OOIR: Observatory of International Research

Papers

(The H4-Index of Chemical and Biological Technologies in Agriculture is 30. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-06-01 to 2026-06-01.)

Article	Citations
Comparative analysis of volatile fingerprints between different geographical origins and ornamental cultivars of white standard Chrysanthemum (Dendranthema grandiflorum)	147
Genome-wide characterization of the β-galactosidase gene family and functional analyses reveal CaBGAL14-regulated pepper (Capsicum annuum L.) fruit cracking	109
Enhanced bioconversion of potato byproducts into natural blue pigments by Streptomyces lydicus PM7: bioprocess optimization and biochemical insights	95
Discrimination of geographical origin of Korean and Chinese red pepper paste via inductively coupled plasma atomic emission spectroscopy and mass spectrometry	88
Identification of compounds against atherosclerosis induced by ox-LDL based on cell extraction/UPLC–MS/MS from mulberry twigs and their mechanistic analysis	88
Characteristics of soil microbial composition in the rhizosphere of lutein and zeaxanthin rich maize variety	69
Antioxidant cellulose nanofibers/lignin-based aerogels: a potential material for biomedical applications	65
Effects of Bacillus coagulans and Lactobacillus plantarum on the fermentation quality, aerobic stability and microbial community of triticale silage	63
Optimizing fermentation quality via lignocellulose degradation: synergistic effects of fibrolytic additives and Lactiplantibacillus plantarum on Elymus dahuricus silage	59
A comparative study of the sorption, persistence, and bioactivity of the enantiopure and racemic forms of abscisic acid in soil under different application regimes	58
Evaluation of nano-silicon efficiency on compatible solutes and nutrient status of Damask rose affected by in vitro simulated drought stress	51
Spatial variation in stoichiometric characteristics of carbon, nitrogen, phosphorous and sulfur in benchmark soils across different cropping systems	50
Developing an in-house colorimetric method for detecting organophosphate and carbamate residue using cricket cholinesterase	43
The mechanisms of condensed tannins inhibit Pediococcus pentosaceus	42
The polysaccharide from Aralia continentalis Kitagawa enhances immune responses via activating the MAPKs and NF-κB signaling pathways in RAW 264.7 macrophages	39
Phytoremediation of organic pollution using leguminous plants and auxiliary additives: principles and advantages	39
Effective multi-biocatalyst system with reusable NADH for transformation of glycerol to value-added dihydroxyacetone	38
Transcriptomic insights into selenium‐mediated mitigation of low‐temperature stress in alfalfa	38
Effect of Chitosan nanoparticles on quality indices, metabolites, and vase life of Rosa hybrida cv. Black magic	37
Artificial formation of benzene polycarboxylic acids during sample processing of black carbon analysis: the role of organic carbon amount	37
Asymmetric functional-coating strategy for biomass fiber-based biodegradable membranes with enhanced hydrophobicity and nutrient release for sustainable agriculture	36
The isolation, structure characterizations and anti-photoaging activities of sulfated polysaccharides isolated from Sargassum fusiforme	35
Deciphering the microbiome potential and metabolic profiling of animal waste co-composting reveals the co-occurrence network of non-microbial and microbial biostimulants to strengthen conservative pra	34
Functional characterization of malate dehydrogenase, HcMDH1, gene in enhancing abiotic stress tolerance in kenaf (Hibiscus cannabinus L.)	34
Pecan-medicinal crops intercropping improved soil fertility and promoted interactions between soil microorganisms and metabolites	33

VvGRX28 interacting with VvZNF10 modulates cold tolerance via eliminating excessive ROS in grapevine	33
Effects of Lactiplantibacillus plantarum inoculation on the quality and bacterial community of whole-crop corn silage at different harvest stages	33
Development of a novel fumigant tablet containing d-(+)-camphor and 1,8-cineole, the dominant constituents of Artemisia subg. Seriphidium, for the management of Solenopsis invicta	32
Exogenous melatonin as a natural preservative: a meta-analysis of its effects on fruit shelf life and oxidative stress during storage	31
Comprehensive genomic analysis of Sinorhizobium meliloti isolates associated with fenugreek (Trigonella foenum-graecum Linn.) from diverse agroclimatic regions of India	30
Structural characterization and in vitro hypolipidemic and hypoglycemic activities of a novel neutral polysaccharide from Siraitia grosvenorii (Luo Han Guo) flowers	30
Carbon-enriched organic amendments differently affect the soil chemical, biological properties and plant biomass in a cultivation time-dependent manner	30
Polysaccharides from Dioscorea opposita Thunb.: isolation, structural characterization, and anti-inflammatory and anti-tumor effects against hepatocellular carcinoma	30
Food wastes clean water wastes: melon peel peroxidase isolation and immobilization onto magnetite nanoparticles for phenol removal	30
Profiling of rhizosphere bacterial community associated with sugarcane and banana rotation system	30
Photosystem II-encoded terbuthylazine resistance in Serbian Solanum nigrum L.: evidence for a novel psbA N267K mutation coupled with enhanced cytochrome P450 activity	30