Animal

Article	Citations
Editorial Board	250
Diurnal variation of milk fatty acids in early-lactation Holstein cows with and without hyperketonemia	186
Production costs, economic viability, and risks associated with compost bedded pack, freestall, and drylot systems in dairy farms	178
Thiamine modulates intestinal morphological structure and microbiota under subacute ruminal acidosis induced by a high-concentrate diet in Saanen goats	167
Whole-genome resequencing reveals genetic structure and introgression in Pudong White pigs	113
Probing the effects of dietary selenised glucose on the selenium concentration, quality, and antioxidant activity of eggs and production performances of laying hens	96
Predicting feed efficiency of Angus steers using the gastrointestinal microbiome	92
Selective breeding as a mitigation tool for methane emissions from dairy cattle	68
Effects of group size on agonistic interactions in dairy cows: a descriptive study	66
Resolving and functional analysis of RNA editing sites in sheep ovaries and associations with litter size	63
Novel pathways linked to the expression of temperament in Merino sheep: a genome-wide association study	63
From the biochemical pieces to the nutritional puzzle: using meta-reactions in teaching and research	61
Early addition of enzyme-treated soybean in the diet improves amino acid absorption and protein digestibility by promoting digestive enzyme activity in broilers	59
Association between the prion protein genotype and animal performance traits in a large multibreed sheep population	57
Animal board invited review: Dietary transition from animal to plant-derived foods: Are there risks to health?	56
Review: How the efficiency of utilization of essential amino acids can be applied in dairy cow nutrition	54
Short communication: Prevalence of deleterious variants causing recessive disorders in Italian Chianina, Marchigiana and Romagnola cattle	52
Animal board invited review: A biocultural perspective of animal farming systems in Europe	51
Longitudinal pattern of growth performance and feeding behaviour in pigs fed varying dietary crude protein levels and categorised by final feed efficiency	51
Estimation of the genetic parameters of sheep growth traits based on machine vision acquisition	50
Editorial: Animal welfare from a transdisciplinary perspective	49
Effects of lactic acid bacteria-fermented formula milk supplementation on colonic microbiota and mucosal transcriptome profile of weaned piglets	46
Animal board invited review: Quantification of resilience in farm animals	46
Using dynamic modelling to enhance the assessment of the beef water footprint	45
Glucose injection into the yolk influences intermediary metabolism in adult Nile tilapia fed with high levels of carbohydrates	45

Review: Environmental enrichment builds functional capacity and improves resilience as an aspect of positive welfare in production animals	45
Review: Ecosystem service indicators in insect farming − a novel One Health perspective	42
Effects of medium-chain fatty acid supplementation on performance and rumen fermentation of lactating Holstein dairy cows	41
Review: Towards an integrated concept of animal welfare	40
Associations between behaviour and health outcomes in conventional and slow-growing breeds of broiler chicken	38
Short communication: Temporal profiles of colostrum and milk haptoglobin and substance P in early lactation multiparous Holstein cows	37
Review: Environment of the ovulatory follicle: modifications and use of biotechnologies to enhance oocyte competence and increase fertility in cattle	36
Effect of postweaning feed intake on performance, intestinal morphology, and the probability of diarrhoea in piglets	36
Predicting feed intake using modelling based on feeding behaviour in finishing beef steers	35
Review: SARS-CoV-2 infection in farmed minks – an overview of current knowledge on occurrence, disease and epidemiology	34
Short Communication: The effect of age on young sheep biometric identification	34
Review: Production factors affecting poultry carcass and meat quality attributes	34
Editorial Board	33
Editorial Board	32
Genetic aspects for the behaviour of lactating sows towards humans	32
Title Page	31
A PRACTICAL APPROACH TO ASSESS THE RESILIENCE ATTRIBUTES OF LIVESTOCK FARMS	31
PhenoBR: a model to phenotype body condition dynamics in meat sheep	31
Early human contact and housing for pigs – part 2: resilience to routine husbandry practices	30
Impact of feed restriction and fragmented feed distribution on performance, intake behaviour and digestion of the growing rabbit	30
The GH/IGF1 axis in the kidney of young goats fed a protein-reduced diet	30
