OOIR: Observatory of International Research

Papers

(The TQCC of Journal of Berry Research is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)

Article	Citations
Effects of storage on the seed germination of Vaccinium delavayi : A promising nutraceutical species from China	47
The anti-tumor activity and critical active compounds of polyphenols from Chinese dwarf cherry ( Cerasus humilis )	20
Pre-harvest treatments: A different insight into preservation of strawberries	14
Feeling the heat: Temperature and fertilizer's role in cooking up a high yielding raspberry crop ( *Rubus idaeus*	12
Using vertical farming systems for propagating everbearing strawberry: Physiological and technological feasibility assessment	11
Genome-wide analysis of ATP-binding cassette transporters and their expression involved in anthocyanin accumulation in Blueberry ( Vaccinium spp.)	7
Quality attributes of Pitanga ( Eugenia uniflora L.) during postharvest storage as affected by ripening stage and storage temperature	7
Ripeness recognition for white strawberries using infrared gray-scale curves in robotic harvesting systems	7
Comparative analysis of the microbiota of Vaccinium myrtillus and Vaccinium uliginosum in the Central Ital	7
The preventive and inhibitory effects of red raspberries on cancer	7
Phytochemical profile and biological activities from different parts of Vaccinium vitis-idaea	6
Lycium barbarum polysaccharides maintain mouse sperm capacitation via modulating posttranslational signals of GSK-3 phosphorylation	5
Effects of 60Co γ-irradiation treatment on the diversity of fungal microflora in blueberries during cold storage	5
Effect of phenylalanine treatment on chilling tolerance and biochemical attributes of grape during postharvest cold storage	5
Diurnal response of ecophysiological parameters in kiwifruit under photoselective pearl net	5
Using the experimental model C. elegans to in vivo deepen into the biomedical properties of the Romina str	5
Tree age as a determinant of sweet cherry fruit quality: Morphological and physicochemical properties	5
Genetic architecture of morin (pentahydroxyflavone) biosynthetic pathway in mulberry ( Morus notabilis ): an in silico	5
Fluidised bed agglomeration of strawberry powder mix obtained for spray drying	5
Evaluation of yield, biochemical characteristics and nutrient composition of ‘Camarosa’ strawberry in response to different K/N ratios	5
Polyphenols profile and in vitro biological activities of black goji berries (Lycium ruthenicum Murr.)	5
Influence of growing environment and pruning techniques on storage and quality traits of Vaccinium corymbosum L., cv ‘Duke’	5
Optimization of the processing conditions for producing osmo-dehydrated arazá (Eugenia stipitata, McVaugh) and evaluation of its antioxidant content and activity	4
Assessing genetic diversity of berberis genotypes selected from an F1 population using molecular markers	4
Black raspberry ameliorates lipid metabolism, oxidative stress and inflammation in an ovariectomized rat model	4

Cloning, characterization, and ectopic expression in Arabidopsis to determine the function of FvSPL1 gene from woodland strawberry (Fragaria vesca)	4
Foliar melatonin application enhances strawberry tolerance to combined salinity and drought stress: Insights into physiological and biochemical mechanisms	4
Phytosynthesis of gold nanoparticles using hydrolysable tannins from R. palmeri as reductant and capping agent and their cytotoxic activity	4
Exploring global trends in scientific research on Rubus glaucus Benth.: A comprehensive analysis integrating bibliometrics, LDA, and HJ-Biplot	4
Accumulation, extraction, purification, and antioxidants characteristics of proanthocyanidins from Chinese dwarf cherry ( Cerasus humilis )	4