Applied Economic Perspectives and Policy

Article	Citations
Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid‐19	88
Issue Information	65
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Stocking up and stocking out: Food retail stock‐outs, consumer demand, and prices during the COVID‐19 pandemic in 2020	53
Price ranges from fed cattle negotiated cash sales	48
Access to health care and rural worker productivity	34
The new normal: Grocery shopping behavior changes before and after the COVID‐19 vaccine	31
Whither Goeth agricultural economics?	31
An evaluation of Congressional Budget Office's baseline projections of USDA mandatory farm and nutrition programs	30
Complementary technology adoption and smallholder commercialization: Panel data evidence from Ethiopia	28
Public agricultural research, political economy, and climate change: A literature review	27
Contributions of women at the intersection of agricultural economics and environmental and natural resource economics	24
Does connectivity reduce gender gaps in off‐farm employment? Evidence from 12 low‐ and middle‐income countries	23
Issue Information	23
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Sustainable agricultural production, income, and eco‐labeling: What can be learned from a modern Ricardian approach?	22
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Pesticide exposure and the physical and economic health of US crop workers	20
Would farmers benefit from removing more land from production in the next farm bill?	20
Farm households' consumption of ad hoc program payments	20
Estimating the impact of cover crop adoption on ambient nitrogen concentration in the upper Mississippi River drainage	19
Revisiting the impact of per‐unit duties on agricultural export prices	19
Extension services and the technical efficiency of crop‐specific farms in China	19
Crop insurance participation and cover crop use: Evidence from Indiana county‐level data	19
Stabilizing European Union farm incomes in the era of climate change	18

Consumer demand for food at home and food away from home: Understanding economic linkages during the pandemic	17
Antitrust policy for the 2020s: Some sensible ways forward	17
How economic conditions changed the number of U.S. Farms, 1960–1988: A replication and extension of Gale (1990) to midsize farms in the United States and abroad	17
Adaptation to climate change: The irrigation technology mix of Italian farmers	16
Why don't low‐income households purchase fruits and vegetables? Findings from African American communities in Nashville metro areas of Tennessee	16
A closer look at the relationship between concentration, prices, and market power in food retail—A monopolistic competition and differentiated products approach	16
Examining the role of the excess shelter deduction in the Supplemental Nutrition Assistance Program benefit formula	16
Foreign aid, exchange rate regime, and agricultural trade	15
Medicaid expansion and participation in the Supplemental Nutrition Assistance Program: The role of Integrated Eligibility Systems	14
Product differentiation, quality, and milk price stability: The case of the Swiss cheese market	14
Combine harvester outsourcing services and seasonal rural non‐farm employment in Myanmar	14
The market for private food safety certifications: Conceptual framework, review, and future research directions	13
The effectiveness of misinformation corrective strategies and implications for consumers' food preferences and policy attitudes	13
U.S.–China agricultural trade and environmental outcomes: The case of nutrient runoff to the Gulf of Mexico	12
Assessing the impact of COVID‐19 and related interventions on poverty and economic growth in Pakistan: A structural path analysis	12
Farmworkers and the gender wage gap: An empirical analysis of wage inequality in US agriculture	12
US employment exposure to domestic and foreign tariff changes under NAFTA	11
Integrating prevention into the risk management policy toolkit: A strategy for improving resilience to extreme events	11
Double jeopardy: COVID‐19, coup d'état and poverty in Myanmar	11
The order flow cost of index rolling in commodity futures markets	11
Food safety, reputation, and regulation	11
Promotional achievement of economists: Does being agricultural or female matter?	10
Will the Farm to Fork strategy be effective in changing food consumption behavior? A health psychology perspective	10
Machine learning for food security: Principles for transparency and usability	10
Comparing the great recession and COVID‐19 using Long Short‐Term Memory: A close look into agricultural commodity prices	10
EU marketing standards and sustainability	10
The distribution of competitive research grants from the National Institute for Food and Agriculture: A comparison of 1862 land grant universities, 1890 land grant universities, and other institutions	10
Can the American Community Survey provide new insight into household food security? An illustration of cross‐survey multiple imputation	10
Environmental policy behavioral spillovers: The impact of California's single‐use carryout bag ban on the use of unregulated single‐use plastics	10
Measurement errors in index trader positions data: Is the price pressure hypothesis still invalid?	10
Agribusiness and policy failures	10
Health shock and indebtedness: Does having access to health insurance reduce the reliance on borrowing as a shock coping strategy?	10
Agricultural productivity fluctuations and structural transformation—Evidence from rural China	10
