Reviews in Aquaculture

Papers
(The H4-Index of Reviews in Aquaculture is 51. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Chinese abstracts321
220
Salinity tolerance of fishes: Experimental approaches and implications for aquaculture production151
Biosafety in Norwegian Aquaculture—Risks and Measures in RAS Facilities and Well‐Boats141
Current Progress of the Long‐Term Preservation for Fish Embryos, Female Reproductive Cells, and Tissues137
Phage‐Based Biocontrol Strategies and Application in Aquatic Animal Disease Prevention and Control134
Antimicrobial resistance in aquaculture: A global analysis of literature and national action plans119
Bacterial biofilm formation in seafood: Mechanisms and inhibition through novel non‐thermal techniques117
Shrimp Processing Waste in Aquaculture Feed: Nutritional Value, Applications, Challenges, and Prospects115
Global yield from aquaculture systems115
Toxicological Insights Into Multiple Pesticide Exposures in Red Swamp Crayfish ( Procambarus clarkii ): Molecular Mechanisms, Risk Assessments, and Futur113
Embracing Holistic Formulation Strategies to Maximise Positive Outcomes in Aquaculture Nutrition111
Issue Information109
Chinese abstracts101
Recent Advances in the Functional Roles of Non‐Coding RNAs in Pancrustacea96
Interferon‐Like Signaling Pathway in Crustaceans: Structure, Immune Function, and Prospects for Disease Control in Aquaculture93
Research on Longsnout Catfish ( Leiocassis longirostris ) Worldwide: Current Status and Future Pro88
Arabic Abstracts84
Why aquaculture needs immunology83
Signalling regulation of reactive oxygen species in fish inflammation79
A refined roadmap to decapod sexual manipulation79
Image‐Based Individual Fish Identification as a Substitute for Invasive Methods: State‐of‐the‐Art and Research Gaps77
Invisible plastics problem in intensive aquaculture: The case of polyvinylpyrrolidone77
Interspecific hybridization of decapod crustacean species with commercial interest—A review75
Fruit processing by‐products in the aquafeed industry: A feasible strategy for aquaculture sustainability74
The Legend Continues: The Critical Evidence Showing the Bivalve Farming Is a Carbon Sink With a Novel Budget Framework73
Introduction of non‐native fish for aquaculture in China: A systematic review71
Cover Image71
The Pacific white shrimp, the most cultivated shrimp species, is itLitopenaeusorPenaeus vannamei?70
The growth‐promoting effects of exercise in finfish: A systematic review and meta‐analysis66
65
Cover Image, Volume 14, Issue 364
Cover Image63
Salmon Aquaculture in Chile: Production Growth and Socioeconomic Impacts63
Portuguese‐Brazilian abstracts63
Revisiting Vitamin and Trace Mineral Nutrition in Atlantic Salmon Farming With Emphasis on Fish Health63
Environmental risk assessment of non‐native salmonid escapes from net pens in the Chilean Patagonia61
Trained immunity: Perspectives for disease control strategy in marine mollusc aquaculture60
Unraveling the Disparity of Carbohydrate Utilization in Farmed Fish: Perspectives From Comparative Pancreatic Islet Biology60
Heat Shock Proteins in Aquatic Larvae: Nutritional and Live Feed Modulation of Chaperone‐Mediated Stress Physiology in Fish and Shellfish60
The role of ferroptosis in fish inflammation59
The rise of the opportunists: What are the drivers of the increase in infectious diseases caused by environmental and commensal bacteria?59
Immune disorders induced by improper use of dietary immunostimulants in aquatic animals: Research progress and prospective solutions by targeting gut microbiota59
A guide to assess the use of gene editing in aquaculture57
Applying genetic technologies to combat infectious diseases in aquaculture56
Tilapia health: quo vadis?56
Global Warming Affects the Pathogenesis of Important Fish Diseases in European Aquaculture56
Chinese abstracts53
Cover Image52
Cover Image52
Arabic Abstracts51
Correction to “Can the Emerging European Seaweed Industry Contribute to Climate Change Mitigation by Enhancing Carbon Sequestration?”51
Antibiotic Alternative Strategies Against Aeromonas hydrophila Infections: New Trends and Advances51
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