Journal of the Academy of Nutrition and Dietetics

Papers
(The H4-Index of Journal of the Academy of Nutrition and Dietetics is 27. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
Association between Food Insecurity and Perceived Stress in College Students: A Prospective Study500
Qualitative Evaluation of CalFresh Healthy Living (SNAP-Ed) Implementation Across Eight Universities88
Vitamin D and Its Association with Depressive Symptoms in Adults with Multiple Sclerosis80
Pilot Study of Managers’ Perspective of Mississippi and Alabama Universities and Colleges Food Pantries54
The Relationship of Acculturation with the Health Numeracy and Associated Health Behaviors of Filipino-Americans51
October 2024 Sites in Review50
A Novel Tailored Oligoantigenic Dietary Approach for Irritable Bowel Syndrome (IBS)47
November 2024 New in Review46
Malnourished Patients at Higher Risk of Enteral Nutrition Interruptions in the Intensive Care Unit46
Editorial Board43
Global Malnutrition Composite Scoring in a Community Hospital41
The Relationships Between the Interoception, Diet Quality, and Peanut Consumption in College Women40
Can Fat Absorption Be enhanced with a Novel Medical Food?39
Peer Mentorship in Nutrition Education: A Pathway to Leadership Development36
Beyond Knowledge: The Role of Maternal and Household Environment in Shaping Breastfeeding Decision-making32
Low Thiamine Intake Is Associated with Elevated Fasting Glucose in Healthy College Women32
Continued Engagement with Food Support Services Among Highly Food Insecure Patients in Memphis, TN from April 2024-March 2025.31
Barcode Scanning versus Manual Processes for Infant Feedings and Recipe Calculations Improves Safety, Reduces Errors, and Enhances Staff Efficiency31
Growth Mindset and Burnout Among Allied Health Profession Students30
Table of Contents29
April 2023 People & Events28
Authors’ Response: Response to Letter to the Editor Regarding “Comparisons of Four Diet Quality Indexes to Define Single Meal Healthfulness”28
Disability Culture Must Be Included in Cultural Humility Training to Promote Inclusion, Diversity, Equity, and Access (IDEA) in the Dietetics Profession28
Personalized Dietary Intervention for Women with Depression and Anxiety28
Telenutrition Group Programs for Cancer Survivors Improve Access to Oncology Registered Dietitian Nutritionists’ (RDNs) Expertise27
A Comparison of Body Appreciation in Health and Non-Health Related Majors27
Grassroots Advancement of the Dietetics Profession Through Student Access to ANDHII27
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