How do farmers respond to Workers' compensation insurance premiums, hazards, and claim contagion? Empirical evidence from Taiwan	9
Political returns to ad hoc farm payments?	8
The impact of the Meals‐to‐You program on food insecurity	8
Opportunities to support beginning farmers and ranchers in the 2023 Farm Bill	8
The R&D cost of climate mitigation in agriculture	8
EU regulation of genetically modified microorganisms in light of new policy developments: Possible implications for EU bioeconomy investments	8
Real consumer food prices and child mortality: Evidence from low‐ and middle‐income countries	8
Why is water illiquid?: The NQH2O water index futures	8
Food security implications for low‐ and middle‐income countries under agricultural input reduction: The case of the European Union's farm to fork and biodiversity strategies	7
Covid‐19 and caste inequalities in India: The critical role of social identity in pandemic‐induced job losses	7
Adopt or not adopt? Mirror clauses and the European Green Deal	7
Forecast combination in agricultural economics: Past, present, and the future	6
The impact of crop insurance on farm financial outcomes	6
Creating a compensation program for injuries from dicamba spray drift and volatilization	6
The effects of extreme weather on rural transportation infrastructure and crop prices along the Lower Mississippi River	6
EU food price inflation amid global market turbulences during the COVID‐19 pandemic and the Russia–Ukraine War	6
Does increasing the availability of a nutritious food produced by a small‐ and medium‐sized enterprise increase its consumption? Evidence from a field experiment in Kenya	6

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US domestic workers' willingness to accept agricultural field jobs	6
Globalization and political economy of food policies: Insights from planting restrictions in colonial wine markets	6
Estimating the benefits to Florida households from avoiding another Gulf oil spill using the contingent valuation method: Internal validity tests with probability‐based and opt‐in samples	5
Simplifying the farm safety net	5
Food insecurity among older adults in the U.S.: The role of mortgage borrowing	5
“The empirical relevance of the competitive storage model” by Cafiero et al. (2011): Replication, robustness, and extension	5
Building research capacity in an under‐represented group: The STAARS program experience	5
Sales performance of direct food marketers: African American‐led operations	5
Employment and payroll dynamics in support services for agriculture	5
Insights from a decade in the life of public Ph.D.‐granting agricultural economics departments	5
Locking down adolescent hunger: COVID‐19 and food security in Bangladesh	5
Can a sustainability facts label reduce the halo surrounding organic labels?	5
Role of income and policy in reducing water pollution: Evidence from the Mississippi River Basin Healthy Watersheds Initiative	5
Potential beef cattle topics in the 2023 farm bill	5
Issue Information	5
The evolution of symbiotic innovation, water, and agricultural supply chains	5
European consumers' valuation for hybrid meat: Does information matter?	5
The sector‐level safety net provided by the current mix of farm programs	5
Have agricultural and applied economists lost sight of the land‐grant mission? A textual analysis of Presidential Addresses and Invited Papers from 1919–2022	4
The influence of Russia's 2010/2011 wheat export ban on spatial market integration and transaction costs of grain markets	4
Action‐ versus results‐based policy designs for agricultural climate change mitigation	4
Racial disparities in farm loan application processing: Are Black farmers disadvantaged?	4
Adapting the USDA Food Security Survey Module for use with college students: Can we improve model fit?	4
Market impacts of Farm to Fork: Reducing agricultural input usage	4
Economic freedom, the minimum wage, and food insecurity	4
Opportunity, necessity, and no one in the middle: A closer look at small, rural, and female‐led entrepreneurship in the United States	4
Changing patterns of SNAP take‐up and participation and the role of out‐of‐pocket medical expenses among older adults	4
Consumer welfare consequences of the California drought conservation mandate	4
Determinants of downside risk exposure: An analysis of Korean rice farms using partial and quantile moments	4
Wholesalers and the transformation of Myanmar's maize value chains	4
Are we measuring impact accurately? Identifying potential sources of bias in the evaluation of extension personnel and programs	4
Challenges to voluntary Ag carbon markets	4
Carbon supply elasticity and determinants of farmer carbon farming decisions	4
Factors affecting recent food price inflation in the United States	4
Time‐varying reaction of U.S. meat demand to animal disease outbreaks	4
Who buys crop insurance? Predictors of the participation gap between organic and conventional farms	4
Global container shipping disruptions, pop‐up ports, and US agricultural exports	4
Employment effects of an emergency assistance package for migrants displaced by COVID‐19 in India	4
Innovation and water productivity: Empirical evidence from water‐related patents	4
Women farmers and community well‐being under modeling uncertainty	4
Wine consumers' demand for social sustainability labeling: Evidence for the fair labor claim	4
Hypothetical bias mitigation in representative and convenience samples	4
Vertical coordination and post‐harvest losses: Implications on food loss	3
Valuing impacts of proximity to Saguaro National Park on house prices	3
The long‐run prevalence of food insufficiency among older Americans	3
