Nutrition & Metabolism

Article	Citations
Cross-sectional and longitudinal associations between serum vitamin D and continuous metabolic syndrome score among children and adolescents: roles of levels of inflammation in peripheral blood	104
The Effect of one-week spinach and NBS superfood supplementation on interleukin-6, superoxide dismutase, and malondialdehyde levels after repeated bouts of wingate test in trained men	93
Sex- and body mass index-specific reference intervals for serum leptin: a population based study in China	61
Dried fruit intake and lower risk of type 2 diabetes: a two-sample mendelian randomization study	54
Revisiting the interconnection between lipids and vitamin K metabolism: insights from recent research and potential therapeutic implications: a review	41
Withania somnifera (Ashwagandha) supplementation: a review of its mechanisms, health benefits, and role in sports performance	36
Association between haemoglobin A1c and all-cause and cause-specific mortality in middle-aged and older Koreans: a prospective cohort study	34
Application of deep learning to predict the low serum albumin in new hemodialysis patients	34
L-theanine prevents progression of nonalcoholic hepatic steatosis by regulating hepatocyte lipid metabolic pathways via the CaMKKβ-AMPK signaling pathway	32
Effect of weight change on the association between overall and source of carbohydrate intake and risk of metabolic syndrome: Tehran lipid and glucose study	31
Association between frequency of dairy product consumption and hypertension: a cross-sectional study in Zhejiang Province, China	31
The difference between 2-hour post-challenge and fasting plasma glucose associates with the risk of cardiovascular disease in a normoglycemic population: the Tehran lipid and glucose study	28
Sanziguben polysaccharides inhibit diabetic nephropathy through NF-κB-mediated anti-inflammation	27
Association between serum uric acid levels and dietary fiber intake in adults: the Korea national health and nutrition examination survey (KNHANES VII, 2016–2018)	27
Dietary oxalate-calcium balance and the incidence of hypertension and chronic kidney disease: a prospective study among an Asian population	26
Does dietary nitrate boost the effects of caloric restriction on brain health? Potential physiological mechanisms and implications for future research	26
Human nutritional relevance and suggested nutritional guidelines for vitamin A5/X and provitamin A5/X	25
Editorial to introduce new section in journal “null results”	24
Angiotensin(1–7) attenuates visceral adipose tissue expansion and lipogenesis by suppression of endoplasmic reticulum stress via Mas receptor	24
The combination of endurance exercise and SGTC (Salvia–Ginseng–Trigonella–Cinnamon) ameliorate mitochondrial markers’ overexpression with sufficient ATP production in the skeletal muscle of mice fed A	22
Serum uric acid and risk of incident chronic kidney disease: a national cohort study and updated meta-analysis	22
Associations of eating speed with fat distribution and body shape vary in different age groups and obesity status	21
Inulin reduces visceral adipose tissue mass and improves glucose tolerance through altering gut metabolites	21
Turkish coffee has an antitumor effect on breast cancer cells in vitro and in vivo	20
Wheat bran oil ameliorates high-fat diet-induced obesity in rats with alterations in gut microbiota and liver metabolite profile	19

Combined treatment with glucosamine and chondroitin sulfate improves rheumatoid arthritis in rats by regulating the gut microbiota	19
Ultra-processed food intake in relation to metabolic health status in Iranian adolescents with overweight and obesity	19
An interpretable machine learning model for precise prediction of biomarkers for intermittent fasting pattern	18
The role of circulating polyunsaturated fatty acids in mediating the effect of BMI on leukocyte telomere length: analysis using Mendelian randomization	18
Impact of mixed meal tolerance test composition on measures of beta-cell function in type 2 diabetes	18
Effectiveness of a fortified drink in improving B vitamin biomarkers in older adults: a controlled intervention trial	17
Prevalence and prognostic significance of malnutrition in diabetic patients with coronary artery disease: a cohort study	17
Combined effect of vitamin C and vitamin D3 on intestinal epithelial barrier by regulating Notch signaling pathway	17
