Renewable Agriculture and Food Systems

Papers
(The H4-Index of Renewable Agriculture and Food Systems is 13. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)
ArticleCitations
Strategies to overcome stagnation in agricultural adoption despite awareness and interest: a case study of conservation agriculture in South Asia27
The choice between organic and inorganic farming: lessons from Pakistan23
Organic information: influential authors and organizations in the Midwestern and Northeastern United States organic and sustainable agriculture community19
Russia's Role in the Contemporary International Agri-Food Trade System - Edited by Stephen K. Wegren and Frode Nilssen (2022). Palgrave Macmillan. 347pp. ISBN 978-3-030-77450-9. https://doi.org/10.10019
Effects of cover crop, N and residue management on the financial sustainability of processing tomatoes in Southwestern Ontario18
Economic trade-offs: analysis of hairy vetch (Vicia villosa) cover crop use in organic tomato (Solanum lycopersicumL.) high tunnel systems across multiple regions18
Adoption and nonadoption of minimum tillage potato cultivation resulting from mechanized rice farming in Vietnam18
Modern arable and diverse ley farming systems can increase soil organic matter faster than global targets17
Productivity improvement of bread wheat (Triticum aestivum L.) through crop rotation and organic matter application in degraded crop farms of Ethiopian highlands17
U.S. organic agriculture: 30 years after the Organic Foods Production Act of 1990. Introduction to themed issue14
RAF volume 37 issue S1 Cover and Front matter14
Farmer preferences for adopting drought-tolerant maize varieties: evidence from a choice experiment in Nigeria13
Cool-season cover crop effects on forage productivity and short-term soil health in a semi-arid environment13
Contextual realities and poverty traps: why South Asian smallholder farmers negatively evaluate conservation agriculture13
‘They convert, I also convert’: the neighborhood effects and tea farmers' intention to convert to organic farming13
Missouri natural resource professionals share key insights for supporting agroforestry practices through cost-share funding available from USDA conservation programs13
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