To meet or not to meet welfare outcome thresholds: a case-control study in dairy cow herds	30
Effects of reducing copper and zinc supplementation on the performance and mineral status of fattening pigs	30
Effect of outdoor grazing-area access time and enrichment on space and pasture use, behaviour, health and growth traits of weaned rabbits	30
Metabolomics and amino acid profiling of plasma reveals the metabolite profiles associated with nitrogen utilisation efficiency in primiparous dairy cows	30
Effects of rumen-protected 5-hydroxytryptophan on circulating serotonin concentration, behaviour, and mammary gland involution in goats	30
Evaluation of nitrogen excretion equations for ryegrass pasture-fed dairy cows	29
Opinion paper: Livestock is at the heart of interacting levers to reduce feed-food competition in agroecological food systems	29
Genome-wide association study and enrichment analysis for clinical health traits in Holstein-Friesian cattle	29
How closely do ecosystem services and life cycle assessment frameworks concur when evaluating contrasting animal-production systems with ruminant or monogastric species?	28
Review: Reproductive consequences of whole-body adaptations of dairy cattle to heat stress	28
Consequences of a low protein diet on the liver and longissimus dorsi transcriptome of Duroc × Iberian crossbred pigs	27
Octopamine alters yellow mealworm body composition	27
Died, euthanised, slaughtered or alive? outcomes for 10 023 Ayrshire and Holstein cows and associations between veterinary treatments and mortality	27
A field approach to observing changes in behavioural welfare indicators over 2 years in stabled horses	26
Genome-wide association studies uncover genes associated with litter traits in the pig	26
Evaluating the effect of phenolic compounds as hydrogen acceptors when ruminal methanogenesis is inhibited in vitro – Part 2. Dairy goats	26
Effects of live yeast on milk yield, feed efficiency, methane emissions and fertility of high-yielding dairy cows	26
Measuring bioavailability, utilization, and excretion of rumen-protected lysine in lactating cows using an isotope technique	26
Review: Management of livestock behavior to improve welfare and production	25
Short communication: Effects of in-ovo injection of endocrine disruptors and methyltransferase inhibitor on quail growth and egg-laying performances	24
From sewage sludge ash to a recycled feed phosphate – digestibility of precipitated calcium phosphate in broiler chickens and growing pigs	24
Genome-wide scans for selection signatures in indigenous chickens reveal candidate genes associated with local adaptation	24
Editorial Board	24
Unravelling novel and closely linked association signals for fat-related traits in pigs using prioritised variants from whole-genome sequence data	23
Udder health-related traits in cow milk: phenotypic variability and effect on milk yield and composition	23
Short confinement of sows after farrowing, but not pen type affects live-born piglet mortality	23
Whole genome sequencing reveals that five genes are related to BW trait in sheep	23
Review: Insects as a novel feed ingredient: processing technologies, quality and safety considerations	23
Editorial Board	22

How does a superior quality sign guarantee the quality of lamb meat? The Label Rouge case	22
Comparative evaluation of phenotypic, pedigree, and family-based selection in insect breeding using stochastic simulation	22
Variation in piglet body weight gain and feed intake during a 9-week lactation in a multi-suckling system	22
Genome-wide association study of health and production traits in meat sheep	22
Eimeria maxima infection impacts the protein utilisation of broiler chicks from 14 to 28 days of age	22
Genetic relationships of body condition score and locomotion with production, type and fertility traits in Holstein-Friesian cows	22
Modulating the fatty acid composition of black soldier fly larvae via substrate fermentation	22
Editorial Board	22
Dairy vs beef production – expert views on welfare of cattle in common food production systems	21
Review: Why and how to regulate animal production and consumption: The case of the European Union	21
Identifying selection strategies based on the practices and preferences of small ruminant farmers to improve the sustainability of their breeding systems	21
A meta-analysis on use of agro-industrial by-products rich in polyphenols in dairy small ruminant nutrition	21
Review: Rethinking environmental enrichment as providing opportunities to acquire information	21
Review: An overview of beef production from pasture and feedlot globally, as demand for beef and the need for sustainable practices increase	20