Meet the meatless: Demand for new generation plant‐based meat alternatives	3
Do plant‐based and blend meat alternatives taste like meat? A combined sensory and choice experiment study	3
Basic Farmland Construction in China: A cost‐effective investment for agricultural productivity and disaster resistance	3
Economic potential of industrial hemp in Oregon: An ex ante minimum‐data assessment	3
The role of intrinsic motivation and continuous enhancement on the intention to implement animal welfare practices in dairy farming	3
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Nonlinear effects of conservation reserve program rental rates on land enrollment under varying crop price regimes	3
Issue Information	3
The EU's farm‐to‐fork strategy: An assessment from the perspective of agricultural economics	3
Using machine‐learning methods in meta‐analyses: An empirical application on consumer acceptance of meat alternatives	3
Is union membership associated with higher wages of U.S. farmworkers? An empirical analysis using the National Agricultural Workers Survey	3
Accounting for climatic effects in measuring U.S. field crop farm productivity	3
Assessing research output quality in agricultural economics	3
The impact of HPAI trade restrictions on U.S. poultry exports in 2022–23	3
Improving targeting of farmers for enrollment in agri‐environmental programs	3
Issue Information	3
Consumer willingness to pay for environmentally sustainable meat and a plant‐based meat substitute	3
Modernizing smallholder agriculture and achieving food security: An exploration in machinery services and labor reallocation in China	3
Perspectives on stakeholder participation in the design of economic experiments for agricultural policymaking: Pros, cons, and twelve recommendations for researchers	3
Effects of tariff and non‐tariff barriers on India‐US agricultural trade	3
Food assistance programs in China: Evolution, challenges and potential for improvement	3
The interplay of geopolitics and agricultural commodity prices	2
Lessons to be learned in adoption of autonomous equipment for field crops	2
Seasonal farm labor and COVID‐19 spread	2
Food retailer response to price gouging litigation	2
Soil mineral availability and human mineral status: A review and evidence from Malawi	2
Food security status in seniors over their life course	2
Issue Information	2
COVID‐19 through the lens of seasonal agriculture in South Asia	2
A meta‐analysis of U.S. food demand elasticities to detect the impacts of scanner data	2
Race and premium misrating in the U.S. Federal Crop Insurance Program	2
Estimating temperature impacts on perennial crop losses in California: Insights from insurance data	2
Living with children and food insecurity in seniors	2
Stringency and dissimilarity of Maximum Residue Levels affect bilateral agri‐food trade stability	2

Hedonic property prices and coastal beach width	2
Agricultural land use modeling and climate change adaptation: A reinforcement learning approach	2
No evidence of a rural‐urban divide in prioritizing agricultural policy goals	2
Assessing the efficiency of residential water demand: The role of information	2
The effect of social security benefits on food insecurity at the early entitlement age	2
Measuring firms' dynamic inefficiency accounting for corporate social responsibility in the U.S. food and beverage manufacturing industry	2
Comparing water quality valuation across probability and non‐probability samples	2
Collective reputation and food	2
Lessons from a time of upheaval: COVID‐19 in South Asia	2
Resource booms, state economic conditions, and child food security	2
Food supply chains and resilience to shocks: Evidence from India's COVID‐19 lockdown	2
The United States' power‐based bargaining and the WTO: Has anything really been gained?	2
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A mixed methods assessment of technical and financial assistance to small‐ and medium‐sized enterprises in Kenya's food sector	2
Improving nutrition through blended finance and impact investing in small and medium enterprises in sub‐Saharan Africa	2
The impact of agricultural policy evolution on long‐run grain market projection	2
Local conditions and the economic feasibility of urban wastewater recycling in irrigated agriculture: Lessons from a stochastic regional analysis in California	2
Understanding SNAP use patterns among older adults	2
The economics of property rights in digital farming data: Implications for farmland markets	2
Hedonic modeling to facilitate price reporting and fed cattle market transparency	2
New insights on regional differences of the farmland price structure: An extended replication study on the parcel size–price relationship	2
Do state Supplemental Nutrition Assistance Program policies influence program participation among seniors?	2
U.S. agricultural university students' mental well‐being and resilience during the first wave of COVID‐19: Discordant expectations and experiences across genders	2
Doctoral degrees awarded to Blacks in agricultural economics: 1999–2019	2
Grassland easement acquisition: Conversion hazard rate, additionality, spatial spillover, and heuristics	2
Age differences in expenditure responses to Supplemental Nutrition Assistance Program benefits	2
The dynamic nature of poverty and food insecurity among older adults: Evidence from the Health and Retirement Study	2
Crop insurance's impact on commercial bank loan volumes: Theory and evidence	2
Correction to “Agricultural exports and retaliatory trade actions: An empirical assessment of the 2018/2019 trade conflict”	2