Reviews in Fisheries Science & Aquaculture

Papers
(The median citation count of Reviews in Fisheries Science & Aquaculture is 3. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-08-01 to 2025-08-01.)
ArticleCitations
Policies in the Development of Offshore Cage Aquaculture in China: Evolution, Performance, and Prospects60
Methods for the Collection of Fish Mucus: A Systematic Review53
Reasons to Be Skeptical about Sentience and Pain in Fishes and Aquatic Invertebrates47
History of Two Abundant Finfish Trawl Fisheries in the Falkland Islands With Possible Innovative Way to Rebuild Depleted Stocks32
The Evolution of Sustainability Metrics for the Marine Ingredient Sector: Moving Towards Holistic Assessments of Aquaculture Feed32
Understanding the Threats to Fish Migration: Applying the Global Swimways Concept to the Lower Mekong30
A Review of the Salmon Louse ( Lepeophtheirus salmonis ) Hyposalinity Responses and the Efficacy of Freshwater Delousing28
The Diversity of Eucheumatoid Seaweed Cultivars in the Philippines25
Fish for Health: Role of Fish in Global Food and Animal Protein Supply22
Insights from Chinese Mariculture Development to Support Global Blue Growth20
Assessing the Benefits and Challenges of Recirculating Aquaculture Systems (RAS) for Atlantic Salmon Production20
Cutting-Edge Methods in Teleost and Chondrichthyan Reproductive Biology19
Principles of Sustainable Aquaculture, 2nd edition18
Worldwide Appraisal of Knowledge Gaps in the Space Usage of Small Pelagic Fish: Highlights Across Stock Uncertainties and Research Priorities17
Changing Scientific Names: A Commentary15
Supporting Global Blue Economy through Sustainable Molluscan Mariculture with a Focus on China14
Feed Intake Regulation in Fish: Implications for Aquaculture13
Global and Regional Determinants of Diversity in Blue Foods13
Diagnosis of the Senegalese Marine Fisheries Profile during the Last Two Decades: A Perspective toward Fisheries Management13
Low-Trophic-Level Species Sardinella brasiliensis in Aquaculture: Crosstalk Between Aquaculture and Fisheries12
Navigating Vulnerabilities and Responses for Transitioning to Viability in the Small-Scale Fisheries of Bangladesh12
A Concise Review on the Recent Developments in the Internet of Things (IoT)-Based Smart Aquaculture Practices11
Integration of Meta-Analysis and Modeling of Marine Aquaculture and Biodiversity to Inform Evidence-Based Adaptive Management: A Case Study in the Mediterranean Basin11
Omega-3 Futures in Aquaculture: Exploring the Supply and Demands for Long-Chain Omega-3 Essential Fatty Acids by Aquaculture Species11
A One Health Approach Relative to Trematode-Caused Diseases of People and Animals Associated with Aquaculture11
Status and Management of Mixed Fisheries: A Global Synthesis10
Fishing Europe’s Troubled Waters: 50 years of Fisheries Policy,Fishing Europe’s Troubled Waters: 50 years of Fisheries Policy, by David Symes, Routledge, 2023; paperback £29.99; www.routledge.com/978110
Properties and Behavior of Sexual Life Stages Underlying Dinoflagellate HAB Events of Cyst-Producing Species That Disrupt Fisheries and Aquaculture10
100 Years of Penaeid Domestication and Meta-Analysis of Breeding Traits9
Optimizing the Methodological Design in Fish Stock Delineation from Otolith Chemistry: Review of Spatio-Temporal Analysis Scales9
Review of Fish Feel Pain – Scrutiny of A Dogma8
Guidelines for Evaluating Artificial Light to Mitigate Unwanted Fisheries Bycatch8
A Fishy Story Promoting a False Dichotomy to Policy-Makers: It Is Not Freshwater vs. Marine Aquaculture8
Sustainable Development of Aquaculture in Egypt: A Review of Key Challenges and Solutions8
Critical Need to Increase Aquatic Food Production and Food Supply from Aquaculture and Capture Fisheries: Trends and Outlook8
Global Status of Non-Native Largemouth Bass ( Micropterus Salmoides , Centrachidae) and Smallmouth Bass ( Micropterus Dolomieu , Centrarch7
Ecological Interactions Between Non-Native American Shad and Pacific Salmon: The Columbia River Case Study7
Aquaculture: An Introductory Text – 4th Edition Robert R Stickney & Delbert M Gatlin III6
Navigating Responsibility for Human Rights Compliance in the Fishing Industry6
Resource Use and Pollution Potential in Feed-Based Aquaculture6
Challenges and Opportunities in Monitoring and Mitigating Sea Turtle Bycatch in Tuna Regional Fisheries Management Organizations5
Spatial and Temporal Size Distribution of Swordfish ( Xiphias gladius ) in the Atlantic Ocean: Implications for Conservation and Management5
Tilapia: Aquaculture, Biology and Health Management5
Annotated Bibliography of Selected Papers Dealing with the Health Benefits and Risks of Fish and Seafood Consumption5
The Extinction of the Chinese PaddlefishPsephurus gladius: Transnationalism, Technology Transfer, and Timescape5
A Critical Assessment of Microplastics in Molluscan Shellfish with Recommendations for Experimental Protocols, Animal Husbandry, Publication, and Future Research4
African Aquaculture: Genetic Resource and Traditional Knowledge Access and Benefit Sharing Measures4
Farming the Ocean – Seaweeds as a Quick Fix for the Climate?4
Development and Standardization of Physical, Operational, and Performance Metrics for Aquaponics4
Considerations for Water Temperature-Related Fishery Closures in Recreational Atlantic Salmon (Salmo salar) Catch and Release Fisheries: A Case Study from Eastern Canada3
Analyzing Industrialization of Deep-Sea Cage Mariculture in China: Review and Performance3
Animal Food Supply in China and Role of Aquatic Foods in Curbing Obesity3
The Adaptive Zone: From Evolutionary Biology to Ecology and Biogeography. Review and a Case Study with Examples for Fisheries Science3
Review of Fish Feel Pain – Scrutiny of A Dogma3
Application of Extracellular Vesicles in Aquatic Animals: A Review of the Latest Decade3
Current Status and Opportunities of Immunological Research on Percid Fishes3
Identifying Opportunities for Aligning Production and Consumption in the U.S. Fisheries by Considering Seasonality3
Advancements in Riverine Fish Movement Modeling: Bridging Environmental Complexity and Fish Behavior3
A Scoping Review of Aquatic Food Systems during the COVID-19 Pandemic3
Creatine in Sustainable Fish Aquaculture3
0.030769109725952