Toxins

Article	Citations
Zearalenone and Its Metabolites—General Overview, Occurrence, and Toxicity	164
The Food Poisoning Toxins of Bacillus cereus	126
The Impact of CKD on Uremic Toxins and Gut Microbiota	118
Uremic Toxins in the Progression of Chronic Kidney Disease and Cardiovascular Disease: Mechanisms and Therapeutic Targets	112
Staphylococcus aureus Toxins: An Update on Their Pathogenic Properties and Potential Treatments	108
Phthalic Acid Esters: Natural Sources and Biological Activities	106
Biological Activity of Berberine—A Summary Update	92
Zearalenone (ZEN) in Livestock and Poultry: Dose, Toxicokinetics, Toxicity and Estrogenicity	89
Acute Hepatopancreatic Necrosis Disease (AHPND): Virulence, Pathogenesis and Mitigation Strategies in Shrimp Aquaculture	88
The Bacillus cereus Food Infection as Multifactorial Process	85
A Review: Sample Preparation and Chromatographic Technologies for Detection of Aflatoxins in Foods	83
Immune Dysfunction in Uremia 2020	80
Staphylococcus aureus Exotoxins and Their Detection in the Dairy Industry and Mastitis	76
Occurrence, Impact on Agriculture, Human Health, and Management Strategies of Zearalenone in Food and Feed: A Review	76
Botulinum Toxin in Movement Disorders: An Update	70
Aflatoxins: History, Significant Milestones, Recent Data on Their Toxicity and Ways to Mitigation	67
Gut-Derived Protein-Bound Uremic Toxins	66
Mycotoxin Occurrence, Toxicity, and Detoxifying Agents in Pig Production with an Emphasis on Deoxynivalenol	65
A Mini-Review on Detection Methods of Microcystins	64
Aflatoxin Contamination, Its Impact and Management Strategies: An Updated Review	63
Chronic Kidney Disease-Associated Immune Dysfunctions: Impact of Protein-Bound Uremic Retention Solutes on Immune Cells	62
The Compromised Intestinal Barrier Induced by Mycotoxins	61
Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food	60
Antimicrobial Properties of Apis mellifera’s Bee Venom	59
Co-Occurrence of Cyanobacteria and Cyanotoxins with Other Environmental Health Hazards: Impacts and Implications	59

Mycotoxins’ Toxicological Mechanisms Involving Humans, Livestock and Their Associated Health Concerns: A Review	58
Phytotoxic Secondary Metabolites from Fungi	58
Mycotoxins in Feed and Food and the Role of Ozone in Their Detoxification and Degradation: An Update	56
Possibilities for the Biological Control of Mycotoxins in Food and Feed	55
Cannabis: A Toxin-Producing Plant with Potential Therapeutic Uses	55
Zearalenone and the Immune Response	55
Research Progress of Safety of Zearalenone: A Review	54
Mycotoxin and Gut Microbiota Interactions	54
Aflatoxin Detoxification Using Microorganisms and Enzymes	52
Botulinum Toxin: An Update on Pharmacology and Newer Products in Development	52
Biological Control and Mitigation of Aflatoxin Contamination in Commodities	52
Secondary Metabolites of Lasiodiplodia theobromae: Distribution, Chemical Diversity, Bioactivity, and Implications of Their Occurrence	50
Foodborne Botulism: Clinical Diagnosis and Medical Treatment	49
Insecticidal Activity of Bacillus thuringiensis Proteins against Coleopteran Pests	47
Effect of Temperature, Water Activity and Carbon Dioxide on Fungal Growth and Mycotoxin Production of Acclimatised Isolates of Fusarium verticillioides and F. graminearum	46
Bacterial Toxins Active against Mosquitoes: Mode of Action and Resistance	46
Wasp Venom Biochemical Components and Their Potential in Biological Applications and Nanotechnological Interventions	46
Indoxyl Sulfate, a Tubular Toxin, Contributes to the Development of Chronic Kidney Disease	45
