OOIR: Observatory of International Research

Papers

(The TQCC of Applied Economic Perspectives and Policy is 5. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)

Article	Citations
Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid‐19	88
Issue Information	65
	57
Stocking up and stocking out: Food retail stock‐outs, consumer demand, and prices during the COVID‐19 pandemic in 2020	53
Price ranges from fed cattle negotiated cash sales	48
Access to health care and rural worker productivity	34
Whither Goeth agricultural economics?	31
The new normal: Grocery shopping behavior changes before and after the COVID‐19 vaccine	31
An evaluation of Congressional Budget Office's baseline projections of USDA mandatory farm and nutrition programs	30
Complementary technology adoption and smallholder commercialization: Panel data evidence from Ethiopia	28
Public agricultural research, political economy, and climate change: A literature review	27
Contributions of women at the intersection of agricultural economics and environmental and natural resource economics	24
Issue Information	23
Does connectivity reduce gender gaps in off‐farm employment? Evidence from 12 low‐ and middle‐income countries	23
Sustainable agricultural production, income, and eco‐labeling: What can be learned from a modern Ricardian approach?	22
	22
	21
Farm households' consumption of ad hoc program payments	20
Pesticide exposure and the physical and economic health of US crop workers	20
Would farmers benefit from removing more land from production in the next farm bill?	20
Estimating the impact of cover crop adoption on ambient nitrogen concentration in the upper Mississippi River drainage	19
Revisiting the impact of per‐unit duties on agricultural export prices	19
Extension services and the technical efficiency of crop‐specific farms in China	19
Crop insurance participation and cover crop use: Evidence from Indiana county‐level data	19
Stabilizing European Union farm incomes in the era of climate change	18

Consumer demand for food at home and food away from home: Understanding economic linkages during the pandemic	17
Antitrust policy for the 2020s: Some sensible ways forward	17
How economic conditions changed the number of U.S. Farms, 1960–1988: A replication and extension of Gale (1990) to midsize farms in the United States and abroad	17
Examining the role of the excess shelter deduction in the Supplemental Nutrition Assistance Program benefit formula	16
Adaptation to climate change: The irrigation technology mix of Italian farmers	16
Why don't low‐income households purchase fruits and vegetables? Findings from African American communities in Nashville metro areas of Tennessee	16
A closer look at the relationship between concentration, prices, and market power in food retail—A monopolistic competition and differentiated products approach	16
Foreign aid, exchange rate regime, and agricultural trade	15
Combine harvester outsourcing services and seasonal rural non‐farm employment in Myanmar	14
Medicaid expansion and participation in the Supplemental Nutrition Assistance Program: The role of Integrated Eligibility Systems	14
Product differentiation, quality, and milk price stability: The case of the Swiss cheese market	14
The market for private food safety certifications: Conceptual framework, review, and future research directions	13
The effectiveness of misinformation corrective strategies and implications for consumers' food preferences and policy attitudes	13
Farmworkers and the gender wage gap: An empirical analysis of wage inequality in US agriculture	12
U.S.–China agricultural trade and environmental outcomes: The case of nutrient runoff to the Gulf of Mexico	12
Assessing the impact of COVID‐19 and related interventions on poverty and economic growth in Pakistan: A structural path analysis	12
The order flow cost of index rolling in commodity futures markets	11
Food safety, reputation, and regulation	11
US employment exposure to domestic and foreign tariff changes under NAFTA	11
Integrating prevention into the risk management policy toolkit: A strategy for improving resilience to extreme events	11
Double jeopardy: COVID‐19, coup d'état and poverty in Myanmar	11
Health shock and indebtedness: Does having access to health insurance reduce the reliance on borrowing as a shock coping strategy?	10
Agricultural productivity fluctuations and structural transformation—Evidence from rural China	10
Promotional achievement of economists: Does being agricultural or female matter?	10
Will the Farm to Fork strategy be effective in changing food consumption behavior? A health psychology perspective	10
Machine learning for food security: Principles for transparency and usability	10
Comparing the great recession and COVID‐19 using Long Short‐Term Memory: A close look into agricultural commodity prices	10
EU marketing standards and sustainability	10
The distribution of competitive research grants from the National Institute for Food and Agriculture: A comparison of 1862 land grant universities, 1890 land grant universities, and other institutions	10
Can the American Community Survey provide new insight into household food security? An illustration of cross‐survey multiple imputation	10
Environmental policy behavioral spillovers: The impact of California's single‐use carryout bag ban on the use of unregulated single‐use plastics	10
Measurement errors in index trader positions data: Is the price pressure hypothesis still invalid?	10
Agribusiness and policy failures	10
How do farmers respond to Workers' compensation insurance premiums, hazards, and claim contagion? Empirical evidence from Taiwan	9
Real consumer food prices and child mortality: Evidence from low‐ and middle‐income countries	8
Why is water illiquid?: The NQH2O water index futures	8
Political returns to ad hoc farm payments?	8
The impact of the Meals‐to‐You program on food insecurity	8
Opportunities to support beginning farmers and ranchers in the 2023 Farm Bill	8
The R&D cost of climate mitigation in agriculture	8
EU regulation of genetically modified microorganisms in light of new policy developments: Possible implications for EU bioeconomy investments	8
Adopt or not adopt? Mirror clauses and the European Green Deal	7
Food security implications for low‐ and middle‐income countries under agricultural input reduction: The case of the European Union's farm to fork and biodiversity strategies	7
Covid‐19 and caste inequalities in India: The critical role of social identity in pandemic‐induced job losses	7
	6
US domestic workers' willingness to accept agricultural field jobs	6
Globalization and political economy of food policies: Insights from planting restrictions in colonial wine markets	6
Forecast combination in agricultural economics: Past, present, and the future	6
The impact of crop insurance on farm financial outcomes	6
Creating a compensation program for injuries from dicamba spray drift and volatilization	6

The effects of extreme weather on rural transportation infrastructure and crop prices along the Lower Mississippi River	6
EU food price inflation amid global market turbulences during the COVID‐19 pandemic and the Russia–Ukraine War	6
Does increasing the availability of a nutritious food produced by a small‐ and medium‐sized enterprise increase its consumption? Evidence from a field experiment in Kenya	6
The evolution of symbiotic innovation, water, and agricultural supply chains	5
European consumers' valuation for hybrid meat: Does information matter?	5
Sales performance of direct food marketers: African American‐led operations	5
Employment and payroll dynamics in support services for agriculture	5
Simplifying the farm safety net	5
Food insecurity among older adults in the U.S.: The role of mortgage borrowing	5
“The empirical relevance of the competitive storage model” by Cafiero et al. (2011): Replication, robustness, and extension	5
Building research capacity in an under‐represented group: The STAARS program experience	5
Role of income and policy in reducing water pollution: Evidence from the Mississippi River Basin Healthy Watersheds Initiative	5
Potential beef cattle topics in the 2023 farm bill	5
Insights from a decade in the life of public Ph.D.‐granting agricultural economics departments	5
Locking down adolescent hunger: COVID‐19 and food security in Bangladesh	5
Can a sustainability facts label reduce the halo surrounding organic labels?	5
The sector‐level safety net provided by the current mix of farm programs	5
Estimating the benefits to Florida households from avoiding another Gulf oil spill using the contingent valuation method: Internal validity tests with probability‐based and opt‐in samples	5
Issue Information	5