Animal

Papers
(The TQCC of Animal is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
Editorial Board243
Short communication: Prevalence of deleterious variants causing recessive disorders in Italian Chianina, Marchigiana and Romagnola cattle180
Estimation of the genetic parameters of sheep growth traits based on machine vision acquisition173
Pedigree analysis in the Polish Red cattle population162
Predicting feed efficiency of Angus steers using the gastrointestinal microbiome110
Diurnal variation of milk fatty acids in early-lactation Holstein cows with and without hyperketonemia94
Short communication: Temporal profiles of colostrum and milk haptoglobin and substance P in early lactation multiparous Holstein cows87
Production costs, economic viability, and risks associated with compost bedded pack, freestall, and drylot systems in dairy farms66
Effects of group size on agonistic interactions in dairy cows: a descriptive study63
Novel pathways linked to the expression of temperament in Merino sheep: a genome-wide association study62
Resolving and functional analysis of RNA editing sites in sheep ovaries and associations with litter size61
From the biochemical pieces to the nutritional puzzle: using meta-reactions in teaching and research56
Review: Environment of the ovulatory follicle: modifications and use of biotechnologies to enhance oocyte competence and increase fertility in cattle55
Early addition of enzyme-treated soybean in the diet improves amino acid absorption and protein digestibility by promoting digestive enzyme activity in broilers54
Review: SARS-CoV-2 infection in farmed minks – an overview of current knowledge on occurrence, disease and epidemiology54
Association between the prion protein genotype and animal performance traits in a large multibreed sheep population53
Animal board invited review: Dietary transition from animal to plant-derived foods: Are there risks to health?51
Review: Environmental enrichment builds functional capacity and improves resilience as an aspect of positive welfare in production animals50
Predicting feed intake using modelling based on feeding behaviour in finishing beef steers49
Effects of medium-chain fatty acid supplementation on performance and rumen fermentation of lactating Holstein dairy cows48
Review: How the efficiency of utilization of essential amino acids can be applied in dairy cow nutrition46
Glucose injection into the yolk influences intermediary metabolism in adult Nile tilapia fed with high levels of carbohydrates45
Animal board invited review: A biocultural perspective of animal farming systems in Europe45
Editorial: Animal welfare from a transdisciplinary perspective44
Using dynamic modelling to enhance the assessment of the beef water footprint44
Animal board invited review: Quantification of resilience in farm animals44
Effects of lactic acid bacteria-fermented formula milk supplementation on colonic microbiota and mucosal transcriptome profile of weaned piglets42
Probing the effects of dietary selenised glucose on the selenium concentration, quality, and antioxidant activity of eggs and production performances of laying hens42
Effect of postweaning feed intake on performance, intestinal morphology, and the probability of diarrhoea in piglets40
Selective breeding as a mitigation tool for methane emissions from dairy cattle40
Review: Towards an integrated concept of animal welfare37
Longitudinal pattern of growth performance and feeding behaviour in pigs fed varying dietary crude protein levels and categorised by final feed efficiency36
Review: Ecosystem service indicators in insect farming - a novel One Health perspective35
Interactive effects of vitamins A and K3 on laying performance, egg quality, tibia attributes and antioxidative status of aged Roman Pink laying hens34
Associations between behaviour and health outcomes in conventional and slow-growing breeds of broiler chicken34
Thiamine modulates intestinal morphological structure and microbiota under subacute ruminal acidosis induced by a high-concentrate diet in Saanen goats33
Review: Production factors affecting poultry carcass and meat quality attributes33
Whole-genome resequencing reveals genetic structure and introgression in Pudong White pigs33
Short Communication: The effect of age on young sheep biometric identification32
Title Page30
Editorial Board30
Editorial Board30
PhenoBR: a model to phenotype body condition dynamics in meat sheep30
Genetic aspects for the behaviour of lactating sows towards humans30
Early human contact and housing for pigs – part 2: resilience to routine husbandry practices29
