Animal

Papers
(The TQCC of Animal is 8. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-10-01 to 2025-10-01.)
ArticleCitations
Editorial Board277
Effectiveness of virtual fencing in a mountain environment and its impact on heifer behaviour and welfare210
Production costs, economic viability, and risks associated with compost bedded pack, freestall, and drylot systems in dairy farms203
Diurnal variation of milk fatty acids in early-lactation Holstein cows with and without hyperketonemia184
Editorial Board127
Review: Production factors affecting poultry carcass and meat quality attributes102
Short communication: Prevalence of deleterious variants causing recessive disorders in Italian Chianina, Marchigiana and Romagnola cattle101
Review: Environment of the ovulatory follicle: modifications and use of biotechnologies to enhance oocyte competence and increase fertility in cattle77
Using dynamic modelling to enhance the assessment of the beef water footprint73
Thiamine modulates intestinal morphological structure and microbiota under subacute ruminal acidosis induced by a high-concentrate diet in Saanen goats73
Telling tails: a closer look into the hanging tail posture of pigs in relation to their emotional state expressed during a novelty test in isolation70
Effects of medium-chain fatty acid supplementation on performance and rumen fermentation of lactating Holstein dairy cows66
Whole-genome resequencing reveals genetic structure and introgression in Pudong White pigs66
Short communication: Temporal profiles of colostrum and milk haptoglobin and substance P in early lactation multiparous Holstein cows66
Animal board invited review: Quantification of resilience in farm animals62
Resolving and functional analysis of RNA editing sites in sheep ovaries and associations with litter size58
Novel pathways linked to the expression of temperament in Merino sheep: a genome-wide association study57
Review: Environmental enrichment builds functional capacity and improves resilience as an aspect of positive welfare in production animals55
Review: Towards an integrated concept of animal welfare52
Review: Ecosystem service indicators in insect farming − a novel One Health perspective51
Effects of group size on agonistic interactions in dairy cows: a descriptive study51
Probing the effects of dietary selenised glucose on the selenium concentration, quality, and antioxidant activity of eggs and production performances of laying hens49
Selective breeding as a mitigation tool for methane emissions from dairy cattle48
Application of milk mid-infrared spectroscopy for prediction of energy balance and associated traits in Fleckvieh and Holstein Friesian dairy cows48
From the biochemical pieces to the nutritional puzzle: using meta-reactions in teaching and research47
Effects of lactic acid bacteria-fermented formula milk supplementation on colonic microbiota and mucosal transcriptome profile of weaned piglets47
Effect of postweaning feed intake on performance, intestinal morphology, and the probability of diarrhoea in piglets44
Association between the prion protein genotype and animal performance traits in a large multibreed sheep population43
Early addition of enzyme-treated soybean in the diet improves amino acid absorption and protein digestibility by promoting digestive enzyme activity in broilers43
Editorial: Animal welfare from a transdisciplinary perspective41
Review: How the efficiency of utilization of essential amino acids can be applied in dairy cow nutrition41
Estimation of the genetic parameters of sheep growth traits based on machine vision acquisition39
Animal board invited review: Dietary transition from animal to plant-derived foods: Are there risks to health?39
Animal board invited review: A biocultural perspective of animal farming systems in Europe37
Longitudinal pattern of growth performance and feeding behaviour in pigs fed varying dietary crude protein levels and categorised by final feed efficiency37
Predicting feed efficiency of Angus steers using the gastrointestinal microbiome36
Genetic aspects for the behaviour of lactating sows towards humans35
Editorial Board35
Effects of reducing copper and zinc supplementation on the performance and mineral status of fattening pigs34
Effects of rumen-protected 5-hydroxytryptophan on circulating serotonin concentration, behaviour, and mammary gland involution in goats34
Title Page34
Editorial Board34
A field approach to observing changes in behavioural welfare indicators over 2 years in stabled horses33
Review: Reproductive consequences of whole-body adaptations of dairy cattle to heat stress32
