Reviews in Fisheries Science & Aquaculture

Papers
(The TQCC of Reviews in Fisheries Science & Aquaculture is 9. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Spatial Ecology of Atlantic Halibut across the Northwest Atlantic: A Recovering Species in an Era of Climate Change56
Methods for the Collection of Fish Mucus: A Systematic Review49
Policies in the Development of Offshore Cage Aquaculture in China: Evolution, Performance, and Prospects47
The Evolution of Sustainability Metrics for the Marine Ingredient Sector: Moving Towards Holistic Assessments of Aquaculture Feed43
Reasons to Be Skeptical about Sentience and Pain in Fishes and Aquatic Invertebrates33
History of Two Abundant Finfish Trawl Fisheries in the Falkland Islands With Possible Innovative Way to Rebuild Depleted Stocks30
Understanding the Threats to Fish Migration: Applying the Global Swimways Concept to the Lower Mekong27
Fish for Health: Role of Fish in Global Food and Animal Protein Supply24
The Diversity of Eucheumatoid Seaweed Cultivars in the Philippines22
Insights from Chinese Mariculture Development to Support Global Blue Growth20
Assessing the Benefits and Challenges of Recirculating Aquaculture Systems (RAS) for Atlantic Salmon Production19
Cutting-Edge Methods in Teleost and Chondrichthyan Reproductive Biology19
Principles of Sustainable Aquaculture, 2nd edition18
An Overview of Retail Sales of Seafood in the USA, 2017–201917
Worldwide Appraisal of Knowledge Gaps in the Space Usage of Small Pelagic Fish: Highlights Across Stock Uncertainties and Research Priorities17
Changing Scientific Names: A Commentary17
Supporting Global Blue Economy through Sustainable Molluscan Mariculture with a Focus on China15
Global and Regional Determinants of Diversity in Blue Foods14
Feed Intake Regulation in Fish: Implications for Aquaculture13
Low-Trophic-Level Species Sardinella brasiliensis in Aquaculture: Crosstalk Between Aquaculture and Fisheries10
Diagnosis of the Senegalese Marine Fisheries Profile during the Last Two Decades: A Perspective toward Fisheries Management10
A One Health Approach Relative to Trematode-Caused Diseases of People and Animals Associated with Aquaculture10
Status and Management of Mixed Fisheries: A Global Synthesis9
Omega-3 Futures in Aquaculture: Exploring the Supply and Demands for Long-Chain Omega-3 Essential Fatty Acids by Aquaculture Species9
Fishing Europe’s Troubled Waters: 50 years of Fisheries Policy,Fishing Europe’s Troubled Waters: 50 years of Fisheries Policy, by David Symes, Routledge, 2023; paperback £29.99; www.routledge.com/97819
A Concise Review on the Recent Developments in the Internet of Things (IoT)-Based Smart Aquaculture Practices9
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