiple regions14
Strategies to overcome stagnation in agricultural adoption despite awareness and interest: a case study of conservation agriculture in South Asia14
Productivity improvement of bread wheat (Triticum aestivum L.) through crop rotation and organic matter application in degraded crop farms of Ethiopian highlands14
Appraisal of the conversion possibilities of pastoral meat sheep systems to the organic production model12
Effects of cover crop, N and residue management on the financial sustainability of processing tomatoes in Southwestern Ontario11
U.S. organic agriculture: 30 years after the Organic Foods Production Act of 1990. Introduction to themed issue11
Modern arable and diverse ley farming systems can increase soil organic matter faster than global targets11
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