Review: Precision Livestock Farming technologies in pasture-based livestock systems	20
Social isolation impairs feed intake, growth and behavioural patterns of catfish under culture conditions	20
Weaned horses, especially females, still prefer their dam after five months of separation	20
Effects of enzyme-treated soy protein on performance, digestive enzyme activity and mRNA expression of nutrient transporters of laying hens fed different nutrient density diets	20
Exogenous porcine somatotropin administered to late pregnant gilts alters liver and muscle functionalities in pig foetuses	19
Functional metabolic capacity of pig colonocytes is differentially modulated by fermentable fibre and poorly digestible protein	19
GrassGroTM simulation of pasture, animal performance and greenhouse emissions on low and high sheep productivity grazing systems: 1-year validation and 25-year analysis	19
Genome-wide association studies of parasite resistance, productivity and immunology traits in Scottish Blackface sheep	19
Differential voluntary feed intake and whole transcriptome profiling in the hypothalamus of young sheep offered CP and phosphorus-deficient diets	19
Yellow mealworm: effects of adults breeding density on adults and larvae performances from an industrial perspective	18
Editorial Board	18
Effect of dietary protein and energy intake on embryonic survival and gene expression in the uterine endometrium of early pregnant gilts	18
Editorial Board	18
Review: Feeding strategies for rearing replacement dairy goats – from birth to kidding	18
Effects of preferential social associations on pigs’ response to weaning	18
Farm-level emission intensities of smallholder cattle (Bos indicus; B. indicus–B. taurus crosses) production systems in highlands and semi-arid regions	18
Constant darkness negatively affects the outcome of hormonally induced reproduction in cultured Eurasian perch females	18
Review: The role of male reproductive tract secretions in ruminant fertility	17
Implications of supplementing mid-lactation multiparous Holstein cows fed high by-product low-forage diets with rumen-protected methionine and lysine in a commercial dairy	17
Rumen fermentation parameters and papillae development in Simmental growing bulls with divergent residual feed intake	17
Associations between subclinical intramammary infection and milk fatty acid profile at the quarter level in Holstein cattle	17
Principles, barriers and enablers to agroecological animal production systems: a qualitative approach based on five case studies	17
A preliminary study on the feasibility of two different cow-calf contact systems in a pasture-based, seasonal calving dairy system: effects on cow production and health	17
First report on embryonic and larval development of 2n/3n mosaic sterlet	17
Effects of genomic estimated breeding value and dietary energy to protein ratio on growth performance, carcass trait, and lipogenic gene expression in Hanwoo steer	17
Effects of feeding sainfoin proanthocyanidins to lactating ewes on intake, milk production and plasma metabolites	17
The effect of stocking rate and supplementary selenium on the fatty acid composition and subsequent peroxidisability of poultry muscle tissues	17
Knowledge, attitude and behaviour of farmers towards the use of reproductive hormones in dairy cattle	17
Variability in chewing, ruminal fermentation, digestibility and bacterial communities between subacute ruminal acidosis-susceptible and acidosis-tolerant sheep	17
Implementing an appropriate metric for the assessment of greenhouse gas emissions from livestock production: A national case study	16
Effects of magnolol and honokiol blend on performance, egg quality, hepatic lipid metabolism, and intestinal morphology of hens at late laying cycle	16
Breast muscle and plasma metabolomics profile of broiler chickens exposed to chronic heat stress conditions	16
Nutritional values of forage-legume-based silages and protein concentrates for growing pigs	16
Review: Pig-based bioconversion: the use of former food products to keep nutrients in the food chain	16
Multifaceted analysis of temporal and spatial distribution and risk factors of global poultry HPAI-H5N1, 2005–2023	16
Review: Closing nutrient cycles for animal production – Current and future agroecological and socio-economic issues	15
Training of transport drivers improves their handling of pigs during loading for transport to slaughter	15
Review: Feed efficiency and metabolic flexibility in livestock	15
Review: Harmonised in vitro digestion and the Ussing chamber for investigating the effects of polyphenols on intestinal physiology in monogastrics and ruminants	15
