OOIR: Observatory of International Research

Papers

(The H4-Index of Reviews in Aquaculture is 47. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-12-01 to 2025-12-01.)

Article	Citations
Chinese abstracts	242
	178
Phage‐Based Biocontrol Strategies and Application in Aquatic Animal Disease Prevention and Control	134
Biosafety in Norwegian Aquaculture—Risks and Measures in RAS Facilities and Well‐Boats	114
Embracing Holistic Formulation Strategies to Maximise Positive Outcomes in Aquaculture Nutrition	114
Global yield from aquaculture systems	111
Current Progress of the Long‐Term Preservation for Fish Embryos, Female Reproductive Cells, and Tissues	107
Quantifying habitat provisioning at macroalgal cultivation sites	106
Bacterial biofilm formation in seafood: Mechanisms and inhibition through novel non‐thermal techniques	96
Shrimp Processing Waste in Aquaculture Feed: Nutritional Value, Applications, Challenges, and Prospects	95
Future feed resources in sustainable salmonid production: A review	91
Salinity tolerance of fishes: Experimental approaches and implications for aquaculture production	91
Antimicrobial resistance in aquaculture: A global analysis of literature and national action plans	90
Issue Information	82
Interspecific hybridization of decapod crustacean species with commercial interest—A review	80
Chinese abstracts	79
Cover Image	73
Current progress in the authentication of fishery and aquatic products using multi‐element and stable isotope analyses combined with chemometrics	73
Arabic Abstracts	73
Interferon‐Like Signaling Pathway in Crustaceans: Structure, Immune Function, and Prospects for Disease Control in Aquaculture	73
A refined roadmap to decapod sexual manipulation	67
Recent Advances in the Functional Roles of Non‐Coding RNAs in Pancrustacea	67
Why aquaculture needs immunology	66
Introduction of non‐native fish for aquaculture in China: A systematic review	63
Signalling regulation of reactive oxygen species in fish inflammation	62

Invisible plastics problem in intensive aquaculture: The case of polyvinylpyrrolidone	62
The growth‐promoting effects of exercise in finfish: A systematic review and meta‐analysis	61
Research on Longsnout Catfish ( Leiocassis longirostris ) Worldwide: Current Status and Future Pro	60
The Legend Continues: The Critical Evidence Showing the Bivalve Farming Is a Carbon Sink With a Novel Budget Framework	59
Image‐Based Individual Fish Identification as a Substitute for Invasive Methods: State‐of‐the‐Art and Research Gaps	59
Fruit processing by‐products in the aquafeed industry: A feasible strategy for aquaculture sustainability	58
The Pacific white shrimp, the most cultivated shrimp species, is itLitopenaeusorPenaeus vannamei?	58
The potential role of medicinal mushrooms as prebiotics in aquaculture: A review	58
Cover Image, Volume 14, Issue 3	57
	57
Portuguese‐Brazilian abstracts	56
Cover Image	56
Trained immunity: Perspectives for disease control strategy in marine mollusc aquaculture	55
Tilapia health: quo vadis?	55
The role of ferroptosis in fish inflammation	54
A guide to assess the use of gene editing in aquaculture	53
Applying genetic technologies to combat infectious diseases in aquaculture	52
Environmental risk assessment of non‐native salmonid escapes from net pens in the Chilean Patagonia	52
Global Warming Affects the Pathogenesis of Important Fish Diseases in European Aquaculture	50
Salmon Aquaculture in Chile: Production Growth and Socioeconomic Impacts	49
The rise of the opportunists: What are the drivers of the increase in infectious diseases caused by environmental and commensal bacteria?	48
Immune disorders induced by improper use of dietary immunostimulants in aquatic animals: Research progress and prospective solutions by targeting gut microbiota	47
Revisiting Vitamin and Trace Mineral Nutrition in Atlantic Salmon Farming With Emphasis on Fish Health	47
Unraveling the Disparity of Carbohydrate Utilization in Farmed Fish: Perspectives From Comparative Pancreatic Islet Biology	47