Applied Economic Perspectives and Policy

Papers
(The TQCC of Applied Economic Perspectives and Policy is 6. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-09-01 to 2025-09-01.)
ArticleCitations
Issue Information119
Whither Goeth agricultural economics?82
Foreign aid, exchange rate regime, and agricultural trade72
Integrating prevention into the risk management policy toolkit: A strategy for improving resilience to extreme events65
Examining the role of the excess shelter deduction in the Supplemental Nutrition Assistance Program benefit formula54
US employment exposure to domestic and foreign tariff changes under NAFTA50
Political returns to ad hoc farm payments?45
Assessing the impact of COVID‐19 and related interventions on poverty and economic growth in Pakistan: A structural path analysis38
The new normal: Grocery shopping behavior changes before and after the COVID‐19 vaccine37
Complementary technology adoption and smallholder commercialization: Panel data evidence from Ethiopia37
Time‐varying reaction of U.S. meat demand to animal disease outbreaks36
Farmworker bargaining in US agricultural labor markets33
Employment and payroll dynamics in support services for agriculture30
EU food price inflation amid global market turbulences during the COVID‐19 pandemic and the Russia–Ukraine War30
Locking down adolescent hunger: COVID‐19 and food security in Bangladesh29
Forecast combination in agricultural economics: Past, present, and the future28
Consumer welfare consequences of the California drought conservation mandate28
Issue Information27
Modernizing smallholder agriculture and achieving food security: An exploration in machinery services and labor reallocation in China27
Age differences in expenditure responses to Supplemental Nutrition Assistance Program benefits24
Food retailer response to price gouging litigation24
Assessing the efficiency of residential water demand: The role of information23
Understanding SNAP use patterns among older adults22
Food security status in seniors over their life course22
The role of intrinsic motivation and continuous enhancement on the intention to implement animal welfare practices in dairy farming22
The impact of HPAI trade restrictions on U.S. poultry exports in 2022–2321
The long‐run prevalence of food insufficiency among older Americans21
19
Food supply chains and resilience to shocks: Evidence from India's COVID‐19 lockdown19
Foaming up a milk empire? Projected effects of a dairy merger19
Try Before You Buy: Experimental Evidence on Willingness to Pay for Tailored Agricultural Advice in Nigeria19
Do regional trade agreements affect agri‐food trade? Evidence from a meta‐analysis18
Impact of rural roads on agricultural exports in India: An instrumental variable approach18
How does transaction governance in the animal supply chain influence antibiotic use? A study of the French young bull sector18
Incorporating buy‐up price loss coverage into the United States farm safety net17
A statistical learning approach to pasture, rangeland, forage (PRF) insurance coverage selection17
Private transfers, public transfers, and food insecurity during the time of COVID‐19: Evidence from Bangladesh17
Food economics: Teaching for the future of agriculture, nutrition, and health17
Experiments in ranching: Rain‐index insurance and investment in production and drought risk management17
Evaluating Feral Swine Eradication and Control Pilot Program Impact on Crop Indemnities16
Predicting poverty with vegetation index15
Introduction to senior hunger special issue15
COVID‐19 lockdown and collective activities: Evidence from the world's largest self‐help group program15
Churn in the older adult SNAP population14
Governing food safety through meso‐institutions: A cross‐country analysis of the dairy sector14
The EU enlargements treatment effect on agricultural policy14
Do Agricultural Wages Exhibit Wage Compression? Evidence From Administrative and Worker‐Level Data14
Seeing the trees for the forest: Adoption dynamics of the Forest Stewardship Council14
On the robustness/replication of econometric analyses from nonlinear models using various commonplace software packages13
Cooperative extension, experiment station, and Land Grant Universities: Competitors or partners for state funding?13
Issue Information13
The contribution of the Online Agricultural and Resource Economics Seminar to diversity, equity, inclusion, and belonging in agricultural and applied economics13
12
Issue Information12
How did consumers change their grocery spending in response to changes in Supplemental Nutrition Assistance Program benefit generosity?12
What explains rice exports? An analysis of major rice‐exporting countries12
The future of agricultural and applied economics departments12
Students' evaluations of teaching and grades in university agricultural programs: A tale of two countries11
Farm households' consumption of ad hoc program payments11
Non‐Tariff Measures and U.S. Agricultural Exports11
Public agricultural research, political economy, and climate change: A literature review11