Metabolomics and amino acid profiling of plasma reveals the metabolite profiles associated with nitrogen utilisation efficiency in primiparous dairy cows32
Consequences of a low protein diet on the liver and longissimus dorsi transcriptome of Duroc × Iberian crossbred pigs32
Octopamine alters yellow mealworm body composition32
Died, euthanised, slaughtered or alive? outcomes for 10 023 Ayrshire and Holstein cows and associations between veterinary treatments and mortality32
How closely do ecosystem services and life cycle assessment frameworks concur when evaluating contrasting animal-production systems with ruminant or monogastric species?32
Measuring bioavailability, utilization, and excretion of rumen-protected lysine in lactating cows using an isotope technique32
Promoting sow-piglet information transfer and playful foraging by changes in pen design and feeding strategy to ease weaning: effects on pig performance and behaviour32
PhenoBR: a model to phenotype body condition dynamics in meat sheep31
Early human contact and housing for pigs – part 2: resilience to routine husbandry practices31
To meet or not to meet welfare outcome thresholds: a case-control study in dairy cow herds29
QTL detection in multi-breed cattle populations including crossbred animals: a simulation study29
The GH/IGF1 axis in the kidney of young goats fed a protein-reduced diet29
Effect of outdoor grazing-area access time and enrichment on space and pasture use, behaviour, health and growth traits of weaned rabbits29
Evaluating the effect of phenolic compounds as hydrogen acceptors when ruminal methanogenesis is inhibited in vitro – Part 2. Dairy goats28
Genome-wide association studies uncover genes associated with litter traits in the pig28
Effects of live yeast on milk yield, feed efficiency, methane emissions and fertility of high-yielding dairy cows27
Editorial Board27
Short Communication: The effect of age on young sheep biometric identification27
Review: Effect of breeding strategies, feeding and manure management, to mitigate methane emissions in dairy cattle farming: an overview and the road ahead26
Review: Management of livestock behavior to improve welfare and production25
Genome-wide association study and enrichment analysis for clinical health traits in Holstein-Friesian cattle25
A practical approach to assess the resilience attributes of livestock farms25
Opinion paper: Livestock is at the heart of interacting levers to reduce feed-food competition in agroecological food systems25
Short communication: Effects of in-ovo injection of endocrine disruptors and methyltransferase inhibitor on quail growth and egg-laying performances24
Whole genome sequencing reveals that five genes are related to BW trait in sheep24
Editorial Board24
Unravelling novel and closely linked association signals for fat-related traits in pigs using prioritised variants from whole-genome sequence data24
Editorial Board23
How does a superior quality sign guarantee the quality of lamb meat? The Label Rouge case23
Genetic relationships of body condition score and locomotion with production, type and fertility traits in Holstein-Friesian cows23
Review: Rethinking environmental enrichment as providing opportunities to acquire information23
From sewage sludge ash to a recycled feed phosphate – digestibility of precipitated calcium phosphate in broiler chickens and growing pigs23
Editorial Board23
Genome-wide association study of health and production traits in meat sheep22
Short confinement of sows after farrowing, but not pen type affects live-born piglet mortality22
Review: Insects as a novel feed ingredient: processing technologies, quality and safety considerations22
Identifying selection strategies based on the practices and preferences of small ruminant farmers to improve the sustainability of their breeding systems22
Genome-wide scans for selection signatures in indigenous chickens reveal candidate genes associated with local adaptation21
Comparative evaluation of phenotypic, pedigree, and family-based selection in insect breeding using stochastic simulation21
Udder health-related traits in cow milk: phenotypic variability and effect on milk yield and composition21
Social isolation impairs feed intake, growth and behavioural patterns of catfish under culture conditions21
Variation in piglet body weight gain and feed intake during a 9-week lactation in a multi-suckling system21
Review: Why and how to regulate animal production and consumption: The case of the European Union21
