OOIR: Observatory of International Research

Papers

(The median citation count of Reviews in Fisheries Science & Aquaculture is 5. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)

Article	Citations
Methods for the Collection of Fish Mucus: A Systematic Review	78
Comparing Effectiveness of Experimental and Implemented Bycatch Reduction Measures: the Ideal and the Real	71
The Evolution of Sustainability Metrics for the Marine Ingredient Sector: Moving Towards Holistic Assessments of Aquaculture Feed	65
Reasons to Be Skeptical about Sentience and Pain in Fishes and Aquatic Invertebrates	47
A Review of the Salmon Louse ( Lepeophtheirus salmonis ) Hyposalinity Responses and the Efficacy of Freshwater Delousing	44
History of Two Abundant Finfish Trawl Fisheries in the Falkland Islands With Possible Innovative Way to Rebuild Depleted Stocks	36
Understanding the Threats to Fish Migration: Applying the Global Swimways Concept to the Lower Mekong	33
Fish for Health: Role of Fish in Global Food and Animal Protein Supply	29
Thermal Modulation of Endocrine Pathways Regulating Feeding, Metabolism, and Growth in Teleost Fish	29
Insights from Chinese Mariculture Development to Support Global Blue Growth	26
Assessing the Benefits and Challenges of Recirculating Aquaculture Systems (RAS) for Atlantic Salmon Production	25
Cutting-Edge Methods in Teleost and Chondrichthyan Reproductive Biology	24
Principles of Sustainable Aquaculture, 2nd edition	23
Worldwide Appraisal of Knowledge Gaps in the Space Usage of Small Pelagic Fish: Highlights Across Stock Uncertainties and Research Priorities	22
Seafood Sustainability Challenges for Import-Dependent Nations	21
A Precautionary Approach to Welfare in Wild Fish Research and an Adaptable Framework to Inform Anaesthetic and Immobilisation Method Selection	21
Feed Intake Regulation in Fish: Implications for Aquaculture	21
Changing Scientific Names: A Commentary	19
Integration of Meta-Analysis and Modeling of Marine Aquaculture and Biodiversity to Inform Evidence-Based Adaptive Management: A Case Study in the Mediterranean Basin	17
Supporting Global Blue Economy through Sustainable Molluscan Mariculture with a Focus on China	17
Global and Regional Determinants of Diversity in Blue Foods	17
Navigating Vulnerabilities and Responses for Transitioning to Viability in the Small-Scale Fisheries of Bangladesh	16
Low-Trophic-Level Species Sardinella brasiliensis in Aquaculture: Crosstalk Between Aquaculture and Fisheries	16
Omega-3 Futures in Aquaculture: Exploring the Supply and Demands for Long-Chain Omega-3 Essential Fatty Acids by Aquaculture Species	15
Changing Themes in Pacific Salmon Research and Conservation	15

Fishing Europe’s Troubled Waters: 50 years of Fisheries Policy,Fishing Europe’s Troubled Waters: 50 years of Fisheries Policy, by David Symes, Routledge, 2023; paperback £29.99; www.routledge.com/9781	13
Status and Management of Mixed Fisheries: A Global Synthesis	13
Properties and Behavior of Sexual Life Stages Underlying Dinoflagellate HAB Events of Cyst-Producing Species That Disrupt Fisheries and Aquaculture	12
Toward Applying a Circularity Framework Against the Use of Aquaculture Feed Ingredients	11
100 Years of Penaeid Domestication and Meta-Analysis of Breeding Traits	11
Sustainable Development of Aquaculture in Egypt: A Review of Key Challenges and Solutions	11
Guidelines for Evaluating Artificial Light to Mitigate Unwanted Fisheries Bycatch	11
Resource Use and Pollution Potential in Feed-Based Aquaculture	10
Critical Need to Increase Aquatic Food Production and Food Supply from Aquaculture and Capture Fisheries: Trends and Outlook	10
Review of Fish Feel Pain – Scrutiny of A Dogma	10
From Amazonia to the World: Biology, Cultivation, and Conservation of Cardinal Tetra ( Paracheirodon axelrodi )	10
Ecological Interactions Between Non-Native American Shad and Pacific Salmon: The Columbia River Case Study	9
Navigating Responsibility for Human Rights Compliance in the Fishing Industry	9
Global Status of Non-Native Largemouth Bass ( Micropterus Salmoides , Centrachidae) and Smallmouth Bass ( Micropterus Dolomieu , Centrarch	9
Challenges and Opportunities in Monitoring and Mitigating Sea Turtle Bycatch in Tuna Regional Fisheries Management Organizations	8
Aquaculture: An Introductory Text – 4th Edition Robert R Stickney & Delbert M Gatlin III	8
The Extinction of the Chinese Paddlefish Psephurus gladius : Transnationalism, Technology Transfer, and Timescape	8
Annotated Bibliography of Selected Papers Dealing with the Health Benefits and Risks of Fish and Seafood Consumption	8
Review of Fish Feel Pain – Scrutiny of A Dogma	7
The Sleeping Giant of Kalimantan: A Review of Fish and Fisheries of the Peatlands	7
Hatchery Propagation of Imperiled Aquatic Organisms for Recovery and Restoration: A Review of Twenty Priority Programs in the United States	7
Development and Standardization of Physical, Operational, and Performance Metrics for Aquaponics	7
Spatial and Temporal Size Distribution of Swordfish ( Xiphias gladius ) in the Atlantic Ocean: Implications for Conservation and Management	7
A Critical Assessment of Microplastics in Molluscan Shellfish with Recommendations for Experimental Protocols, Animal Husbandry, Publication, and Future Research	7
Tilapia: Aquaculture, Biology and Health Management	7
A Scoping Review of Aquatic Food Systems during the COVID-19 Pandemic	6
Global Review of Greater Amberjack ( Seriola dumerili ) Life History	6
Identifying Opportunities for Aligning Production and Consumption in the U.S. Fisheries by Considering Seasonality	5
Mainstreaming Habitat Management Objectives in an Ecosystem-Based Approach to Management of Scallop Fisheries	5
Advancements in Riverine Fish Movement Modeling: Bridging Environmental Complexity and Fish Behavior	5
Analyzing Industrialization of Deep-Sea Cage Mariculture in China: Review and Performance	5
Considerations for Water Temperature-Related Fishery Closures in Recreational Atlantic Salmon (Salmo salar) Catch and Release Fisheries: A Case Study from Eastern Canada	5
Animal Food Supply in China and Role of Aquatic Foods in Curbing Obesity	5