Effect of outdoor grazing-area access time and enrichment on space and pasture use, behaviour, health and growth traits of weaned rabbits29
Impact of feed restriction and fragmented feed distribution on performance, intake behaviour and digestion of the growing rabbit28
To meet or not to meet welfare outcome thresholds: a case-control study in dairy cow herds28
Metabolomics and amino acid profiling of plasma reveals the metabolite profiles associated with nitrogen utilisation efficiency in primiparous dairy cows28
Evaluation of nitrogen excretion equations for ryegrass pasture-fed dairy cows28
Effects of reducing copper and zinc supplementation on the performance and mineral status of fattening pigs27
The GH/IGF1 axis in the kidney of young goats fed a protein-reduced diet27
Effects of rumen-protected 5-hydroxytryptophan on circulating serotonin concentration, behaviour, and mammary gland involution in goats27
A field approach to observing changes in behavioural welfare indicators over 2 years in stabled horses26
Review: Reproductive consequences of whole-body adaptations of dairy cattle to heat stress26
Measuring bioavailability, utilization, and excretion of rumen-protected lysine in lactating cows using an isotope technique26
Octopamine alters yellow mealworm body composition26
How closely do ecosystem services and life cycle assessment frameworks concur when evaluating contrasting animal-production systems with ruminant or monogastric species?26
Died, euthanised, slaughtered or alive? outcomes for 10 023 Ayrshire and Holstein cows and associations between veterinary treatments and mortality26
Consequences of a low protein diet on the liver and longissimus dorsi transcriptome of Duroc × Iberian crossbred pigs26
Effects of live yeast on milk yield, feed efficiency, methane emissions and fertility of high-yielding dairy cows25
Opinion paper: Livestock is at the heart of interacting levers to reduce feed-food competition in agroecological food systems25
Genome-wide association studies uncover genes associated with litter traits in the pig25
Genome-wide association study and enrichment analysis for clinical health traits in Holstein-Friesian cattle25
Evaluating the effect of phenolic compounds as hydrogen acceptors when ruminal methanogenesis is inhibited in vitro – Part 2. Dairy goats25
Review: Management of livestock behavior to improve welfare and production24
Short communication: Effects of in-ovo injection of endocrine disruptors and methyltransferase inhibitor on quail growth and egg-laying performances23
Review: Insects as a novel feed ingredient: processing technologies, quality and safety considerations23
Editorial Board23
Genome-wide scans for selection signatures in indigenous chickens reveal candidate genes associated with local adaptation23
From sewage sludge ash to a recycled feed phosphate – digestibility of precipitated calcium phosphate in broiler chickens and growing pigs23
Genetic relationships of body condition score and locomotion with production, type and fertility traits in Holstein-Friesian cows22
Non-antimicrobial approaches for the prevention or treatment of infectious bovine keratoconjunctivitis in cattle applicable to cow-calf operations: A scoping review22
Short confinement of sows after farrowing, but not pen type affects live-born piglet mortality22
Whole genome sequencing reveals that five genes are related to BW trait in sheep22
Unravelling novel and closely linked association signals for fat-related traits in pigs using prioritised variants from whole-genome sequence data22
Identifying selection strategies based on the practices and preferences of small ruminant farmers to improve the sustainability of their breeding systems22
How does a superior quality sign guarantee the quality of lamb meat? The Label Rouge case21
Modulating the fatty acid composition of black soldier fly larvae via substrate fermentation21
Variation in piglet body weight gain and feed intake during a 9-week lactation in a multi-suckling system21
Eimeria maxima infection impacts the protein utilisation of broiler chicks from 14 to 28 days of age21
Editorial Board21
Dairy vs beef production – expert views on welfare of cattle in common food production systems20
Genome-wide association study of health and production traits in meat sheep20
Comparative evaluation of phenotypic, pedigree, and family-based selection in insect breeding using stochastic simulation20
Editorial Board20
A meta-analysis on use of agro-industrial by-products rich in polyphenols in dairy small ruminant nutrition19
Review: Precision Livestock Farming technologies in pasture-based livestock systems19
Review: An overview of beef production from pasture and feedlot globally, as demand for beef and the need for sustainable practices increase19