Review: An overview of beef production from pasture and feedlot globally, as demand for beef and the need for sustainable practices increase21
A meta-analysis on use of agro-industrial by-products rich in polyphenols in dairy small ruminant nutrition21
Review: Precision Livestock Farming technologies in pasture-based livestock systems20
Exogenous porcine somatotropin administered to late pregnant gilts alters liver and muscle functionalities in pig foetuses20
Dairy vs beef production – expert views on welfare of cattle in common food production systems20
Eimeria maxima infection impacts the protein utilisation of broiler chicks from 14 to 28 days of age20
Modulating the fatty acid composition of black soldier fly larvae via substrate fermentation20
Editorial Board19
Effects of feeding sainfoin proanthocyanidins to lactating ewes on intake, milk production and plasma metabolites19
Editorial Board19
Farm-level emission intensities of smallholder cattle (Bos indicus; B. indicus–B. taurus crosses) production systems in highlands and semi-arid regions19
Variability in chewing, ruminal fermentation, digestibility and bacterial communities between subacute ruminal acidosis-susceptible and acidosis-tolerant sheep19
Indicators of resilience in cattle based on test-day milk yield: comparison of within- and between-lactation and their relationship with milk production19
GrassGroTM simulation of pasture, animal performance and greenhouse emissions on low and high sheep productivity grazing systems: 1-year validation and 25-year analysis19
Animal and pasture responses in contrasting temperate pasture-based cattle management systems: set-stocking versus cell grazing18
Effect of dietary protein and energy intake on embryonic survival and gene expression in the uterine endometrium of early pregnant gilts18
The effect of stocking rate and supplementary selenium on the fatty acid composition and subsequent peroxidisability of poultry muscle tissues18
Rumen fermentation parameters and papillae development in Simmental growing bulls with divergent residual feed intake18
Effects of enzyme-treated soy protein on performance, digestive enzyme activity and mRNA expression of nutrient transporters of laying hens fed different nutrient density diets18
Review: Closing nutrient cycles for animal production – Current and future agroecological and socio-economic issues17
Effects of genomic estimated breeding value and dietary energy to protein ratio on growth performance, carcass trait, and lipogenic gene expression in Hanwoo steer17
Influence of precision feeding of sows over three consecutive gestations adjusted for energy, amino acids and minerals on sow performances and a marker of bone resorption17
Knowledge, attitude and behaviour of farmers towards the use of reproductive hormones in dairy cattle17
Review: The role of male reproductive tract secretions in ruminant fertility17
Review: Pig-based bioconversion: the use of former food products to keep nutrients in the food chain17
Nutritional values of forage-legume-based silages and protein concentrates for growing pigs17
Differential voluntary feed intake and whole transcriptome profiling in the hypothalamus of young sheep offered CP and phosphorus-deficient diets16
The effect of Cu, Zn and Fe chelates on the antioxidative status of thigh meat of broiler chickens16
Implications of supplementing mid-lactation multiparous Holstein cows fed high by-product low-forage diets with rumen-protected methionine and lysine in a commercial dairy16
Effects of magnolol and honokiol blend on performance, egg quality, hepatic lipid metabolism, and intestinal morphology of hens at late laying cycle16
Multifaceted analysis of temporal and spatial distribution and risk factors of global poultry HPAI-H5N1, 2005–202316
Principles, barriers and enablers to agroecological animal production systems: a qualitative approach based on five case studies16
A preliminary study on the feasibility of two different cow-calf contact systems in a pasture-based, seasonal calving dairy system: effects on cow production and health16
Associations between subclinical intramammary infection and milk fatty acid profile at the quarter level in Holstein cattle16
Effects of preferential social associations on pigs’ response to weaning16
A high-precision facial recognition method for small-tailed Han sheep based on an optimised Vision Transformer16
Review: Feeding strategies for rearing replacement dairy goats – from birth to kidding16
Functional metabolic capacity of pig colonocytes is differentially modulated by fermentable fibre and poorly digestible protein16