Potential for Bacillus thuringiensis and Other Bacterial Toxins as Biological Control Agents to Combat Dipteran Pests of Medical and Agronomic Importance	44
The Comparative Toxicity of 10 Microcystin Congeners Administered Orally to Mice: Clinical Effects and Organ Toxicity	44
Muscle Tone Physiology and Abnormalities	44
Exploring the Role of Staphylococcus aureus in Inflammatory Diseases	43
Key Global Actions for Mycotoxin Management in Wheat and Other Small Grains	43
The Search for Natural and Synthetic Inhibitors That Would Complement Antivenoms as Therapeutics for Snakebite Envenoming	43
Microcystin Contamination and Toxicity: Implications for Agriculture and Public Health	43
Endothelial Damage, Inflammation and Immunity in Chronic Kidney Disease	43
Climate Change and Effects on Molds and Mycotoxins	42
Effects of Fecal Microbiota Transplantation on Composition in Mice with CKD	42
Macrolides: From Toxins to Therapeutics	42
Investigation of the Efficacy of a Postbiotic Yeast Cell Wall-Based Blend on Newly-Weaned Pigs under a Dietary Challenge of Multiple Mycotoxins with Emphasis on Deoxynivalenol	42
Extracting and Analyzing Pyrrolizidine Alkaloids in Medicinal Plants: A Review	41
Efficacy and Safety of Botulinum Toxin Type A on Persistent Myofascial Pain: A Randomized Clinical Trial	40
Alimentary Risk of Mycotoxins for Humans and Animals	40
Molecular Biology of Escherichia coli Shiga Toxins’ Effects on Mammalian Cells	40
Antiviral Activity of Ribosome-Inactivating Proteins	39
The Potential of Fatty Acids and Their Derivatives as Antifungal Agents: A Review	39
Toxin Degradation by Rumen Microorganisms: A Review	38
Citrinin Mycotoxin Contamination in Food and Feed: Impact on Agriculture, Human Health, and Detection and Management Strategies	38
Beauvericin and Enniatins: In Vitro Intestinal Effects	38
Current Insights on Vegetative Insecticidal Proteins (Vip) as Next Generation Pest Killers	38
Fungal Bioactive Anthraquinones and Analogues	38
Helicobacter pylori BabA–SabA Key Roles in the Adherence Phase: The Synergic Mechanism for Successful Colonization and Disease Development	38
Paralytic Shellfish Toxins (PST)-Transforming Enzymes: A Review	37
Shining a Light on Colibactin Biology	37
Cocaine: An Updated Overview on Chemistry, Detection, Biokinetics, and Pharmacotoxicological Aspects including Abuse Pattern	37
Old World Vipers—A Review about Snake Venom Proteomics of Viperinae and Their Variations	37
Efficacy of Mycotoxin Detoxifiers on Health and Growth of Newly-Weaned Pigs under Chronic Dietary Challenge of Deoxynivalenol	36
Characterization of Bacillus cereus in Dairy Products in China	36
Quantitative Modeling of Climate Change Impacts on Mycotoxins in Cereals: A Review	36
Aflatoxin in Dairy Cows: Toxicity, Occurrence in Feedstuffs and Milk and Dietary Mitigation Strategies	36

Staphylococcus aureus Extracellular Vesicles: A Story of Toxicity and the Stress of 2020	36
Co-Occurrence of 35 Mycotoxins: A Seven-Year Survey of Corn Grain and Corn Silage in the United States	36
Uremic Toxins and Vascular Dysfunction	36
AFB1 Induced Transcriptional Regulation Related to Apoptosis and Lipid Metabolism in Liver of Chicken	35
How do Uremic Toxins Affect the Endothelium?	35
Feedborne Mycotoxins Beauvericin and Enniatins and Livestock Animals	35
Effects of Deoxynivalenol and Zearalenone on the Histology and Ultrastructure of Pig Liver	35
A Review on Mycotoxins and Microfungi in Spices in the Light of the Last Five Years	35
Multi-Mycotoxin Occurrence in Dairy Cattle and Poultry Feeds and Feed Ingredients from Machakos Town, Kenya	34