Review: Why and how to regulate animal production and consumption: The case of the European Union19
Effects of enzyme-treated soy protein on performance, digestive enzyme activity and mRNA expression of nutrient transporters of laying hens fed different nutrient density diets19
Udder health-related traits in cow milk: phenotypic variability and effect on milk yield and composition19
Social isolation impairs feed intake, growth and behavioural patterns of catfish under culture conditions19
Weaned horses, especially females, still prefer their dam after five months of separation19
Review: Rethinking environmental enrichment as providing opportunities to acquire information19
Exogenous porcine somatotropin administered to late pregnant gilts alters liver and muscle functionalities in pig foetuses18
Functional metabolic capacity of pig colonocytes is differentially modulated by fermentable fibre and poorly digestible protein18
Effects of preferential social associations on pigs’ response to weaning18
GrassGroTM simulation of pasture, animal performance and greenhouse emissions on low and high sheep productivity grazing systems: 1-year validation and 25-year analysis18
Genome-wide association studies of parasite resistance, productivity and immunology traits in Scottish Blackface sheep18
Effect of dietary protein and energy intake on embryonic survival and gene expression in the uterine endometrium of early pregnant gilts18
Differential voluntary feed intake and whole transcriptome profiling in the hypothalamus of young sheep offered CP and phosphorus-deficient diets18
Nutritional values of forage-legume-based silages and protein concentrates for growing pigs17
Yellow mealworm: effects of adults breeding density on adults and larvae performances from an industrial perspective17
Editorial Board17
The effect of Cu, Zn and Fe chelates on the antioxidative status of thigh meat of broiler chickens17
Farm-level emission intensities of smallholder cattle (Bos indicus; B. indicus–B. taurus crosses) production systems in highlands and semi-arid regions17
Effects of genomic estimated breeding value and dietary energy to protein ratio on growth performance, carcass trait, and lipogenic gene expression in Hanwoo steer17
Implications of supplementing mid-lactation multiparous Holstein cows fed high by-product low-forage diets with rumen-protected methionine and lysine in a commercial dairy17
Constant darkness negatively affects the outcome of hormonally induced reproduction in cultured Eurasian perch females17
Editorial Board17
Breast muscle and plasma metabolomics profile of broiler chickens exposed to chronic heat stress conditions17
Associations between subclinical intramammary infection and milk fatty acid profile at the quarter level in Holstein cattle16
Review: Pig-based bioconversion: the use of former food products to keep nutrients in the food chain16
Multifaceted analysis of temporal and spatial distribution and risk factors of global poultry HPAI-H5N1, 2005–202316
Implementing an appropriate metric for the assessment of greenhouse gas emissions from livestock production: A national case study16
Review: Feeding strategies for rearing replacement dairy goats – from birth to kidding16
Knowledge, attitude and behaviour of farmers towards the use of reproductive hormones in dairy cattle16
First report on embryonic and larval development of 2n/3n mosaic sterlet15
Variability in chewing, ruminal fermentation, digestibility and bacterial communities between subacute ruminal acidosis-susceptible and acidosis-tolerant sheep15
Review: The role of male reproductive tract secretions in ruminant fertility15
A high-precision facial recognition method for small-tailed Han sheep based on an optimised Vision Transformer15
Training of transport drivers improves their handling of pigs during loading for transport to slaughter15
Rumen fermentation parameters and papillae development in Simmental growing bulls with divergent residual feed intake15
A preliminary study on the feasibility of two different cow-calf contact systems in a pasture-based, seasonal calving dairy system: effects on cow production and health15
Review: Closing nutrient cycles for animal production – Current and future agroecological and socio-economic issues15
Editorial Board15
Effects of feeding sainfoin proanthocyanidins to lactating ewes on intake, milk production and plasma metabolites15
Effects of magnolol and honokiol blend on performance, egg quality, hepatic lipid metabolism, and intestinal morphology of hens at late laying cycle15
