Aquaculture Environment Interactions

Papers
(The TQCC of Aquaculture Environment Interactions is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-07-01 to 2026-07-01.)
ArticleCitations
Tolerance to fluctuating currents in farmed Atlantic salmon: a novel method to simulate offshore wave effects in the laboratory20
Aquaculture organic enrichment of marine sediments: assimilative capacity, geochemical indicators, variability, and impact classification19
Effects of razor clam polyculture on plankton size fraction structure and carbon metabolism in an aquaculture system of crabs and shrimp18
Effects of finfish farms in eastern Canada (Nova Scotia) on American lobster and rock crab movements18
Recognising trade-offs between welfare and environmental outcomes in aquaculture will enable good decisions17
Temperature-driven suitability shifts of sea lice species under climate change and the implications for salmon farming17
Effects of floating oyster aquaculture on a Zostera marina dominated bed in Chesapeake Bay15
Nutrient recovery from trout pond and catfish recirculating aquaculture systems through vermifiltration and composting13
Consumption of periphyton and bioseston by Mozambique tilapia in aqua dams with three different substrates12
Ecological impacts of deep-sea cage culture on fish communities in the South China Sea based on environmental DNA12
Salmon louse Lepeophtheirus salmonis predominates over Caligus elongatus on Atlantic salmon post-smolts in central and western Norway12
Bottom-up shifts in benthic food webs by salmon farm effluents in deep Norwegian fjords: a multi-tracer approach12
Spatiotemporally dependent relationship between salmon lice from salmon farms and infestation on juvenile Pacific salmon in British Columbia, Canada12
Caught in the trap: over half of the farmed Atlantic salmon removed from a wild spawning population in the period 2014-2018 were mature10
Paternal heat exposure affects progeny larval development in green-lipped mussels Perna canaliculus10
Salmon lice loads on Atlantic salmon smolts associated with reduced welfare and increased population mortalities10
Settlement and recruitment of fish in mussel farms10
Correlations among environmental factors, antibiotic resistance genes, and microbial communities in Apostichopus japonicus nursery ponds9
The rise and fall of cleaner fish use in Norwegian salmon farming9
Quality of fish farm waste determines carbon turnover in Ophryotrocha craigsmithi9
Low-impact rearing of a commercially valuable shellfish: sea-based container culture of European lobster Homarus gammarus in the United Kingdom9
Assessing the relationship between a Neotrypaea californiensis parasite and a potential host for natural biocontrol in shellfish aquaculture8
Quantifying regional feed utilization, production and nutrient waste emission of Norwegian salmon cage aquaculture8
Pacific oysters are a sink and a potential source of the eelgrass pathogen, Labyrinthula zosterae8
A gap analysis on modelling of sea lice infection pressure from salmonid farms. II. Identifying and ranking knowledge gaps: output of an international workshop7
Modeling the effect of cage drag on particle residence time within fish farms in the Bay of Fundy7
Predicting eider predation potentials on mussels in Danish coastal areas—implications for mussel farming site-selection7
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