Food and Environmental Virology

Papers
(The TQCC of Food and Environmental Virology is 6. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-11-01 to 2025-11-01.)
ArticleCitations
Effect Analysis of Different Environmental Disinfection Methods on Reducing Contamination of Surfaces by the Omicron BA.2.2 Variant of SARS-CoV-2 and the Characteristics of Fomite Contamination in the56
Detection of Hepatitis A RNA, Hepatitis E RNA, Human Adenovirus F DNA, and Norovirus RNA in Fresh and Frozen Berry Products at Point of Retail in Ireland49
Persistence of Tick-Borne Encephalitis Virus in Goat and Cow Milks Under Different Storage Conditions and Following Thermal Inactivation26
Occurrence of Norovirus, Rotavirus, Hepatitis a Virus, and Enterovirus in Berries in Argentina23
Infectious Pepper Mild Mottle Virus and Human Adenoviruses as Viral Indices in Sewage and Water Samples22
Uncovering the Prevalence and Genetic Characterization of Rabbit-Derived Paslahepevirus Balayani (Hepatitis E Virus) in Hebei Province, China21
Evaluation of Mastadenovirus and Rotavirus Presence in Phyllostomid, Vespertilionid, and Molossid Bats Captured in Rio Grande do Sul, Southern Brazil20
Monitoring SARS-CoV-2 in the Wastewater and Rivers of Tapachula, a Migratory Hub in Southern Mexico17
Hepatitis E Virus in the Iberian Peninsula: A Systematic Review16
Assessment of Surface Disinfection Effectiveness of Decontamination System COUNTERFOG® SDR-F05A+ Against Bacteriophage ɸ2916
Implementation of a Sensitive Method to Assess High Virus Retention Performance of Low-Pressure Reverse Osmosis Process14
Air Surveillance for Viral Contamination with SARS-CoV-2 RNA at a Healthcare Facility14
Use of Electrolysed Water as Disinfection Technology in Front of Various Microorganisms and SARS-COV-213
Surface Inactivation of a SARS-CoV-2 Surrogate with Hypochlorous Acid is Impacted by Surface Type, Contact Time, Inoculum Matrix, and Concentration13
Transmission of SARS-CoV-2 on Cold-Chain Food: Precautions Can Effectively Reduce the Risk13
Wastewater-Based Epidemiology for Analysis of Human Papillomavirus Infections in a Uruguayan Urban Area13
Recovery and Quantification of Norovirus in Air Samples from Experimentally Produced Aerosols13
Detection of Norovirus and Hepatitis A Virus in Strawberry and Green Leafy Vegetables by Using RT-qPCR in Egypt12
Assessment of Hepatitis E Virus RNA Detection in Meat Samples: Optimization of Pre-analytical Conditions12
Water-Based Epidemiological Investigation of Hepatitis E Virus in South Africa12
Evaluation of Three Viral Capsid Integrity qPCR Methods for Wastewater-Based Viral Surveillance11
Magnetic Carbon Bead-Based Concentration Method for SARS-CoV-2 Detection in Wastewater11
Rapid Detection of Hepatitis A Virus in Foods Using a Bioluminescent Assay in Real-Time (BART) and Reverse Transcription Loop-Mediated Isothermal Amplification (RT-LAMP) Technology10
First Detection and Characterization of Hepatitis E Virus in Sewage Samples in Cameroon10
Targeted Enrichment Sequencing Utilizing a Respiratory Pathogen Panel for Genomic Wastewater-Based Viral Epidemiology in Uruguay10
Harnessing the Power of Next-Generation Sequencing in Wastewater-Based Epidemiology and Global Disease Surveillance9
The Inhibitory Effect of Resveratrol from Reynoutria japonica on MNV-1, a Human Norovirus Surrogate9
Persistence of Infectious Human Norovirus in Estuarine Water8
A 3-Year Environmental Surveillance Reveals Multiple Enteroviruses Including Types A76, A89, A90 and C113 in Eastern China8
Evaluation of SARS-CoV-2 in Indoor Air of Sina and Shahid Beheshti Hospitals and Patients' Houses8
Wastewater-Based Tracking SARS-CoV-2 RNA and Estimating Infected Population in Industrial Setting After Songkran Festival—Thailand Traditional New Year in 20238
Integration of RT-LAMP and Microfluidic Technology for Detection of SARS-CoV-2 in Wastewater as an Advanced Point-of-Care Platform8
Molecular Characterization and Phylogenetic analyses of Rotaviruses Circulating in Municipal Sewage and Sewage-Polluted River Waters in Durban Area, South Africa8
One-Year Surveillance of SARS-CoV-2 and Rotavirus in Water Matrices from a Hot Spring Area8
Co-circulation of Hepatitis E Virus (HEV) Genotype 3 and Moose-HEV-Like Strains in Free-Ranging-Spotted Deer (Axis axis) in Uruguay7
Molecular Characterization of Gastroenteric Viruses in Wastewater from Cities in Uruguay7
Retention of Virus Versus Surrogate, by Ultrafiltration in Seawater: Case Study of Norovirus Versus Tulane7
Evaluation of an Automated Ultrafiltration System for Concentrating a Range of Viruses from Saline Waters7
Heat-Denatured Lysozyme is a Novel Potential Non-alcoholic Disinfectant Against Respiratory Virus7
Updating a New Semi-nested PCR Primer Pair for the Specific Detection of GII Norovirus in Oysters7
Detection of Murine Norovirus on Fresh Produce Through a CRISPR/Cas13a RNase-Based Capsid Integrity Assay6
Evaluation of Trends in Influenza A and B Viruses in Wastewater and Human Surveillance Data: Insights from the 2022–2023 Season in Italy6
Genotype Diversity of Enteric Viruses in Wastewater Amid the COVID-19 Pandemic6
Tracking the Spread of the BA.2.86 Lineage in Italy Through Wastewater Analysis6
Applications of Bacteriophage Cocktails to Reduce Salmonella Contamination in Poultry Farms6
Food and Environmental Virology: Use of Passive Sampling to Characterize the Presence of SARS-CoV-2 and Other Viruses in Wastewater6
Microgreen Variety Impacts Leaf Surface Persistence of a Human Norovirus Surrogate6
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