The effect of stocking rate and supplementary selenium on the fatty acid composition and subsequent peroxidisability of poultry muscle tissues15
Principles, barriers and enablers to agroecological animal production systems: a qualitative approach based on five case studies15
Imputation of single nucleotide polymorphism genotypes in ungenotyped sport horses from the genotypes of their progeny15
A new approach and insights on modelling the impact of production diseases on dairy cow welfare14
Postweaning growth and feeding behaviour in pigs: effect of heavier hybrid and weaning intact litters in farrowing pens for loose-housed sows14
Editorial: Addressing 21st century challenges in pig production14
Development of an innovative intravaginal model of probiotic inoculation in dairy ovine flocks: positive effects on the vaginal microbiota, vaginitis and fertility14
Rearing goat kids away from their dams 2. Understanding farmers’ views on changing management practices14
Review: Feed efficiency and metabolic flexibility in livestock14
Transformation of animal agriculture should be evidence-driven and respectful of livestock’s benefits and contextual aspects14
Genetic analysis of phenotypic indicators for heat tolerance in crossbred dairy cattle14
Transcriptome and metabolome analyses of the immune response to light stress in the hybrid grouper (Epinephelus lanceolatus ♂ × Epinephelus fuscoguttatus ♀)13
Factors affecting the accuracy of genomic prediction in joint pig populations13
Review: Multiobject tracking in livestock − from farm animal management to state-of-the-art methods13
Exploring individual responses to welfare issues in growing-finishing pig feeding behaviour13
Feeding predictability as a cognitive enrichment protects brain function and physiological status in rainbow trout: a multidisciplinary approach to assess fish welfare13
Review: Harmonised in vitro digestion and the Ussing chamber for investigating the effects of polyphenols on intestinal physiology in monogastrics and ruminants13
Animal board invited review: The need to consider emissions, economics and pig welfare in the transition from farrowing crates to pens with loose lactating sows13
Review: The prevailing mathematical modeling classifications and paradigms to support the advancement of sustainable animal production13
Review: Keystone Issues in Ruminant Science II. Environmental Impact of Ruminants: Methane Emissions and Rangeland Degradation13
Predicting feed efficiency traits in growing lambs from their ruminal microbiota13
Signatures of selection analyses reveal genomic differences among three heavy pig breeds that constitute the genetic backbone of a dry-cured ham production system13
Review: Role of early life nutrition in regulating sexual development in bulls13
Review: Nutritional, safety, and environmental aspects of former foodstuff products in ruminant feeding13
Review: Can early-life establishment of the piglet intestinal microbiota influence production outcomes?13
Review: Keystone Issues in Ruminant Science I. Feed Intake Control in Ruminants13
Defatted black soldier fly larvae meal as a substitute of soybean meal in dairy cow diets13
The impact of work organisation on the work life of people on pasture-based dairy farms12
Editorial Board12
Lysine requirement of weaned piglets12
Short communication: In ovo injection of all-trans retinoic acid causes adipocyte hypertrophy in embryos but lost its effect in posthatch chickens12
Inclusion of silage in diets to fattening pigs: effect on gastric ulcers and skin lesions12
Loss of a grooming enrichment impacts physical, behavioural, and physiological measures of welfare in grazing beef cattle12
Review: What are the challenges facing the table egg industry in the next decades and what can be done to address them?12
First report of the apparent metabolisable energy value of black soldier fly larvae fat used in broiler chicken diets12
The walnut tree as a source of progesterone for reproductive control in goats12
Key determinants of adaptive strategies of goats to a 2-day nutritional challenge during early lactation12
Performance and carcass quality traits of Iberian × Duroc crossbred pig subject to gender and age at the beginning of the free-range finishing phase12
Corrigendum to “The ontogenetic allometry of body morphology and chemical composition in dairy goat wethers” [Animal 12(3) (2018) 538–553]12
Multi-omics in vitro study of the salivary modulation of the goat rumen microbiome12
Editorial Board12
Review: Early and late determinants of puberty in ruminants and the role of nutrition12
Review: Trends for meat, milk and egg consumption for the next decades and the role played by livestock systems in the global production of proteins12