Predicted Aflatoxin B1 Increase in Europe Due to Climate Change: Actions and Reactions at Global Level	34
Bacillus cereus Induces Severe Infections in Preterm Neonates: Implication at the Hospital and Human Milk Bank Level	33
Current Knowledge on Snake Dry Bites	33
Toxic Effects of Amanitins: Repurposing Toxicities toward New Therapeutics	33
Diversity of the Genomes and Neurotoxins of Strains of Clostridium botulinum Group I and Clostridium sporogenes Associated with Foodborne, Infant and Wound Botulism	33
Mycotoxins in Ethiopia: A Review on Prevalence, Economic and Health Impacts	33
Staphylococcal Enterotoxin C—An Update on SEC Variants, Their Structure and Properties, and Their Role in Foodborne Intoxications	33
Multi-Mycotoxin Contamination of Maize Silages in Flanders, Belgium: Monitoring Mycotoxin Levels from Seed to Feed	33
Ankle and Foot Spasticity Patterns in Chronic Stroke Survivors with Abnormal Gait	32
Zearalenone Induces Apoptosis and Cytoprotective Autophagy in Chicken Granulosa Cells by PI3K-AKT-mTOR and MAPK Signaling Pathways	32
Deoxynivalenol: Toxicology, Degradation by Bacteria, and Phylogenetic Analysis	32
Cell-Penetrating Peptides Derived from Animal Venoms and Toxins	32
The Efficacy of Composite Essential Oils against Aflatoxigenic Fungus Aspergillus flavus in Maize	32
Quorum Sensing and Toxin Production in Staphylococcus aureus Osteomyelitis: Pathogenesis and Paradox	32
Contamination, Detection and Control of Mycotoxins in Fruits and Vegetables	32
Transcriptional Profiling of Aflatoxin B1-Induced Oxidative Stress and Inflammatory Response in Macrophages	32
A Review of Nephrotoxicity of Microcystins	32
Bioactive Components of Pomegranate Oil and Their Influence on Mycotoxin Secretion	32
Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies	32
Mycotoxins in Poultry Feed and Feed Ingredients from Sub-Saharan Africa and Their Impact on the Production of Broiler and Layer Chickens: A Review	32
A Two-Year Occurrence of Fusarium T-2 and HT-2 Toxin in Croatian Cereals Relative of the Regional Weather	31
Betulinic Acid Attenuates Oxidative Stress in the Thymus Induced by Acute Exposure to T-2 Toxin via Regulation of the MAPK/Nrf2 Signaling Pathway	31
Monocytes in Uremia	31
First Detection of Tetrodotoxin in Bivalves and Gastropods from the French Mainland Coasts	31
Microcystin Toxicokinetics, Molecular Toxicology, and Pathophysiology in Preclinical Rodent Models and Humans	31
The Efficacy of Hydrogen Peroxide in Mitigating Cyanobacterial Blooms and Altering Microbial Communities across Four Lakes in NY, USA	31
Low Doses of Mycotoxin Mixtures below EU Regulatory Limits Can Negatively Affect the Performance of Broiler Chickens: A Longitudinal Study	31
Integrated Mycotoxin Management System in the Feed Supply Chain: Innovative Approaches	31
Anabaenopeptins: What We Know So Far	30
Mycotoxins—Biomonitoring and Human Exposure	30
The Cytocidal Spectrum of Bacillus thuringiensis Toxins: From Insects to Human Cancer Cells	30
Early Warning of Resistance to Bt Toxin Vip3Aa in Helicoverpa zea	30
Occurrence of Fusarium Mycotoxins and Their Modified Forms in Forage Maize Cultivars	30
FDA Approvals and Consensus Guidelines for Botulinum Toxins in the Treatment of Dystonia	30
Cholera Toxin as a Probe for Membrane Biology	30
Varying Protein Levels Influence Metabolomics and the Gut Microbiome in Healthy Adult Dogs	30
Pre-Harvest Modelling and Mitigation of Aflatoxins in Maize in a Changing Climatic Environment—A Review	30
Ochratoxin A in Slaughtered Pigs and Pork Products	29
The Dual Function of the Fungal Toxin Candidalysin during Candida albicans—Macrophage Interaction and Virulence	29