Two-year changes in body composition and future cardiovascular events: a longitudinal community-based study	16
Different associations of general and abdominal obesity with upper and lower extremity artery disease among a community population in China	16
Prospective association between an obesogenic dietary pattern in early adolescence and metabolomics derived and traditional cardiometabolic risk scores in adolescents and young adults from the ALSPAC	16
Sex- and age-specific associations of serum essential elements with diabetes among the Chinese adults: a community-based cross-sectional study	15
A comprehensive insight into the molecular and cellular mechanisms of the effects of Propolis on preserving renal function: a systematic review	15
Consumption of dietary fiber and APOA5 genetic variants in metabolic syndrome: baseline data from the Korean Medicine Daejeon Citizen Cohort Study	15
E4bp4-Cyp3a11 axis in high-fat diet-induced obese mice with weight fluctuation	15
Impact of early high protein intake in critically ill patients: a randomized controlled trial	15
The acute effect of a β-glucan-enriched oat bread on gastric emptying, GLP-1 response, and postprandial glycaemia and insulinemia: a randomised crossover trial in healthy adults	15
Long-term impact of the metabolic status on weight loss-induced health benefits	14
Correction to: 1,25-Dihydroxyvitamin D3 modulates adipogenesis of human adipose-derived mesenchymal stem cells dose-dependently	14
Fruit and vegetable intake modifies the association between ultra-processed food and metabolic syndrome	14
Is the urinary iodine/creatinine ratio applicable to assess short term individual iodine status in Chinese adults? Comparison of iodine estimates from 24-h urine and timed-spot urine samples in differ	14
Dietary protein intake during pregnancy and birth weight among Chinese pregnant women with low intake of protein	14
Analysis of different adipose depot gene expression in cachectic patients with gastric cancer	14
Menopausal status, age at natural menopause and risk of diabetes in China: a 10-year prospective study of 300,000 women	13
Genetic variations of low-density lipoprotein cholesterol on metabolic disorders in obstructive sleep apnea	13
Exploration of vitamin D metabolic activity-related biological effects and corresponding therapeutic targets in prostate cancer	13
Association of cerebrospinal fluid NPY with peripheral ApoA: a moderation effect of BMI	13
Androgen receptor regulates the proliferation of myoblasts under appropriate or excessive stretch through IGF-1 receptor mediated p38 and ERK1/2 pathways	13
Salvianolic acid B activates chondrocytes autophagy and reduces chondrocyte apoptosis in obese mice via the KCNQ1OT1/miR-128-3p/SIRT1 signaling pathways	13
Associations between adrenal gland volume and adipose tissue compartments – a whole body MRI study	13
L-arginine mitigates cardiac lipid and glucose accumulation through leptin modulation and enhancement of PIK3 activities in high fat-fed male Wistar rats	12
Visceral adiposity index is associated with arterial stiffness in hypertensive adults with normal-weight: the china H-type hypertension registry study	12
Exploring basal metabolic rate and dietary adequacy in twin pregnancies: the VENERE study	12
Exploring the effects of the dietary fiber compound mediated by a longevity dietary pattern on antioxidation, characteristic bacterial genera, and metabolites based on fecal metabolomics	12
Correction: The combination of endurance exercise and SGTC (Salvia–Ginseng–Trigonella–Cinnamon) ameliorate mitochondrial markers’ overexpression with sufficient ATP production in the skeletal muscle o	12
Sex differences in the relationships between body composition, fat distribution, and mitochondrial energy metabolism: a pilot study	12
Correction: Impact of fish oil supplementation on plasma levels of highly unsaturated fatty acid-containing lipid classes and molecular species in American football athletes	12
The impact of vitamin D supplementation on body fat mass in elite male collegiate athletes	12
Relationships between apolipoprotein E and insulin resistance in patients with obstructive sleep apnoea: a large-scale cross-sectional study	12
Estradiol regulates intestinal ABCG2 to promote urate excretion via the PI3K/Akt pathway	11
Progression of atherosclerosis with carnitine supplementation: a randomized controlled trial in the metabolic syndrome	11