Effect of low-protein corn and soybean meal-based diets on nitrogen utilization, litter quality, and water consumption in broiler chicken production: insight from meta-analysis12
Evaluation of infrared thermography combined with behavioral biometrics for estrus detection in naturally cycling dairy cows12
Predicting enteric methane emission in lactating Holsteins based on reference methane data collected by the GreenFeed system12
Review: Early life piglet experiences and impacts on immediate and longer-term adaptability12
Corrigendum to “Effect of dietary protein and energy intake on embryonic survival and gene expression in the uterine endometrium of early pregnant gilts” [Animal 16(6) (2022) 100540]12
Exploration of robustness indicators using adaptive responses to short-term feed restriction in suckling primiparous beef cows12
Interactions between broiler parent stock age and egg pre-incubation duration: effects on embryo development, hatchability, day-old chick weight, and yolk sac weight12
Review: Fundamentals, limitations and pitfalls on the development and application of precision nutrition techniques for precision livestock farming12
Genomic-based animal management in the early- and late-finishing system of Hanwoo cattle12
Estimating risk probabilities for sickness from behavioural patterns to identify health challenges in dairy cows with multivariate cumulative sum control charts12
Short communication: Accuracy of whole-genome sequence imputation in Angus cattle using within-breed and multi breed reference populations11
Repeatability and genetic parameters for phenotypes of methane emission in crossbred beef × dairy slaughter calves11
Assessing heat tolerance through productive vs physiological indicators. Data from dairy sheep under on-farm conditions11
Animal board invited review: Opportunities and challenges in using GWP* to report the impact of ruminant livestock on global temperature change11
A quantitative review of on-farm feeding practices to enhance the quality of grassland-based ruminant dairy and meat products11
Amount and variation of strip yields collected by a defined hand-milking method after machine milking of Holstein dairy cows11
Influence of body lesion severity on oxidative status and gut microbiota of weaned pigs11
Reproductive performance of rabbit females from three paternal lines with a different potential for growth rate and resilience11
Effect of weight and storage time of broiler breeders’ eggs on morphology and biochemical features of eggs, embryogenesis, hatchability, and chick quality11
The candidate gene OLFML2A possibly contributed to the variation of total number of teats in Meishan and Erhualian pigs by influencing the formation of mammary placodes11
The effect of Candida famata and Lactobacillus plantarum on the number of coliforms and the antibiotic resistance and virulence of Escherichia coli in the gut of broilers11
Review: Bovine foetal mortality – risk factors, causes, immune responses and immuno-prophylaxis11
Water consumption and wastage behaviour in pigs: implications for antimicrobial administration and stewardship11
Effect of increased intake of concentrates and sodium butyrate supplementation on reticulorumen macroanatomy and reticulorumen fermentation in growing rams11
Review: Towards the next-generation models of the rumen microbiome for enhancing predictive power and guiding sustainable production strategies11
Live black soldier fly larvae as environmental enrichment for native chickens: implications for bird performance, welfare, and excreta microbiota11
Enteric methane emissions from zebu cattle are influenced by seasonal variations in rangeland fodder quality and intake10
Editorial Board10
Direct and carry-over effect of grassland herbage allowance on metabolic hormones and reproduction in primiparous beef cows undergoing temporary weaning and flushing10
Review: Current status of corpus luteum assessment by Doppler ultrasonography to diagnose non-pregnancy and select embryo recipients in cattle10
Impact of dietary exogenous feed enzymes on performance, nutrient digestibility, and ruminal fermentation parameters in beef cattle: a meta-analysis10
Fluorometric determination of isocitrate dehydrogenase (EC 1.1.1.42; 1; NADP+ dependent) in ruminant milk10
Behavioural and physiological responses of Small Tail Han sheep to predators10
Reducing foreign genetic contributions to the YDH pig population by segment-based advanced optimum contribution selection10
Effects of supplementing a CP-reduced diet with rumen-protected methionine on Fleckvieh bull fattening10
Title page10