Genome-wide association studies of parasite resistance, productivity and immunology traits in Scottish Blackface sheep16
Yellow mealworm: effects of adults breeding density on adults and larvae performances from an industrial perspective16
Rearing goat kids away from their dams 2. Understanding farmers’ views on changing management practices15
Review: Keystone issues in ruminant science I. Feed intake control in ruminants15
Effect of low-protein corn and soybean meal-based diets on nitrogen utilization, litter quality, and water consumption in broiler chicken production: insight from meta-analysis15
Development of an innovative intravaginal model of probiotic inoculation in dairy ovine flocks: positive effects on the vaginal microbiota, vaginitis and fertility15
Weaned horses, especially females, still prefer their dam after five months of separation15
Review: Feed efficiency and metabolic flexibility in livestock15
Implementing an appropriate metric for the assessment of greenhouse gas emissions from livestock production: A national case study15
Review: Fundamentals, limitations and pitfalls on the development and application of precision nutrition techniques for precision livestock farming15
Editorial Board15
Imputation of single nucleotide polymorphism genotypes in ungenotyped sport horses from the genotypes of their progeny15
Editorial: Addressing 21st century challenges in pig production15
Postweaning growth and feeding behaviour in pigs: effect of heavier hybrid and weaning intact litters in farrowing pens for loose-housed sows15
Review: Harmonised in vitro digestion and the Ussing chamber for investigating the effects of polyphenols on intestinal physiology in monogastrics and ruminants14
First report of the apparent metabolisable energy value of black soldier fly larvae fat used in broiler chicken diets14
Review: The prevailing mathematical modeling classifications and paradigms to support the advancement of sustainable animal production14
Factors affecting the accuracy of genomic prediction in joint pig populations14
Predicting feed efficiency traits in growing lambs from their ruminal microbiota14
Signatures of selection analyses reveal genomic differences among three heavy pig breeds that constitute the genetic backbone of a dry-cured ham production system14
Exploring individual responses to welfare issues in growing-finishing pig feeding behaviour14
Genomic-based animal management in the early- and late-finishing system of Hanwoo cattle14
Review: Nutritional, safety, and environmental aspects of former foodstuff products in ruminant feeding14
Review: Can early-life establishment of the piglet intestinal microbiota influence production outcomes?14
Transcriptome and metabolome analyses of the immune response to light stress in the hybrid grouper (Epinephelus lanceolatus ♂ × Epinephelus fuscoguttatus ♀)14
Transformation of animal agriculture should be evidence-driven and respectful of livestock’s benefits and contextual aspects14
Animal board invited review: The need to consider emissions, economics and pig welfare in the transition from farrowing crates to pens with loose lactating sows14
Review: Multiobject tracking in livestock − from farm animal management to state-of-the-art methods14
Review: Keystone issues in ruminant science II. Environmental impact of ruminants: methane emissions and rangeland degradation13
Review: Role of early life nutrition in regulating sexual development in bulls13
Corrigendum to “Effect of dietary protein and energy intake on embryonic survival and gene expression in the uterine endometrium of early pregnant gilts” [Animal 16(6) (2022) 100540]13
Key determinants of adaptive strategies of goats to a 2-day nutritional challenge during early lactation13
Effect of increased intake of concentrates and sodium butyrate supplementation on reticulorumen macroanatomy and reticulorumen fermentation in growing rams13
Corrigendum to “The ontogenetic allometry of body morphology and chemical composition in dairy goat wethers” [Animal 12(3) (2018) 538–553]13
Interactions between broiler parent stock age and egg pre-incubation duration: effects on embryo development, hatchability, day-old chick weight, and yolk sac weight13
Defatted black soldier fly larvae meal as a substitute of soybean meal in dairy cow diets13
Training of transport drivers improves their handling of pigs during loading for transport to slaughter13
Feeding predictability as a cognitive enrichment protects brain function and physiological status in rainbow trout: a multidisciplinary approach to assess fish welfare13