Use of Mass Spectrometry to Determine the Diversity of Toxins Produced by Gambierdiscus and Fukuyoa Species from Balearic Islands and Crete (Mediterranean Sea) and the Canary Islands (Northeast Atlant	29
Curcumin Alleviates LPS-Induced Oxidative Stress, Inflammation and Apoptosis in Bovine Mammary Epithelial Cells via the NFE2L2 Signaling Pathway	29
Chronic Kidney Disease-Associated Pruritus	29
Overview of the Anticancer Potential of the “King of Spices” Piper nigrum and Its Main Constituent Piperine	29
Botulinum Toxin in the Treatment of Headache	29
Effects of Turmeric Powder on Aflatoxin M1 and Aflatoxicol Excretion in Milk from Dairy Cows Exposed to Aflatoxin B1 at the EU Maximum Tolerable Levels	29
An Innovative Synbiotic Formulation Decreases Free Serum Indoxyl Sulfate, Small Intestine Permeability and Ameliorates Gastrointestinal Symptoms in a Randomized Pilot Trial in Stage IIIb-IV CKD Patien	29
Genes Encoding the Virulence and the Antimicrobial Resistance in Enterotoxigenic and Shiga-toxigenic E. coli Isolated from Diarrheic Calves	29
Biofilm Formation and Antibiotic Resistance Phenotype of Helicobacter pylori Clinical Isolates	29
Varespladib in the Treatment of Snakebite Envenoming: Development History and Preclinical Evidence Supporting Advancement to Clinical Trials in Patients Bitten by Venomous Snakes	29
Therapeutic Use of Botulinum Neurotoxins in Dermatology: Systematic Review	28
Non-Digestible Oligosaccharides and Short Chain Fatty Acids as Therapeutic Targets against Enterotoxin-Producing Bacteria and Their Toxins	28
Mycotoxin Determination in Animal Feed: An LC-FLD Method for Simultaneous Quantification of Aflatoxins, Ochratoxins and Zearelanone in This Matrix	28
A Recent Overview of Producers and Important Dietary Sources of Aflatoxins	28
Escherichia coli Shiga Toxins and Gut Microbiota Interactions	28
Advances in Detecting Ciguatoxins in Fish	28
Over 25 Years of Pediatric Botulinum Toxin Treatments: What Have We Learned from Injection Techniques, Doses, Dilutions, and Recovery of Repeated Injections?	28
Quantification of Heavy Metals and Pesticide Residues in Widely Consumed Nigerian Food Crops Using Atomic Absorption Spectroscopy (AAS) and Gas Chromatography (GC)	28
A New Laccase of Lac 2 from the White Rot Fungus Cerrena unicolor 6884 and Lac 2-Mediated Degradation of Aflatoxin B1	28
Development of an Improved Method of Sample Extraction and Quantitation of Multi-Mycotoxin in Feed by LC-MS/MS	28
Levels of Alternaria Toxins in Selected Food Commodities Including Green Coffee	28
Mycosubtilin Produced by Bacillus subtilis ATCC6633 Inhibits Growth and Mycotoxin Biosynthesis of Fusarium graminearum and Fusarium verticillioides	28
Repurposing Cancer Drugs Batimastat and Marimastat to Inhibit the Activity of a Group I Metalloprotease from the Venom of the Western Diamondback Rattlesnake, Crotalus atrox	28
Uremic Toxins and Blood Purification: A Review of Current Evidence and Future Perspectives	27
The Central Effects of Botulinum Toxin in Dystonia and Spasticity	27
Enzymatic Degradation of Multiple Major Mycotoxins by Dye-Decolorizing Peroxidase from Bacillus subtilis	27
Mass Occurrence of Anatoxin-a- and Dihydroanatoxin-a-Producing Tychonema sp. in Mesotrophic Reservoir Mandichosee (River Lech, Germany) as a Cause of Neurotoxicosis in Dogs	27
Bioactive Metabolites and Potential Mycotoxins Produced by Cordyceps Fungi: A Review of Safety	27
Further Advance of Gambierdiscus Species in the Canary Islands, with the First Report of Gambierdiscus belizeanus	27
Recent Progress in Rapid Determination of Mycotoxins Based on Emerging Biorecognition Molecules: A Review	27
