Rank	Journal	Value
1	Food Chemistry	110
2	Trends in Food Science & Technology	100
3	Food Hydrocolloids	97
4	Food Research International	70
5	LWT-Food Science and Technology	68
6	Journal of Agricultural and Food Chemistry	66
7	Comprehensive Reviews in Food Science and Food Safety	61
-	Food Control	61
9	Critical Reviews in Food Science and Nutrition	55
10	Food and Chemical Toxicology	50
11	Meat Science	47
12	Journal of Food Engineering	45
13	Postharvest Biology and Technology	44
14	Food Quality and Preference	43
-	Innovative Food Science & Emerging Technologies	43
16	Journal of Dairy Science	42
-	Food & Function	42
18	Journal of Functional Foods	40
-	Journal of Food Composition and Analysis	40
20	International Journal of Food Microbiology	37
21	Journal of the Science of Food and Agriculture	36
22	British Food Journal	35
-	EFSA Journal	35
24	Food and Bioprocess Technology	34
-	Food Microbiology	34
-	Food Policy	34
27	Journal of Food Biochemistry	32
28	International Dairy Journal	31
-	International Journal of Food Science and Technology	31
-	Journal of Food Science	31
31	Journal of Food Quality	30
-	Molecular Nutrition & Food Research	30
33	Journal of Cereal Science	28
34	Food Security	27
-	Journal of Food Processing and Preservation	27
-	Journal of Food Process Engineering	27
37	International Journal of Gastronomy and Food Science	26
-	International Journal of Food Properties	26
-	European Food Research and Technology	26
40	Food Analytical Methods	25
-	Journal of Food Protection	25
-	Journal of Food Science and Technology-Mysore	25
-	Analytical Methods	25
44	Annual Review of Food Science and Technology	24
45	Food and Bioproducts Processing	23
46	Food Science and Biotechnology	22
-	Journal of Bioscience and Bioengineering	22
-	Quality Assurance and Safety of Crops & Foods	22
-	Food Engineering Reviews	22
50	Starch-Starke	21

51	Food Science and Technology	20
52	Plant Foods for Human Nutrition	19
53	Packaging Technology and Science	18
54	Journal of Aoac International	17
-	Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment	17
-	International Journal of Food Sciences and Nutrition	17
-	Journal of Texture Studies	17
-	Foodborne Pathogens and Disease	17
59	Journal of Medicinal Food	16
-	Cereal Chemistry	16
-	Food Biophysics	16
62	Journal of the American Oil Chemists Society	15
-	International Journal of Dairy Technology	15
-	Journal of Oleo Science	15
-	Food and Environmental Virology	15
66	Agribusiness	13
-	Journal of Food Safety	13
-	Food Additives & Contaminants Part B-Surveillance	13
69	European Journal of Lipid Science and Technology	12
-	Food and Nutrition Bulletin	12
-	Food Technology and Biotechnology	12
-	Journal of Essential Oil Research	12
-	Australian Journal of Grape and Wine Research	12
74	Journal of Sensory Studies	11
-	World Mycotoxin Journal	11
-	CyTA-Journal of Food	11
-	Journal of Aquatic Food Product Technology	11
-	Natural Product Communications	11
-	Flavour and Fragrance Journal	11
80	Food Science and Technology International	10
-	Polish Journal of Food and Nutrition Sciences	10
-	American Journal of Enology and Viticulture	10
-	Journal of Dairy Research	10
-	Food and Agricultural Immunology	10
85	Grasas y Aceites	9
-	Chemical Senses	9
-	Czech Journal of Food Sciences	9
88	Journal of Consumer Protection and Food Safety	8
-	Journal of the American Society of Brewing Chemists	8
-	Acta Alimentaria	8
91	Food Biotechnology	7
-	Journal of Wine Economics	7
93	Journal of the Institute of Brewing	6
-	Food Science and Technology Research	6
95	Chemosensory Perception	5
96	Journal of Oil Palm Research	4
-	Agricultural and Food Science	4
-	Food Hygiene and Safety Science	4
99	Sugar Industry-Zuckerindustrie	2
-	Journal of the Japanese Society for Food Science and Technology-Nippon Shokuhin Kagaku Kogaku Kaishi	2