Improving genomic prediction accuracy of pig reproductive traits based on genotype imputation using preselected markers with different imputation platforms10
Improved tenderness of beef from bulls supplemented with active dry yeast is related to matrix metalloproteinases and reduced oxidative stress10
Intramammary administration of lipopolysaccharides at parturition enhances immunoglobulin concentration in goat colostrum10
Short communication: Predicting blood plasma non-esterified fatty acid and beta-hydroxybutyrate concentrations from cow milk—addressing systematic issues in modelling10
Starter protein content and supplemental soybean oil or hydrogenated palm fatty acids in Holstein dairy calves: growth performance, protozoa population, and nitrogen utilization efficiency10
Growth rate, either through genetics or diet, mainly determines the outcome concerning broiler welfare10
Thymus and meat physicochemical measurements to discriminate calves treated with anabolic and therapeutic doses of dexamethasone10
Editorial Board10
Evaluation of type traits in relation to production, and their importance in early selection for milk performance in dairy buffaloes10
Assessment of flax and hemp fibres in terms of their impact on the growth performance and health status of weaned piglets10
Wound lesions caused by ear tagging in unweaned calves: assessing the prevalence of wound lesions and identifying risk factors10
Population structure and genetic diversity of Polish Arabian horses based on pedigree data10
The effect of first-lactation calving season, milk production, and morphology on the survival of Simmental cows10
Editorial Board10
Combining datasets in a dynamic residual feed intake model and comparison with linear model results in lactating Holstein cattle10
Title page9
Methane, growth and carcase considerations when breeding for more efficient Merino sheep production9
Relationship between the amino acid release kinetics of feed proteins and nitrogen balance in finishing pigs9
Review: Insect diseases in mass production systems: Risks, prevention, diagnostics and management9
A framework to estimate the environmentally attainable intake of dairy cows in constraining environments9
A comparison of the reproductive performance in primiparous sows following two timed artificial insemination protocols9
Drinking water chlorination in dairy beef fattening bulls: water quality, potential hazards, apparent total tract digestibility, and growth performance9
Short communication: The orientation of cubicles plays a role – greater deviation from the north–south direction, more technopathies in dairy cows9
Impact of adding eicosapentaenoic and docosahexaenoic acid-rich fish oil in sow and piglet diets on blood oxylipins and immune indicators of weaned piglets9
Development and validation of a model for early prediction of residual feed intake in beef cattle using plasma biomarkers9
Editorial: Challenges of food and feed for the future9
Effects of heat stress mitigation strategies on feedlot cattle performance, environmental, and economic outcomes in a hot climate9
How increased heifer growth rate and reduced dairy cow replacement rate can improve farm economy and reduce greenhouse gas emissions - a win to win situation?9
Review: The putative role of Progesterone Receptor membrane Component 1 in bovine oocyte development and competence9
An imputation-based genome-wide association study for growth and fatness traits in Sujiang pigs9
The age of hair matters – the incorporation of cortisol by external contamination is enhanced in distal hair segments of pigs and cattle9
Chlorine dioxide may be an alternative to acidification and chlorination for drinking water chemical disinfection in dairy beef bulls9
Animal Board Invited Review: Meta-analysis of genetic parameters for resilience and efficiency traits in goats and sheep9
Discovery of hidden pedigree errors combining genomic information with the genomic relationship matrix in Texel sheep9
Editorial Board9
Review: More effective linkages between science and policy are needed to minimize the negative environmental impacts of livestock production9
Review: Gestational and postnatal nutritional effects on the neuroendocrine control of puberty and subsequent reproductive performance in heifers9
Growth rates of contract-reared versus home-reared replacement dairy heifers9
Review: Genomic selection in the era of phenotyping based on digital images9
Genotype × region and genotype × production level interactions in Holstein cows9
Title page9
Review: Concrete outdoor runs for organic growing-finishing pigs – a legislative, ethological and environmental perspective9
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