The relative financial performance of African American farms in the United States since the Great Recession11
Nudge to insure: Can informational nudges change enrollment decisions in pasture, rangeland, and forage rainfall index insurance?11
Voluntary standards as meso‐institutions: A Bayesian investigation of their relationships with transaction governance and risks11
Price ranges from fed cattle negotiated cash sales10
Can the American Community Survey provide new insight into household food security? An illustration of cross‐survey multiple imputation10
An evaluation of Congressional Budget Office's baseline projections of USDA mandatory farm and nutrition programs10
Why don't low‐income households purchase fruits and vegetables? Findings from African American communities in Nashville metro areas of Tennessee10
Promotional achievement of economists: Does being agricultural or female matter?10
Revisiting the impact of per‐unit duties on agricultural export prices9
Stocking up and stocking out: Food retail stock‐outs, consumer demand, and prices during the COVID‐19 pandemic in 20209
Unraveling demand and supply shocks in the U.S. nitrogen market9
U.S.–China agricultural trade and environmental outcomes: The case of nutrient runoff to the Gulf of Mexico9
Extension services and the technical efficiency of crop‐specific farms in China8
Increasing sedentary time, minimum dietary energy requirements, and food security assessment8
EU regulation of genetically modified microorganisms in light of new policy developments: Possible implications for EU bioeconomy investments8
Technological change, capital deepening, and agricultural total factor productivity (TFP) growth: Cross‐country comparison of 18 OECD countries8
Global container shipping disruptions, pop‐up ports, and US agricultural exports8
Why is water illiquid?: The NQH2O water index futures8
Are we measuring impact accurately? Identifying potential sources of bias in the evaluation of extension personnel and programs8
Who buys crop insurance? Predictors of the participation gap between organic and conventional farms7
Does increasing the availability of a nutritious food produced by a small‐ and medium‐sized enterprise increase its consumption? Evidence from a field experiment in Kenya7
The effects of extreme weather on rural transportation infrastructure and crop prices along the Lower Mississippi River7
Local conditions and the economic feasibility of urban wastewater recycling in irrigated agriculture: Lessons from a stochastic regional analysis in California7
Have agricultural and applied economists lost sight of the land‐grant mission? A textual analysis of Presidential Addresses and Invited Papers from 1919–20227
Consumer willingness to pay for environmentally sustainable meat and a plant‐based meat substitute7
7
Hypothetical bias mitigation in representative and convenience samples7
Action‐ versus results‐based policy designs for agricultural climate change mitigation7
Globalization and political economy of food policies: Insights from planting restrictions in colonial wine markets7
Adopt or not adopt? Mirror clauses and the European Green Deal7
Exploring the relationship between growth in online shopping and multichannel food consumers7
7
Food security implications for low‐ and middle‐income countries under agricultural input reduction: The case of the European Union's farm to fork and biodiversity strategies7
War in Ukraine: The rational “wait‐and‐see” mode of global food markets6
Coping with COVID‐19 shocks in rural Nepal6
Seasonal farm labor and COVID‐19 spread6
How do current and past mining activities affect water security, health, and economic opportunities?6
A reconsideration of food insecurity trends in the United States6
Are agricultural conservation easements associated with farm investment?6
Dollar store expansion and independent grocery retailer contraction6
The impact of agricultural policy evolution on long‐run grain market projection6
Food assistance programs in China: Evolution, challenges and potential for improvement6
The dynamic nature of poverty and food insecurity among older adults: Evidence from the Health and Retirement Study6
Incorporating economic multipliers in a bid adjustment algorithm for public food procurement decision making6
A comparison of operator and financial characteristics of U.S. beef cow‐calf producers by race6
Leveraging unsupervised machine learning to examine women's vulnerability to climate change6
Improving targeting of farmers for enrollment in agri‐environmental programs6
U.S. agricultural university students' mental well‐being and resilience during the first wave of COVID‐19: Discordant expectations and experiences across genders6
The farm to fork strategy and the digital transformation of the agrifood sector—An assessment from the perspective of innovation systems6
Farm heterogeneity and leveraging federal crop insurance for conservation practice adoption6
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