Dispersive Liquid–Liquid Microextraction (DLLME) and LC-MS/MS Analysis for Multi-Mycotoxin in Rice Bran: Method Development, Optimization and Validation	27
The Tripartite Interaction of Host Immunity–Bacillus thuringiensis Infection–Gut Microbiota	27

Microbiological Decontamination of Mycotoxins: Opportunities and Limitations	27
Pest Management and Ochratoxin A Contamination in Grapes: A Review	26
Cytotoxicity of Mycotoxins and Their Combinations on Different Cell Lines: A Review	26
Prevalence and Characterization of PVL-Positive Staphylococcus aureus Isolated from Raw Cow’s Milk	26
Determination of Fungi and Multi-Class Mycotoxins in Camelia sinensis and Herbal Teas and Dietary Exposure Assessment	26
The Presence of Aflatoxin M1 in Milk and Milk Products in Bangladesh	26
Dietary Risk Assessment and Consumer Awareness of Mycotoxins among Household Consumers of Cereals, Nuts and Legumes in North-Central Nigeria	26
Staphylococcus aureus Infection and Persistence in Chronic Rhinosinusitis: Focus on Leukocidin ED	26
Advances in Colorimetric Strategies for Mycotoxins Detection: Toward Rapid Industrial Monitoring	26
An Update on Ciguatoxins and CTX-like Toxicity in Fish from Different Trophic Levels of the Selvagens Islands (NE Atlantic, Madeira, Portugal)	26
Dissecting the Environmental Consequences of Bacillus thuringiensis Application for Natural Ecosystems	25
Two Toxic Lipid Aldehydes, 4-hydroxy-2-hexenal (4-HHE) and 4-hydroxy-2-nonenal (4-HNE), Accumulate in Patients with Chronic Kidney Disease	25
Bedside Coagulation Tests in Diagnosing Venom-Induced Consumption Coagulopathy in Snakebite	25
Impact of Fusarium-Derived Mycoestrogens on Female Reproduction: A Systematic Review	25
Diversity and Toxicity of the Genus Coolia Meunier in Brazil, and Detection of 44-methyl Gambierone in Coolia tropicalis	25
Novel Snakebite Therapeutics Must Be Tested in Appropriate Rescue Models to Robustly Assess Their Preclinical Efficacy	25
An Updated Review of Bioactive Peptides from Mushrooms in a Well-Defined Molecular Weight Range	25
Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products	25
Anti-Biofilm Activity of the Fungal Phytotoxin Sphaeropsidin A against Clinical Isolates of Antibiotic-Resistant Bacteria	25
Fusarium Cyclodepsipeptide Mycotoxins: Chemistry, Biosynthesis, and Occurrence	25
Algal Toxic Compounds and Their Aeroterrestrial, Airborne and other Extremophilic Producers with Attention to Soil and Plant Contamination: A Review	25
Evidence for the Range Expansion of Ciguatera in French Polynesia: A Revisit of the 2009 Mass-Poisoning Outbreak in Rapa Island (Australes Archipelago)	25
Comprehensive Review of Aflatoxin Contamination, Impact on Health and Food Security, and Management Strategies in Pakistan	24
The Role of Escherichia coli Shiga Toxins in STEC Colonization of Cattle	24
Insights into Aflatoxin B1 Toxicity in Cattle: An In Vitro Whole-Transcriptomic Approach	24
Betulinic Acid Ameliorates the T-2 Toxin-Triggered Intestinal Impairment in Mice by Inhibiting Inflammation and Mucosal Barrier Dysfunction through the NF-κB Signaling Pathway	24
Sensitive Aflatoxin B1 Detection Using Nanoparticle-Based Competitive Magnetic Immunodetection	24
First Report of Paralytic Shellfish Toxins in Marine Invertebrates and Fish in Spain	24
Multi Mycotoxin Determination in Dried Beef Using Liquid Chromatography Coupled with Triple Quadrupole Mass Spectrometry (LC-MS/MS)	24
Mycotoxin Removal by Lactobacillus spp. and Their Application in Animal Liquid Feed	24