The walnut tree as a source of progesterone for reproductive control in goats13
Multi-omics in vitro study of the salivary modulation of the goat rumen microbiome13
Predicting enteric methane emission in lactating Holsteins based on reference methane data collected by the GreenFeed system13
A new approach and insights on modelling the impact of production diseases on dairy cow welfare13
Genetic analysis of phenotypic indicators for heat tolerance in crossbred dairy cattle13
Review: What are the challenges facing the table egg industry in the next decades and what can be done to address them?13
Estimating risk probabilities for sickness from behavioural patterns to identify health challenges in dairy cows with multivariate cumulative sum control charts13
Editorial Board13
Influence of body lesion severity on oxidative status and gut microbiota of weaned pigs13
Live black soldier fly larvae as environmental enrichment for native chickens: implications for bird performance, welfare, and excreta microbiota13
Review: Trends for meat, milk and egg consumption for the next decades and the role played by livestock systems in the global production of proteins13
Repeatability and genetic parameters for phenotypes of methane emission in crossbred beef × dairy slaughter calves12
Review: Towards the next-generation models of the rumen microbiome for enhancing predictive power and guiding sustainable production strategies12
Exploration of robustness indicators using adaptive responses to short-term feed restriction in suckling primiparous beef cows12
Lysine requirement of weaned piglets12
Assessing heat tolerance through productive vs physiological indicators. Data from dairy sheep under on-farm conditions12
Reproductive performance of rabbit females from three paternal lines with a different potential for growth rate and resilience12
The candidate gene OLFML2A possibly contributed to the variation of total number of teats in Meishan and Erhualian pigs by influencing the formation of mammary placodes12
Short communication: In ovo injection of all-trans retinoic acid causes adipocyte hypertrophy in embryos but lost its effect in posthatch chickens12
The impact of work organisation on the work life of people on pasture-based dairy farms12
Review: Early life piglet experiences and impacts on immediate and longer-term adaptability12
Steering protein fermentation by adding fibres in pig diets12
Effect of weight and storage time of broiler breeders’ eggs on morphology and biochemical features of eggs, embryogenesis, hatchability, and chick quality12
Aims and Scope12
A quantitative review of on-farm feeding practices to enhance the quality of grassland-based ruminant dairy and meat products12
Loss of a grooming enrichment impacts physical, behavioural, and physiological measures of welfare in grazing beef cattle12
Inclusion of silage in diets to fattening pigs: effect on gastric ulcers and skin lesions12
Water consumption and wastage behaviour in pigs: implications for antimicrobial administration and stewardship12
Storing live black soldier fly larvae: the influence of temperature and storage techniques12
Review: Early and late determinants of puberty in ruminants and the role of nutrition12
Animal board invited review: Opportunities and challenges in using GWP* to report the impact of ruminant livestock on global temperature change12
Assessment of flax and hemp fibres in terms of their impact on the growth performance and health status of weaned piglets11
Effects of supplementing a CP-reduced diet with rumen-protected methionine on Fleckvieh bull fattening11
Editorial Board11
Title page11
Behavioural and physiological responses of Small Tail Han sheep to predators11
Starter protein content and supplemental soybean oil or hydrogenated palm fatty acids in Holstein dairy calves: growth performance, protozoa population, and nitrogen utilization efficiency11
Short communication: Accuracy of whole-genome sequence imputation in Angus cattle using within-breed and multi breed reference populations11
Intramammary administration of lipopolysaccharides at parturition enhances immunoglobulin concentration in goat colostrum11
Short communication: Predicting blood plasma non-esterified fatty acid and beta-hydroxybutyrate concentrations from cow milk—addressing systematic issues in modelling11
Editorial Board11
Review: Bovine foetal mortality – risk factors, causes, immune responses and immuno-prophylaxis11
Relationship between the amino acid release kinetics of feed proteins and nitrogen balance in finishing pigs11