A high-precision facial recognition method for small-tailed Han sheep based on an optimised Vision Transformer	15
Editorial Board	15
Postweaning growth and feeding behaviour in pigs: effect of heavier hybrid and weaning intact litters in farrowing pens for loose-housed sows	15
A new approach and insights on modelling the impact of production diseases on dairy cow welfare	15
Factors affecting the accuracy of genomic prediction in joint pig populations	15
The effect of Cu, Zn and Fe chelates on the antioxidative status of thigh meat of broiler chickens	15
Imputation of single nucleotide polymorphism genotypes in ungenotyped sport horses from the genotypes of their progeny	15
Editorial: Addressing 21st century challenges in pig production	15
Development of an innovative intravaginal model of probiotic inoculation in dairy ovine flocks: positive effects on the vaginal microbiota, vaginitis and fertility	15
Rearing goat kids away from their dams 2. Understanding farmers’ views on changing management practices	15
Genomic-based animal management in the early- and late-finishing system of Hanwoo cattle	14
Exploring individual responses to welfare issues in growing-finishing pig feeding behaviour	14
Defatted black soldier fly larvae meal as a substitute of soybean meal in dairy cow diets	14
Transformation of animal agriculture should be evidence-driven and respectful of livestock’s benefits and contextual aspects	14
Review: Multiobject tracking in livestock − from farm animal management to state-of-the-art methods	14
Animal board invited review: The need to consider emissions, economics and pig welfare in the transition from farrowing crates to pens with loose lactating sows	14
Review: Nutritional, safety, and environmental aspects of former foodstuff products in ruminant feeding	14
First report of the apparent metabolisable energy value of black soldier fly larvae fat used in broiler chicken diets	14
Review: Can early-life establishment of the piglet intestinal microbiota influence production outcomes?	14
Genetic analysis of phenotypic indicators for heat tolerance in crossbred dairy cattle	14
Transcriptome and metabolome analyses of the immune response to light stress in the hybrid grouper (Epinephelus lanceolatus ♂ × Epinephelus fuscoguttatus ♀)	14
Signatures of selection analyses reveal genomic differences among three heavy pig breeds that constitute the genetic backbone of a dry-cured ham production system	14
Predicting feed efficiency traits in growing lambs from their ruminal microbiota	14
Review: Keystone issues in ruminant science II. Environmental impact of ruminants: methane emissions and rangeland degradation	14
Review: Trends for meat, milk and egg consumption for the next decades and the role played by livestock systems in the global production of proteins	13
Review: The prevailing mathematical modeling classifications and paradigms to support the advancement of sustainable animal production	13
Interactions between broiler parent stock age and egg pre-incubation duration: effects on embryo development, hatchability, day-old chick weight, and yolk sac weight	13

Feeding predictability as a cognitive enrichment protects brain function and physiological status in rainbow trout: a multidisciplinary approach to assess fish welfare	13
The walnut tree as a source of progesterone for reproductive control in goats	13
Evaluation of infrared thermography combined with behavioral biometrics for estrus detection in naturally cycling dairy cows	13
Corrigendum to “Effect of dietary protein and energy intake on embryonic survival and gene expression in the uterine endometrium of early pregnant gilts” [Animal 16(6) (2022) 100540]	13
Review: Fundamentals, limitations and pitfalls on the development and application of precision nutrition techniques for precision livestock farming	13
Review: Role of early life nutrition in regulating sexual development in bulls	13
Effect of low-protein corn and soybean meal-based diets on nitrogen utilization, litter quality, and water consumption in broiler chicken production: insight from meta-analysis	13
Corrigendum to “The ontogenetic allometry of body morphology and chemical composition in dairy goat wethers” [Animal 12(3) (2018) 538–553]	13
Estimating risk probabilities for sickness from behavioural patterns to identify health challenges in dairy cows with multivariate cumulative sum control charts	13
Exploration of robustness indicators using adaptive responses to short-term feed restriction in suckling primiparous beef cows	13
Review: Keystone issues in ruminant science I. Feed intake control in ruminants	13