A plant-based meal reduces postprandial oxidative and dicarbonyl stress in men with diabetes or obesity compared with an energy- and macronutrient-matched conventional meal in a randomized crossover s	11
Anti-obesity effects of heat-transformed green tea extract through the activation of adipose tissue thermogenesis	11
Vascular lipidomics analysis reveales increased levels of phosphocholine and lysophosphocholine in atherosclerotic mice	11
Prevalence and risk factors of metabolic associated fatty liver disease in the contemporary South China population	11
Association between dietary supplement use and mortality among US adults with diabetes: a longitudinal cohort study	10
Effect of high-fat diet and empagliflozin on cardiac proteins in mice	10
Effect of probiotic supplementation on lipoprotein-associated phospholipase A2 in type 2 diabetic patients: a randomized double blind clinical controlled trial	10
Association between metabolic score for insulin resistance and clinical outcomes: insights from the Tehran lipid and glucose study	10
Association between gut microbiota and ultra-processed foods consumption among the patients with type 2 diabetes: a cross-sectional study	10

Antioxidant supplementation boosts the advantages of CrossFit workouts on oxidative and muscle damage markers in obese males	9
The effect of DASH diet on glycemic response, meta-inflammation and serum LPS in obese patients with NAFLD: a double-blind controlled randomized clinical trial	9
The effect of caffeine dose on caffeine and paraxanthine changes in serum and saliva and CYP1A2 enzyme activity in athletes: a randomized placebo-controlled crossover trial	9
The effect of the modified fat-protein unit algorithm compared with that of carbohydrate counting on postprandial glucose in adults with type-1 diabetes when consuming meals with differing macronutrie	9
D-mannose promotes the degradation of IDH2 through upregulation of RNF185 and suppresses breast cancer	9
Correction: The association between age of menopause and type 2 diabetes: a systematic review and meta-analysis	9
Type 2 diabetes: is obesity for diabetic retinopathy good or bad? A cross-sectional study	9
A high-trans fat, high-carbohydrate, high-cholesterol, high-cholate diet-induced nonalcoholic steatohepatitis mouse model and its hepatic immune response	9
Effects of the ketogenic diet in mice with hind limb ischemia	8
A low-calorie meal replacement improves body composition and metabolic parameters in shift workers with overweight and obesity: a randomized, controlled, parallel group trial	8
The associations between diet-induced inflammation and the improvement or worsening of hepatic steatosis and fibrosis: a longitudinal analysis of RaNCD cohort study	8
Changes in glucose metabolism, C-reactive protein, and liver enzymes following intake of NAD + precursor supplementation: a systematic review and meta‐regression analysis	8
The role of protein hydrolysates for exercise-induced skeletal muscle recovery and adaptation: a current perspective	8
Relationships between the Planetary Health Diet Index, its food groups, and polygenic risk of obesity in the CARTaGENE cohort	8
Free triiodothyronine and risk of gestational diabetes mellitus: an observational study and Mendelian randomization analysis	8
Effect of Sinetrol® Xpur on metabolic health and adiposity by interactions with gut microbiota: a randomized, open label, dose–response clinical trial	8
Triglyceride-glucose index predicts all-cause mortality, but not cardiovascular mortality, in rural Northeast Chinese patients with metabolic syndrome: a community-based retrospective cohort study	8
Lipidomic analysis of brain and hippocampus from mice fed with high-fat diet and treated with fecal microbiota transplantation	8
The impact of macrosomia on cardiometabolic health in preteens: findings from the ROLO longitudinal birth cohort study	8
Dietary inflammatory index and metabolic syndrome in US children and adolescents: evidence from NHANES 2001–2018	8
The high sodium condiments and pre-packaged food should be the focus of dietary sodium control in the adult Shanghai population	8
Exploring the underlying mechanisms of fisetin in the treatment of hepatic insulin resistance via network pharmacology and in vitro validation	8
Gut matters in microgravity: potential link of gut microbiota and its metabolites to cardiovascular and musculoskeletal well-being	7
