OOIR: Observatory of International Research

Papers

(The median citation count of Archives of Animal Nutrition is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)

Article	Citations
Polyunsaturated fatty acids and rumen undegradable protein alter ruminal fermentation and milk fatty acid profiles in dairy cows	26
Exogenous protease influences protein digestibility, growth performance, and gut microflora in weanling pigs on a limited protein diet	21
Effect of lysophospholipids on the growth performance, nutrient digestibility, lipid metabolism and meat quality of fattening rabbits	10
Up to date evidence about the suitability of filamentous fungi as a feed source for broilers	9
Protected palmitic acid to mitigate milk fat depression in grazing Holstein cows in the Mexican Highlands	9
Addition of chromium propionate in dog food: metabolic, immunological, and oxidative effects	9
Effects of ensiling conditions on pyrrolizidine alkaloid degradation in silages mixed with two different Senecio spp.	8
Endo-1,4-beta-xylanase with traces of endo-1,4-beta-glucanase improves the performance of weanling pigs supplied diets reduced in 90 kcal metabolisable energy/kg	8
Determination of ileal endogenous nitrogen losses and true ileal nitrogen digestibility during non-steady-state conditions of the ¹⁵ N-isotope dilution technique	7
Particle size and storage length affect fermentation and ruminal degradation of rehydrated corn grain silage	6
Dry matter recovery, ensiling characteristics and aerobic stability of oat silage treated with microbial inoculants at different temperatures	6
Amino acid digestibility of insect meals and effects on key bacterial groups in excreta of caecectomised laying hens	6
Assessment of different dietary alfalfa hay to alfalfa silage ratios for dromedary camel feeding	5
Effects of dietary-reduced nitrogen (N) and phosphorus (P) on N and P balance, retention and nutrient digestibility of contemporary fattening pigs fed ad libitum	4
Powder and agglomerated free-choice minerals for grazing cattle: animal responses and chemical and physical alterations of the mineral mixture	4
Feeding concentrate with hay of different qualities modulates rumen histology, development of digestive tract as well as slaughter performance and meat quality of young dairy calves	4
Performance, health, bacterial metabolites and intestinal histomorphology in does and growing rabbits fed diets with increasing lignocellulose-to-cellulose proportions	4
Urinary and plasma metabolome of farm mink (Neovison vison) after an intervention with raw or cooked poultry offal: a ¹H NMR investigation	4
Prediction of microbial crude protein flow from the rumen of dairy cattle by means of dietary characteristics – a meta-analysis	4
Impact of xylanase and protease supplementation on digestibility in growing pigs fed diets with varying levels of zinc and copper	3
Digestive and metabolic impact of using extruded-expelled soybean meal as a protein source for sheep fed with a total mixed ration	3
Enhancing digestion and gut fermentation in pigs: in vitro evaluation of the effects of reconstituted and ensiled sorghum grains	3
Effects of dietary zinc chloride hydroxide and zinc methionine on the immune system and blood profile of healthy adult horses and ponies	3
Vitamin D in dairy cows: metabolism, status and functions in the immune system	3
Mitogen-activated protein kinase-interacting kinase 1 is involved in mTOR-mediated pancreatic exocrine function of bovine pancreatic acinar cells with leucine supply	3