Review: What are the challenges facing the table egg industry in the next decades and what can be done to address them?	13
Inclusion of silage in diets to fattening pigs: effect on gastric ulcers and skin lesions	13
Lysine requirement of weaned piglets	13
Key determinants of adaptive strategies of goats to a 2-day nutritional challenge during early lactation	13
Multi-omics in vitro study of the salivary modulation of the goat rumen microbiome	13
Editorial Board	12
The candidate gene OLFML2A possibly contributed to the variation of total number of teats in Meishan and Erhualian pigs by influencing the formation of mammary placodes	12
Water consumption and wastage behaviour in pigs: implications for antimicrobial administration and stewardship	12
The effect of Candida famata and Lactobacillus plantarum on the number of coliforms and the antibiotic resistance and virulence of Escherichia coli in the gut of broilers	12
Review: Bovine foetal mortality – risk factors, causes, immune responses and immuno-prophylaxis	12
Effect of increased intake of concentrates and sodium butyrate supplementation on reticulorumen macroanatomy and reticulorumen fermentation in growing rams	12
Short communication: In ovo injection of all-trans retinoic acid causes adipocyte hypertrophy in embryos but lost its effect in posthatch chickens	12
Predicting enteric methane emission in lactating Holsteins based on reference methane data collected by the GreenFeed system	12
Influence of body lesion severity on oxidative status and gut microbiota of weaned pigs	12
Assessing heat tolerance through productive vs physiological indicators. Data from dairy sheep under on-farm conditions	12
Repeatability and genetic parameters for phenotypes of methane emission in crossbred beef × dairy slaughter calves	12
Review: Towards the next-generation models of the rumen microbiome for enhancing predictive power and guiding sustainable production strategies	12
Performance and carcass quality traits of Iberian × Duroc crossbred pig subject to gender and age at the beginning of the free-range finishing phase	12
Review: Early life piglet experiences and impacts on immediate and longer-term adaptability	12
Loss of a grooming enrichment impacts physical, behavioural, and physiological measures of welfare in grazing beef cattle	12
Review: Early and late determinants of puberty in ruminants and the role of nutrition	12
Reproductive performance of rabbit females from three paternal lines with a different potential for growth rate and resilience	12
Title page	11
Live black soldier fly larvae as environmental enrichment for native chickens: implications for bird performance, welfare, and excreta microbiota	11
Amount and variation of strip yields collected by a defined hand-milking method after machine milking of Holstein dairy cows	11
Enteric methane emissions from zebu cattle are influenced by seasonal variations in rangeland fodder quality and intake	11
Effects of supplementing a CP-reduced diet with rumen-protected methionine on Fleckvieh bull fattening	11
Editorial Board	11
Animal board invited review: Opportunities and challenges in using GWP* to report the impact of ruminant livestock on global temperature change	11
Editorial Board	11
Evaluation of type traits in relation to production, and their importance in early selection for milk performance in dairy buffaloes	11
Growth rate, either through genetics or diet, mainly determines the outcome concerning broiler welfare	11
Effect of weight and storage time of broiler breeders’ eggs on morphology and biochemical features of eggs, embryogenesis, hatchability, and chick quality	11
A quantitative review of on-farm feeding practices to enhance the quality of grassland-based ruminant dairy and meat products	11
The impact of work organisation on the work life of people on pasture-based dairy farms	11
Thymus and meat physicochemical measurements to discriminate calves treated with anabolic and therapeutic doses of dexamethasone	11
Reducing foreign genetic contributions to the YDH pig population by segment-based advanced optimum contribution selection	10
Improving genomic prediction accuracy of pig reproductive traits based on genotype imputation using preselected markers with different imputation platforms	10
Review: Luteal prostaglandins: mechanisms regulating luteal survival and demise in ruminants	10
Development and validation of a model for early prediction of residual feed intake in beef cattle using plasma biomarkers	10
Title page	10
Population structure and genetic diversity of Polish Arabian horses based on pedigree data	10
Relationship between the amino acid release kinetics of feed proteins and nitrogen balance in finishing pigs	10