Co-Occurrence of Regulated and Emerging Mycotoxins in Corn Silage: Relationships with Fermentation Quality and Bacterial Communities	24
Deoxynivalenol and Zearalenone—Synergistic or Antagonistic Agri-Food Chain Co-Contaminants?	24
Sialorrhea in Parkinson’s Disease	24
Germ-Free Conditions Modulate Host Purine Metabolism, Exacerbating Adenine-Induced Kidney Damage	24
Mycotoxins: Biotransformation and Bioavailability Assessment Using Caco-2 Cell Monolayer	24
Fusarium Head Blight on Wheat: Biology, Modern Detection and Diagnosis and Integrated Disease Management	24
Toxic Mechanism and Biological Detoxification of Fumonisins	24
Microbiome in Chronic Kidney Disease (CKD): An Omics Perspective	24
Aflatoxin B1 Toxicity in Zebrafish Larva (Danio rerio): Protective Role of Hericium erinaceus	23
The Natterin Proteins Diversity: A Review on Phylogeny, Structure, and Immune Function	23
Grape Seed Waste Counteracts Aflatoxin B1 Toxicity in Piglet Mesenteric Lymph Nodes	23
The Assessment of Diet Contaminated with Aflatoxin B1 in Juvenile Turbot (Scophthalmus maximus) and the Evaluation of the Efficacy of Mitigation of a Yeast Cell Wall Extract	23
Association of Sarcopenia and Gut Microbiota Composition in Older Patients with Advanced Chronic Kidney Disease, Investigation of the Interactions with Uremic Toxins, Inflammation and Oxidative Stress	23
PLA2 Inhibitor Varespladib as an Alternative to the Antivenom Treatment for Bites from Nikolsky’s Viper Vipera berus nikolskii	23
A Neurotoxic Snake Venom without Phospholipase A2: Proteomics and Cross-Neutralization of the Venom from Senegalese Cobra, Naja senegalensis (Subgenus: Uraeus)	23
Bioprospecting Phenols as Inhibitors of Trichothecene-Producing Fusarium: Sustainable Approaches to the Management of Wheat Pathogens	23
Providing Antivenom Treatment Access to All Brazilian Amazon Indigenous Areas: ‘Every Life has Equal Value’	23
Ageritin from Pioppino Mushroom: The Prototype of Ribotoxin-Like Proteins, a Novel Family of Specific Ribonucleases in Edible Mushrooms	23
Endotoxin Translocation and Gut Inflammation Are Increased in Broiler Chickens Receiving an Oral Lipopolysaccharide (LPS) Bolus during Heat Stress	23
Targeting Type II Toxin–Antitoxin Systems as Antibacterial Strategies	23
Clinical Effectiveness and Adverse Events of Bee Venom Therapy: A Systematic Review of Randomized Controlled Trials	23
A Review of Cyanophage–Host Relationships: Highlighting Cyanophages as a Potential Cyanobacteria Control Strategy	23
Nicotinamide Attenuates the Progression of Renal Failure in a Mouse Model of Adenine-Induced Chronic Kidney Disease	23
Populations of Helicoverpa zea (Boddie) in the Southeastern United States are Commonly Resistant to Cry1Ab, but Still Susceptible to Vip3Aa20 Expressed in MIR 162 Corn	23
Intramuscular Neural Distribution of Rhomboid Muscles: Evaluation for Botulinum Toxin Injection Using Modified Sihler’s Method	23
The Cadherin Protein Is Not Involved in Susceptibility to Bacillus thuringiensis Cry1Ab or Cry1Fa Toxins in Spodoptera frugiperda	23
Molecular Characterization of Clostridium perfringens Strains Isolated in Italy	23
Aflatoxin B1 and Aflatoxin M1 Induce Compromised Intestinal Integrity through Clathrin-Mediated Endocytosis	23
Molecular and Kinetic Models for Pore Formation of Bacillus thuringiensis Cry Toxin	23
Human Botulism in France, 1875–2016	23
Dandelion Extract Alleviated Lipopolysaccharide-Induced Oxidative Stress through the Nrf2 Pathway in Bovine Mammary Epithelial Cells	22
Structural Basis of the Pore-Forming Toxin/Membrane Interaction	22
In Vitro Mechanism Assessment of Zearalenone Removal by Plant-Derived Lactobacillus plantarum BCC 47723	22