Intake, digestibility, energy and nitrogen utilisation, and enteric methane emission in Holstein and Girolando-F1 cows during the transition period	2
Effects of physical forms of a high grain-based diet on fattening performance, ruminal health, feeding behaviour, nutrient digestibility and carcass traits of finishing Lohi lambs	2
The feasibility of partial replacement of berseem hay by spent mushroom ( Pleurotus osteratus ) substrate in rabbit diets on growth performance, digestibility, caecum fe	2
Anti-obesity effects of corn peptide on 3T3-L1 preadipocytes and C57BL/6J obese mice	2
Feed intake, milk production and feed conversion of dairy cows fed re-ensiled press cake from grass-clover silage compared to unprocessed grass-clover silage	2
Short-term exposure of dairy cows to pyrrolizidine alkaloids from tansy ragwort ( Jacobaea vulgaris Gaertn.): effects on organs and indicators of energy metabolism	2
Improving the functional value of meat quality by feeding with protected fat supplementation in Morkaraman lambs	2
Effects of dietary crude protein content and resistant starch supplementation on growth performance, intestinal histomorphology and microbial metabolites in weaned pigs	2
Investigations into the chemical composition and nutritional value of different batches of rapeseed meals for turkey poults	2
Influence of dietary lycopene on growth performance, antioxidant status, blood parameters and mortality in broiler chicken with cold-induced ascites	2
Hydrolysed poultry byproduct meal in extruded diets for cats	2
Comprehensive profiling of the metabolome in corn silage inoculated with or without Lactiplantibacillus plantarum using different untargeted metabolomics analyses	2
Evaluation of sheep faeces as an alternative inoculum source to cow rumen fluid for estimation of ruminal ammonia-nitrogen release and microbially bound nitrogen in vitro	2
Fermentation and exogenous enzymes can increase ileal, hindgut, and total tract energy digestibility of palm kernel cake in growing pigs	2
Digestibility and nitrogen balance of goats on high and low protein rations supplemented with a commercial tannin feed-additive	2
Influences of dietary-reduced nitrogen (N) and phosphorus (P) on chemical body composition, N and P retention and health traits of contemporary barrows	2
Genotype-dependent impact of dietary vitamin D₃ on laying hens	2
Supplementation with heat-killed Akkermansia muciniphila EB-AMDK19 counteracts diet-induced overweight in beagles	2
Nutritional value of field bean-containing diets for broilers without and with phytase, xylanase and protease enzymes, alone or in a combination	2
Carbohydrates and protein digestive traits in beef cattle grazing fertilised or mixed tropical pasture	1
Effects of fibre, starch and fat intake on gastrointestinal transit time, digestibility, and microbial fermentation products in red-footed tortoise ( Chelonoidis carbonaria	1
The ileal, total tract and postileal digestibility of compound feeds either rich in wheat or rye in an ileo-caecal fistulated minipig model	1
Supplementing zebu cattle with crop co-products helps to reduce enteric emissions in West Africa	1
Effect of orange fibre on nutrient digestibility and fermentation products in faeces of cats fed kibble diets	1
Effects of different dietary fat levels and sources on diet digestibility, fattening performance and meat quality of Holstein young bulls when substituted for dietary barley grain	1
Effects ofMacleaya cordataextract supplementation on digestive parameters of ponies	1
Evaluation of walnut oilcake as a sustainable substitute to conventional feedstuffs for broiler chickens: effect on production performance, intestinal health, carcass and meat quality traits	1
Evaluation of different ensiling methods for Saccharina latissima preservation: influence on chemical composition and in vitro ruminal fermentation	1
Effects of particle size reduction of meadow hay on feed intake, performance, and apparent total tract nutrient digestibility in dairy cows	1
Effect of supplementation of vitamin D₃or vitamin D₂on serum concentrations of free and total 25-hydroxyvitamin D and the expression of genes involved in immune function in perip	1
Peat and disinfectant powder used in swine husbandry systems – quantification of oral intake using toxic metals as potential markers	1
Feed intake and milk yield and composition of lactating dairy goats in response to partial substitution of soybean meal for formaldehyde-treated sesame meal in the diet	1
Effect of feeding black soldier fly larvae meal based diet on canine skin barrier function, organic antioxidant defence and blood biochemistry	1
Inclusion of a Bacillus -based probiotic in non-starch polysaccharides-rich broiler diets	1
Influence of copper level and source on performance, tissue accumulation, and faecal excretion in fattening pigs	1
Digestiblity and metabolisable energy in high-ash poultry meal and plant protein ingredients for dogs	1
Effects of different degrees of deacetylation and levels of chitosan on performance, egg traits and serum biochemistry of laying hens	1
Dietary supplementation of calcium salts of palm oil or an encapsulated fat on nutrient digestibility, performance, and milk fatty acid profile in dairy cows	1