Review: Current status of corpus luteum assessment by Doppler ultrasonography to diagnose non-pregnancy and select embryo recipients in cattle	10
Review: Insect diseases in mass production systems: Risks, prevention, diagnostics and management	10
Editorial Board	10
Direct and carry-over effect of grassland herbage allowance on metabolic hormones and reproduction in primiparous beef cows undergoing temporary weaning and flushing	10
Wound lesions caused by ear tagging in unweaned calves: assessing the prevalence of wound lesions and identifying risk factors	10
Impact of dietary exogenous feed enzymes on performance, nutrient digestibility, and ruminal fermentation parameters in beef cattle: a meta-analysis	10
Review: A barnyard in the lab: prospect of generating animal germ cells for breeding and conservation	10
Editorial Board	10
Intramammary administration of lipopolysaccharides at parturition enhances immunoglobulin concentration in goat colostrum	10
Methane, growth and carcase considerations when breeding for more efficient Merino sheep production	10
The effect of first-lactation calving season, milk production, and morphology on the survival of Simmental cows	10
Review: More effective linkages between science and policy are needed to minimize the negative environmental impacts of livestock production	10
Improved tenderness of beef from bulls supplemented with active dry yeast is related to matrix metalloproteinases and reduced oxidative stress	10
Fluorometric determination of isocitrate dehydrogenase (EC 1.1.1.42; 1; NADP+ dependent) in ruminant milk	10
Behavioural and physiological responses of Small Tail Han sheep to predators	10
Short communication: Predicting blood plasma non-esterified fatty acid and beta-hydroxybutyrate concentrations from cow milk—addressing systematic issues in modelling	10
Discovery of hidden pedigree errors combining genomic information with the genomic relationship matrix in Texel sheep	10
Growth rates of contract-reared versus home-reared replacement dairy heifers	10
Editorial: Challenges of food and feed for the future	10
Effects of heat stress mitigation strategies on feedlot cattle performance, environmental, and economic outcomes in a hot climate	10
Starter protein content and supplemental soybean oil or hydrogenated palm fatty acids in Holstein dairy calves: growth performance, protozoa population, and nitrogen utilization efficiency	10
Assessment of flax and hemp fibres in terms of their impact on the growth performance and health status of weaned piglets	10
Combining datasets in a dynamic residual feed intake model and comparison with linear model results in lactating Holstein cattle	10
Short communication: Accuracy of whole-genome sequence imputation in Angus cattle using within-breed and multi breed reference populations	10
Title page	9
Breeding options for nematode resistance in Lacaune dairy sheep	9
Effect of elevated carbon dioxide on chicken eggs during the early and late incubation periods	9
Review: Factors affecting sheep carcass and meat quality attributes	9
Application of a mathematical framework for the optimization of precision-fed dairy cattle diets	9
How increased heifer growth rate and reduced dairy cow replacement rate can improve farm economy and reduce greenhouse gas emissions - a win to win situation?	9
Particle size of straw and gelation of pectin influence gastric mixing and emptying in pigs	9
Influence of dairy farmers’ knowledge on their attitudes towards breeding tools and genomic selection	9
The impact of Box-Cox transformation on phenotypic and genomic characteristics of litter size variability in Landrace pigs	9
Review: The influence of light on pig welfare	9
Review: Gestational and postnatal nutritional effects on the neuroendocrine control of puberty and subsequent reproductive performance in heifers	9
Review: Sustainable livestock systems: anticipating demand-side challenges	9
Short communication: The orientation of cubicles plays a role – greater deviation from the north–south direction, more technopathies in dairy cows	9
Azolla leaf meal at 5% of the diet improves growth performance, intestinal morphology and p70S6K1 activation, and affects cecal microbiota in broiler chicken	9
Planning for wolf-livestock coexistence: landscape context predicts livestock depredation risk in agricultural landscapes	9
Animal Board Invited Review: Meta-analysis of genetic parameters for resilience and efficiency traits in goats and sheep	9
Influence of dietary fibre on nutrient digestibility and energy utilisation in growing pigs fed diets varying in soluble and insoluble fibres from co-products	9