Immunoaffinity Extraction and Alternative Approaches for the Analysis of Toxins in Environmental, Food or Biological Matrices	22
Mycotoxin Regulatory Status in Africa: A Decade of Weak Institutional Efforts	22
New Insights into the Mechanism of Action of PirAB from Vibrio Parahaemolyticus	22
Insight into Unprecedented Diversity of Cyanopeptides in Eutrophic Ponds Using an MS/MS Networking Approach	22
Anatomical Proposal for Botulinum Neurotoxin Injection Targeting the Platysma Muscle for Treating Platysmal Band and Jawline Lifting: A Review	22
Novel Soil Bacterium Strain Desulfitobacterium sp. PGC-3-9 Detoxifies Trichothecene Mycotoxins in Wheat via De-Epoxidation under Aerobic and Anaerobic Conditions	22
Determination of Zearalenone and Trichothecenes, Including Deoxynivalenol and Its Acetylated Derivatives, Nivalenol, T-2 and HT-2 Toxins, in Wheat and Wheat Products by LC-MS/MS: A Collaborative Study	22
Bio-Preservative Potential of Microorganisms Isolated from Red Grape against Food Contaminant Fungi	22
Analysis of E.U. Rapid Alert System (RASFF) Notifications for Aflatoxins in Exported U.S. Food and Feed Products for 2010–2019	22
Widespread Evolution of Molecular Resistance to Snake Venom α-Neurotoxins in Vertebrates	22
Updated Review of the Toxicity of Selected Fusarium Toxins and Their Modified Forms	22
Uremic Toxins and Cardiovascular Risk in Chronic Kidney Disease: What Have We Learned Recently beyond the Past Findings?	22
Diversity Assessment of Toxic Cyanobacterial Blooms during Oxidation	22
Recent Advances on Macrocyclic Trichothecenes, Their Bioactivities and Biosynthetic Pathway	22
Anatomical Proposal for Botulinum Neurotoxin Injection for Glabellar Frown Lines	22
Clinical Applications of Bee Venom Acupoint Injection	22
Cylindrospermopsin-Microcystin-LR Combinations May Induce Genotoxic and Histopathological Damage in Rats	22
Effects of Harmful Algal Blooms on Fish and Shellfish Species: A Case Study of New Zealand in a Changing Environment	22
Critical Assessment of Mycotoxins in Beverages and Their Control Measures	22
Toxic Potential of Traditionally Consumed Mushroom Species—A Controversial Continuum with Many Unanswered Questions	21
Receptor Binding Domains of TcdB from Clostridioides difficile for Chondroitin Sulfate Proteoglycan-4 and Frizzled Proteins Are Functionally Independent and Additive	21
Independent and Synergistic Effects of Knocking out Two ABC Transporter Genes on Resistance to Bacillus thuringiensis Toxins Cry1Ac and Cry1Fa in Diamondback Moth	21
Shiga Toxins: An Update on Host Factors and Biomedical Applications	21
Prevalence and Genetic Diversity of Staphylococcal Enterotoxin (-Like) Genes sey, selw, selx, selz, sel26 and sel27 in Community-Acquired Methicillin-Resistant Staphylococcus aureus	21
Determination of Cyanotoxins and Prymnesins in Water, Fish Tissue, and Other Matrices: A Review	21
What If Not All Metabolites from the Uremic Toxin Generating Pathways Are Toxic? A Hypothesis	21
Ochratoxin A Induces Oxidative Stress in HepG2 Cells by Impairing the Gene Expression of Antioxidant Enzymes	21
Botulinum Toxin Type A to Improve Facial Symmetry in Facial Palsy: A Practical Guideline and Clinical Experience	21
Toxic Effects and Tumor Promotion Activity of Marine Phytoplankton Toxins: A Review	21
Toxemia in Human Naturally Acquired Botulism	21
Unknown Extracellular and Bioactive Metabolites of the Genus Alexandrium: A Review of Overlooked Toxins	21
Pan-Genomic Analysis of Clostridium botulinum Group II (Non-Proteolytic C. botulinum) Associated with Foodborne Botulism and Isolated from the Environment	21