Healthy lifestyle scores associate with incidence of type 2 diabetes mediated by uric acid	7
The association between vitamin E intake and hepatic steatosis in general and obese populations	7
Free fatty acids and mortality among adults in the United States: a report from US National Health and Nutrition Examination Survey (NHANES)	7
Sirtfood intake in relation to the 10-year risk of major adverse cardiovascular events: a population-based cohort study	7
Beneficial effect of time-restricted eating on blood pressure: a systematic meta-analysis and meta-regression analysis	7
Exogenous L-carnitine ameliorates burn-induced cellular and mitochondrial injury of hepatocytes by restoring CPT1 activity	7
Association between baseline and changes in serum uric acid and incident metabolic syndrome: a nation-wide cohort study and updated meta-analysis	7
Associations of serum arginine acid with sarcopenia in Chinese eldely women	7
Body composition and body fat distribution in tissue-specific insulin resistance and in response to a 12-week isocaloric dietary macronutrient intervention	7
Ultra-processed foods and the incidence of pre-diabetes and type 2 diabetes among Iranian adults: the Tehran lipid and glucose study	7
Metabolomics and physiological analysis of the effect of calcium supplements on reducing bone loss in ovariectomized rats by increasing estradiol levels	7
Effects of chia seed (Salvia hispanica L.) supplementation on cardiometabolic health in overweight subjects: a systematic review and meta-analysis of RCTs	7
Maternal DHA-rich n-3 PUFAs supplementation interacts with FADS genotypes to influence the profiles of PUFAs in the colostrum among Chinese Han population: a birth cohort study	6
Association between modified dietary inflammation index score and lumbar vertebrae bone mineral density in patients with hypertension: data from NHANES—a population-based study	6
Overlap prevalence and interaction effect of cardiometabolic risk factors for metabolic dysfunction-associated steatotic liver disease	6
Changes in the intestinal expression of drug metabolism-related genes in a piglet model of parenteral nutrition	6
Intrauterine growth restriction alters kidney metabolism at the end of nephrogenesis	6
The association between dietary quality scores with C-reactive protein and novel biomarkers of inflammation platelet-activating factor and lipoprotein-associated phospholipase A2: a cross-sectional st	6
S-adenosyl-L-methionine supplementation alleviates aortic dissection by decreasing inflammatory infiltration	6
Magnesium isoglycyrrhizinate attenuates acute alcohol-induced hepatic steatosis in a zebrafish model by regulating lipid metabolism and ER stress	6
Calcium channel blockers do not protect against saturated fatty acid-induced ER stress and apoptosis in human pancreatic β-cells	6
Correction to: Beneficial effects of the nutritional supplements on the development of diabetic retinopathy	6
Interplay between BMI, neutrophil, triglyceride and uric acid: a case-control study and bidirectional multivariate mendelian randomization analysis	6
Gastrointestinal health and serum proteins are associated with BMD in postmenopausal women: a cross-sectional study	5
Alleviating the effect of quinoa and the underlying mechanism on hepatic steatosis in high-fat diet-fed rats	5
Aerobic exercise promotes the functions of brown adipose tissue in obese mice via a mechanism involving COX2 in the VEGF signaling pathway	5
The impact of gut microbiota metabolites on cellular bioenergetics and cardiometabolic health	5
Pineapple consumption reduced cardiac oxidative stress and inflammation in high cholesterol diet-fed rats	5
Association between dietary antioxidant capacity and type 2 diabetes mellitus in Chinese adults: a population-based cross-sectional study	5
Changes in hepatic triglyceride content with the activation of ER stress and increased FGF21 secretion during pregnancy	5
Association between genetic risk score and tri-ponderal mass index growth trajectories among different dietary consumption adolescents in a prospective Taiwanese cohort	5
Early adulthood weight change, midlife “Life’s essential 8” health status and risk of cardiometabolic diseases: a chinese nationwide cohort study	5
Dihydromyricetin attenuates palmitic acid-induced oxidative stress by promoting autophagy via SIRT3-ATG4B signaling in hepatocytes	5
Discovery of metabolic biomarkers for gestational diabetes mellitus in a Chinese population	5