Improved tenderness of beef from bulls supplemented with active dry yeast is related to matrix metalloproteinases and reduced oxidative stress11
Growth rate, either through genetics or diet, mainly determines the outcome concerning broiler welfare11
Population structure and genetic diversity of Polish Arabian horses based on pedigree data11
Wound lesions caused by ear tagging in unweaned calves: assessing the prevalence of wound lesions and identifying risk factors11
Editorial Board11
Editorial: Challenges of food and feed for the future11
Amount and variation of strip yields collected by a defined hand-milking method after machine milking of Holstein dairy cows11
Fluorometric determination of isocitrate dehydrogenase (EC 1.1.1.42; 1; NADP+ dependent) in ruminant milk11
Combining datasets in a dynamic residual feed intake model and comparison with linear model results in lactating Holstein cattle11
Direct and carry-over effect of grassland herbage allowance on metabolic hormones and reproduction in primiparous beef cows undergoing temporary weaning and flushing11
Reducing foreign genetic contributions to the YDH pig population by segment-based advanced optimum contribution selection11
Methane, growth and carcase considerations when breeding for more efficient Merino sheep production11
A framework to estimate the environmentally attainable intake of dairy cows in constraining environments10
Impact of adding eicosapentaenoic and docosahexaenoic acid-rich fish oil in sow and piglet diets on blood oxylipins and immune indicators of weaned piglets10
Editorial Board10
Review: Insect diseases in mass production systems: Risks, prevention, diagnostics and management10
Effects of heat stress mitigation strategies on feedlot cattle performance, environmental, and economic outcomes in a hot climate10
Short communication: The orientation of cubicles plays a role – greater deviation from the north–south direction, more technopathies in dairy cows10
Title page10
Associations between peripartum lying and activity behaviour and blood non-esterified fatty acids and β-hydroxybutyrate in grazing dairy cows10
Title page10
Drinking water chlorination in dairy beef fattening bulls: water quality, potential hazards, apparent total tract digestibility, and growth performance10
Title page10
Impact of dietary exogenous feed enzymes on performance, nutrient digestibility, and ruminal fermentation parameters in beef cattle: a meta-analysis10
Enteric methane emissions from zebu cattle are influenced by seasonal variations in rangeland fodder quality and intake10
Improving genomic prediction accuracy of pig reproductive traits based on genotype imputation using preselected markers with different imputation platforms10
Review: Current status of corpus luteum assessment by Doppler ultrasonography to diagnose non-pregnancy and select embryo recipients in cattle10
Review: Luteal prostaglandins: mechanisms regulating luteal survival and demise in ruminants10
Azolla leaf meal at 5% of the diet improves growth performance, intestinal morphology and p70S6K1 activation, and affects cecal microbiota in broiler chicken10
Exploring the impact of heat stress on feed efficiency in tropical beef cattle using genomic reaction norm models10
Effect of elevated carbon dioxide on chicken eggs during the early and late incubation periods10
Growth rates of contract-reared versus home-reared replacement dairy heifers10
The effect of first-lactation calving season, milk production, and morphology on the survival of Simmental cows10
Review: More effective linkages between science and policy are needed to minimize the negative environmental impacts of livestock production10
Evaluation of type traits in relation to production, and their importance in early selection for milk performance in dairy buffaloes10
Review: Genomic selection in the era of phenotyping based on digital images10
Particle size of straw and gelation of pectin influence gastric mixing and emptying in pigs10
Review: A barnyard in the lab: prospect of generating animal germ cells for breeding and conservation10
Effects of algal supplementation in feed to broiler breeders on transfer of nutrients and antibodies to chicks and quality of hatchlings9
Review: Factors affecting sheep carcass and meat quality attributes9
Editorial Board9
Genomic insights into the specialisation and selection of the Jinding duck9
Sponsor page9
Multispecies swards enhance animal performance in a co-grazing cattle and sheep production system9
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