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DXA ‐Measured Visceral Adipose Tissue and Accelerated Biological Aging in Middle‐Aged Adults
Obesity
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The effects of Okra supplementation on blood pressure, lipid profile, and inflammation in patients with prediabetes, type 2 diabetes, and diabetic nep
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Effects of Probiotic–Phytonutrient Blends on Defecation, Intestinal Barrier Function, and Gut Microbiota: A Randomized, Placebo-Controlled Trial
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Neuroprotective Effects of Sorghum Polyphenol in Alzheimer’s Disease: In Vitro and In Silico Analyses
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Tomato (Solanum lycopersicum L.) as a Source of Bioactive Compounds: Functional Properties and Technological Aspects—A Review
Nutrients
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Effect of Caffeine on the Skeletal System—A Review of Experimental Studies
Nutrients
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Obesity-induced intervertebral disk degeneration: pathophysiology and clinical implications
International Journal of Obesity
2026-07-03
Appetite Suppression by GLP ‐1 Receptor Agonists: Role of Delayed Gastric Emptying
Obesity
2026-07-06
Associations of unsweetened and sweetened coffee and tea consumption with incident cardiovascular disease: a large prospective cohort study
European Journal of Nutrition
2026-07-04
Healthier Macronutrient Profiles but Higher Risk of Specific Micronutrient Deficiencies: A Cross-Sectional Study of Vegans, Lacto-Ovo-Vegetarians and
Nutrients
2026-06-30
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