Copper-catalyzed dicarbonyl stress in NAFLD mice: protective effects of Oleuropein treatment on liver damage	5
Comparisons of the effects of different flaxseed products consumption on lipid profiles, inflammatory cytokines and anthropometric indices in patients with dyslipidemia related diseases: systematic re	5
Extracellular water to total body water ratio predicts survival in cancer patients with sarcopenia: a multi-center cohort study	4
Association between ultra-processed food and osteoporosis: a cross-sectional study based on the NHANES database	4
Time-restricted feeding improves blood glucose and insulin sensitivity in overweight patients with type 2 diabetes: a randomised controlled trial	4
Association between the oxidative balance score and estimated pulse wave velocity from the National Health and Nutrition Examination Survey (2005–2018)	4
Correction to: Determination of serum 25-hydroxyvitamin D status among population in southern China by a high accuracy LC-MS/MS method traced to reference measurement procedure	4
Prognostic nutritional index and diabetic peripheral neuropathy in type 2 diabetes: a machine learning approach	4
The potential mechanisms of lactate in mediating exercise-enhanced cognitive function: a dual role as an energy supply substrate and a signaling molecule	4
Absolute quantitative lipidomics reveals lipids profiling in liver of mice with early-stage alcoholic liver disease	4
Effects of exercise on high-fat diet–induced non-alcoholic fatty liver disease and lipid metabolism in ApoE knockout mice	4
Protective effect of homogeneous polysaccharides of Wuguchong (HPW) on intestinal mucositis induced by 5-fluorouracil in mice	4
Weight cycling based on altered immune microenvironment as a result of metaflammation	4
Curcumin improves insulin sensitivity in high-fat diet-fed mice through gut microbiota	4
Dietary protein and the glycemic index handle insulin resistance within a nutritional program for avoiding weight regain after energy-restricted induced weight loss	3
Metabolomic signatures for liver tissue and cecum contents in high-fat diet-induced obese mice based on UHPLC-Q-TOF/MS	3
Cumulative exposure to AHA Life's Essential 8 is associated with nonalcoholic fatty liver disease: a large cohort study	3
LncRNA mediated metabolic reprogramming: the chief culprits of solid tumor malignant progression: an update review	3
Mulberry leaf extract improves glycaemic response and insulaemic response to sucrose in healthy subjects: results of a randomized, double blind, placebo-controlled study	3
Perilipin5 protects against non-alcoholic steatohepatitis by increasing 11-Dodecenoic acid and inhibiting the occurrence of ferroptosis	3
Associations between food-specific IgG and health outcomes in an asymptomatic physical examination cohort	3
High-fat diet stimulated butyric acid metabolism dysbiosis, altered microbiota, and aggravated inflammatory response in collagen-induced arthritis rats	3
Monitoring population salt intake using casual urinary sodium: Tehran Lipid and Glucose Study	3

STAT3 phosphorylation in central leptin resistance	3
The anti-diabetic effects of betanin in streptozotocin-induced diabetic rats through modulating AMPK/SIRT1/NF-κB signaling pathway	3
Association between dairy consumption and ischemic heart disease among Chinese adults: a prospective study in Qingdao	3
ALDH7A1 rs12514417 polymorphism may increase ischemic stroke risk in alcohol-exposed individuals	3
Dihydromyricetin ameliorates liver fibrosis via inhibition of hepatic stellate cells by inducing autophagy and natural killer cell-mediated killing effect	3
Impact of vitamins A, D, and homocysteine on cardiometabolic multimorbidity in Northwest China	3
Effect of different doses of Lacticaseibacillus paracasei K56 on body fat and metabolic parameters in adult individuals with obesity: a pilot study	3
The deletion of glucagon-like peptide-1 receptors expressing neurons in the dorsomedial hypothalamic nucleus disrupts the diurnal feeding pattern and induces hyperphagia and obesity	3
The associations between the Geriatric Nutritional Risk Index and all-cause, cancer-specific, and cardiovascular mortality in the U.S. population: a large-scale pooled survey	3
The association of serum betaine concentrations with the risk of new-onset cancers: results from two independent nested case-control studies	3
Exploring the association of physical activity with the plasma and urine metabolome in adolescents and young adults	3
