Food Security

Papers
(The H4-Index of Food Security is 27. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
A method for estimating physical and economic food access at high spatial resolution618
Food insecurity among parents of young children in the United States and Australia: focusing on etiology and outcomes316
Contribution of traditional fermented foods to food systems transformation: value addition and inclusive entrepreneurship290
Required informational barriers to accessing groceries from food banks151
Food deserts and food swamps in a Brazilian metropolis: comparison of methods to evaluate the community food environment in Belo Horizonte129
Biodiversity in agricultural and food systems of jhum landscape in the West Garo Hills, North-eastern India98
Changes in school feeding operations during the COVID-19 pandemic: evidence from 139 countries93
The effect of extreme weather events on child nutrition and health91
Food systems thinking unpacked: a scoping review on industrial diets among adolescents in Ghana80
Fish consumption pathways and food security in an Indonesian fishing community75
Reverse thinking: taking a healthy diet perspective towards food systems transformations59
Salinity and food security in southwest coastal Bangladesh: impacts on household food production and strategies for adaptation56
Group-based approaches to nutrition-sensitive agriculture: insights from a post-project sustainability study in Côte d’Ivoire53
Do online agri-food sellers contribute to food security in Indonesia? A PCA-based composite index and a Tobit approach50
Strengthening the millet economy: lessons from a South Indian case study48
It is beautiful: the uncommon knowledge of Elinor Ostrom. Erik Nordman (2021) The uncommon knowledge of Elinor Ostrom. Essential lessons for collective action40
New Senior Editor for agronomy, agricultural systems modelling, and climate change appointed at food security40
E-grocery as a new site of financialization? Financial drivers of the rise and fall of China’s E-grocery sector38
Large-scale agricultural investments and local food security – Evidence from a mixed-method case study in Benin38
An everyday political economy of food insecurity in Myanmar’s Central Dry Zone37
Adoption and disadoption of the improved clay granary for maize storage: evidence from the northern and central regions of Benin36
The unbalanced development among legume species regarding sustainable and healthy agrifood systems in North-America and Europe: focus on food product innovations34
Agricultural crime victimization and food security outcomes among smallholder farmers in rural Tanzania32
A whole system approach to childhood obesity: how a supportive environment was created in the city of Brighton and Hove, United Kingdom32
Combining market and nonmarket food sources provides rural households with more options to achieve better diets in Southern Benin28
Patterns of research on food security, 2020–202227
Food insecurity during the COVID-19 pandemic: evidence from a survey of low-income Americans27
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