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Lacto-ovo-vegetarian and vegan diets in children and adolescents: a systematic review and meta-analysis of nutritional and health outcomes
Critical Reviews in Food Science and Nutrition
2025-12-17
Vegetarian diet and likelihood of becoming centenarians in Chinese adults aged 80 years or older: a nested case-control study
American Journal of Clinical Nutrition
2025-12-14
Carbohydrate Reduction and a Holistic Model of Care in Diabetes Management: Insights from a Retrospective Multi-Year Audit in New Zealand
Nutrients
2025-12-19
The Effects of Kefir on the Human Oral and Gut Microbiome
Nutrients
2025-12-13
Ultra-Processed Foods and Inflammatory Bowel Disease: A Narrative Review of Epidemiology, Mechanisms, and Dietary Implications
Nutrients
2025-12-13
Impact of α-linolenic acid supplementation on long-chain n-3 fatty acid profiles in Western, flexitarian, vegetarian, and vegan diets
Frontiers in Nutrition
2025-12-19
Effects of Greek Yogurt Supplementation and Exercise on Markers of Bone Turnover and Inflammation in Older Adult Exercisers: An 8-Week Pilot Intervent
Nutrients
2025-12-19
Hedonic hunger and eating behavior after low-carbohydrate versus low-fat diets in females with lipedema and obesity
Frontiers in Nutrition
2025-12-19
Effectiveness and safety of dietary supplements in the adjunctive treatment of psoriasis: a systematic review and network meta-analysis
Frontiers in Nutrition
2025-12-14
Eggs as a Nutrient-Rich Food with Potential Relevance to Sleep Metabolic Health, and Well-Being During the Menopausal Transition: A Narrative Review
Nutrients
2025-12-13
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