Protein restriction associated with high fat induces metabolic dysregulation without obesity in juvenile mice	3
Effects of Crocus sativus on glycemic control and cardiometabolic parameters among patients with metabolic syndrome and related disorders: a systematic review and meta-analysis of randomized controlle	2
Untargeted metabolomic analysis of ischemic injury in human umbilical vein endothelial cells reveals the involvement of arginine metabolism	2
Metabolic and hormonal effects of melatonin and/or magnesium supplementation in women with polycystic ovary syndrome: a randomized, double-blind, placebo-controlled trial	2
Dietary patterns and hepatocellular carcinoma risk: a systematic review and meta-analysis of cohort and case–control studies	2
Anti-inflammatory and -apoptotic effects of a long-term herbal extract treatment on DSS-induced colitis in mice fed with high AGEs-fat diet	2
Association between early-pregnancy serum C-peptide and risk of gestational diabetes mellitus: a nested case–control study among Chinese women	2
The role of diet and nutrition related indicators in biliary diseases: an umbrella review of systematic review and meta-analysis	2
Correction: The association between dietary quality scores with C-reactive protein and novel biomarkers of inflammation platelet-activating factor and lipoprotein-associated phospholipase A2: a cross-	2
Lifestyle interventions in later reproductive age women to offset cardiometabolic and bone disease: a scoping review	2
Identification of metabolic syndrome using lipid accumulation product and cardiometabolic index based on NHANES data from 2005 to 2018	2
Unraveling the therapeutic efficacy of resveratrol in Alzheimer’s disease: an umbrella review of systematic evidence	2
U shape association between triglyceride glucose index and congestive heart failure in patients with diabetes and prediabetes	2
Association between hypertension and coffee drinking based on CYP1A2 rs762551 single nucleotide polymorphism in Taiwanese	2
Antimicrobial treatment improves tryptophan metabolism and mood of patients with small intestinal bacterial overgrowth	2
Aortic pulse wave velocity predicts cardiovascular mortality among middle-aged metabolic syndrome subjects without overt cardiovascular disease	2
Effect of a 3-month L-carnitine supplementation and resistance training program on circulating markers and bone mineral density in postmenopausal women: a randomized controlled trial	2
Development and validation of dietary and lifestyle insulinemic indices among Iranian adult population	2
Independent and joint associations of body mass index, waist circumference, waist-height ratio and their changes with risks of hyperuricemia in middle-aged and older Chinese individuals: a population-	2
Deciphering the role of oleic acid in diabetic retinopathy: an empirical analysis of monounsaturated fatty acids	2
The potential protective effect of 3-Hydroxybutyrate against aortic dissection: a mendelian randomization analysis	2
Combined intake of blueberry juice and probiotics ameliorate mitochondrial dysfunction by activating SIRT1 in alcoholic fatty liver disease	2
Abdominal obesity in COPD is associated with specific metabolic and functional phenotypes	2
Type 2 diabetes-related sarcopenia: role of nitric oxide	2
Efficacy of intermittent fasting on improving liver function in individuals with metabolic disorders: a systematic review and meta-analysis	2
Comparative mathematical modeling reveals the differential effects of high-fat diet and ketogenic diet on the PI3K-Akt signaling pathway in heart	2
The effect of dietary lipid quality in early life on serum LysoPC(18:2) levels and their association with adult blood glucose levels in intrauterine growth restricted rats	2
Influence of HFD-induced precocious puberty on neurodevelopment in mice	2
Determination of the energy expenditure, sources, and loss of water among young adults	2
Chondroitin sulfate alleviates osteoporosis caused by calcium deficiency by regulating lipid metabolism	2
The mediating role of obesity in the associations of meal-specific dietary patterns and chrono-nutrition components with cardiometabolic risk factors: structural equation modeling	2
Association of whole blood copper, magnesium and zinc levels with metabolic syndrome components in 6–12-year-old rural Chinese children: 2010–2012 China National Nutrition and Health Survey	2