New: Think Tank Rankings 2025
Field of Research: Engineering » Category: Food Science & Technology
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Food Science & Technology

Trending Papers
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Altmetric Attention Score: 247
Gold Open Access Macroeconomic shocks and long-term nutritional outcomes: Insights from the Asian financial crisis
Global Food Security-Agriculture Policy Economics and Environment 2025-12-30
Altmetric Attention Score: 15
In vivo tracking and survival analysis of lactobacillus strains using fluorescent d-amino acids
Food Science and Biotechnology 2026-01-03
Altmetric Attention Score: 15
Characterization of flavor compound production in beer fermentation by Saccharomyces cerevisiae NIYL33999
Food Science and Biotechnology 2026-01-09
Altmetric Attention Score: 15
Effects of Lactobacillus-fermented garlic extract on hangover relief: a randomized, double-blind, placebo-controlled crossover study
Food Science and Biotechnology 2026-01-03
Altmetric Attention Score: 14
Gold Open Access Synthetic biology for sustainable food colourant production: Innovations and opportunities
Food Chemistry 2026-01-01
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Journals
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Rank Journal TQCC
1 Trends in Food Science & Technology 36
2 Annual Review of Food Science and Technology 32
3 Food Hydrocolloids 31
4 Comprehensive Reviews in Food Science and Food Safety 28
5 Food Packaging and Shelf Life 25
(Based on 4-year data; last update: 2025-12-01)
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New papers in 'Food Science & Technology' in the past 7 days:
Active Journals
(Past 7 days)
Latest Articles
13
Jan
2026
Physico-Chemical Treatments and Key Determinants of Salmonella Survival in Black Pepper: A Systematic Review, Meta-Analysis, and Predictive Model Eval Gold Open Access
Journal of Food Protection
13
Jan
2026
Determination of Toxic Heavy Metals and Essential Minerals in Commercial Soft Drinks in Bangladesh: Implications for Human Health Gold Open Access
Journal of Food Protection
13
Jan
2026
Editorial Board
Meat Science
13
Jan
2026
Assessing the accuracy of bioelectrical impedance analysis for fat-free mass estimation in growing pigs using dual-energy X-ray absorptiometry as a re
Meat Science
13
Jan
2026
Association of sire breeding values for lean meat yield and eating quality attributes on the sensory perception of Australian lamb Gold Open Access
Meat Science
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