New: Think Tank Rankings 2025
Field of Research: Chemistry » Category: Food Science & Technology
Agricultural Sciences
Arts & Humanities
Biology & Biochemistry
Chemistry
Clinical Medicine
Computer Science
Economics & Business
Engineering
Environment and Ecology
Geosciences
History & Archaeology
Literature & Language
Materials Science
Mathematics
Multidisciplinary
Philosophy & Religion
Physics
Plant & Animal Science
Psychiatry and Psychology
Social Sciences
Visual & Performing Arts
Biochemical Research Methods
Biochemistry & Molecular Biology
Chemistry, Analytical
Chemistry, Applied
Chemistry, Inorganic & Nuclear
Chemistry, Medicinal
Chemistry, Organic
Chemistry, Physical
Electrochemistry
Energy & Fuels
Engineering, Chemical
Engineering, Petroleum
Food Science & Technology
Geochemistry & Geophysics
Geology
Mineralogy
Nanoscience & Nanotechnology
Oceanography
Pharmacology & Pharmacy
Polymer Science
Spectroscopy

Food Science & Technology

Journal Rankings
TQCC Average citations Median citations H4-Index Number of Papers Impact Factor
(The TQCC is the top quartile citation count: if all publications of a journal are sorted by citation count in descending order, then the TQCC is the citation count of the publication residing at the end of the top quartile; for example, given 100 publications, the TQCC is the citation count of the 25th ranked paper. The data are based on CrossRef. The ranking can be re-used under a CC0-license.)
(Using publications from roughly 2021-10-01 to 2025-10-01)
Rank Journal TQCC
1 Trends in Food Science & Technology39
2 Annual Review of Food Science and Technology31
- Food Hydrocolloids31
4 Comprehensive Reviews in Food Science and Food Safety29
5 Food Packaging and Shelf Life25
6 Food Chemistry24
7 Critical Reviews in Food Science and Nutrition22
8 Current Opinion in Food Science19
9 Global Food Security-Agriculture Policy Economics and Environment18
- Food Control18
- Food Engineering Reviews18
12 Food Research International17
- Innovative Food Science & Emerging Technologies17
- Postharvest Biology and Technology17
15 Meat Science16
- LWT-Food Science and Technology16
- Antioxidants16
18 Food Quality and Preference14
19 Food & Function13
- International Journal of Food Properties13
- Food Microbiology13
- Food Policy13
- International Journal of Food Microbiology13
- Journal of Food Engineering13
25 Foods12
- Journal of Agricultural and Food Chemistry12
- Food Reviews International12
28 Applied Biological Chemistry11
- Quality Assurance and Safety of Crops & Foods11
- Food Structure-Netherlands11
31 Journal of Food Composition and Analysis10
- Food and Bioprocess Technology10
- Food Science of Animal Resources10
- Journal of Food Biochemistry10
- Food Bioscience10
36 Food Science and Human Wellness9
- Journal of Cereal Science9
- Journal of Functional Foods9
- npj Science of Food9
- International Dairy Journal9
- International Journal of Gastronomy and Food Science9
- Journal of Dairy Science9
- British Food Journal9
44 Food Security8
- Journal of Food Processing and Preservation8
- Journal of Food Quality8
- Food and Chemical Toxicology8
- International Journal of Food Science and Technology8
- Journal of the Science of Food and Agriculture8
- European Food Research and Technology8
- Food and Bioproducts Processing8
- Food and Energy Security8
- Food Chemistry-X8
54 Food Science & Nutrition7
- Journal of Food Measurement and Characterization7
- Molecular Nutrition & Food Research7
- World Mycotoxin Journal7
- Food Analytical Methods7
- Food Quality and Safety7
- Frontiers in Sustainable Food Systems7
- Journal of Bioscience and Bioengineering7
- Journal of Food Process Engineering7
- Journal of Food Protection7
- Journal of the Institute of Brewing7
- Plant Foods for Human Nutrition7
- Food and Agricultural Immunology7
67 International Journal of Food Sciences and Nutrition6
- Journal of Food Science6
- Journal of Texture Studies6
- Packaging Technology and Science6
- Food and Environmental Virology6
- Food Biophysics6
- Food Science and Biotechnology6
- Journal of Food Science and Technology-Mysore6
- Australian Journal of Grape and Wine Research6
- Food Additives & Contaminants Part B-Surveillance6
77 Food Technology and Biotechnology5
- International Journal of Dairy Technology5
- Journal of Essential Oil Research5
- Biotechnology Progress5
- Cereal Chemistry5
- Polish Journal of Food and Nutrition Sciences5
- Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment5
- Food Science and Technology5
- Journal of Food Safety5
- Journal of Insects As Food and Feed5
- Analytical Methods5
- OENO One5
- Chemical Senses5
90 Food Science and Technology International4
- Journal of Aquatic Food Product Technology4
- Journal of Medicinal Food4
- Journal of Oleo Science4
- Agribusiness4
- American Journal of Enology and Viticulture4
- Food Biotechnology4
- Journal of Aoac International4
- Journal of the American Oil Chemists Society4
- Microbial Risk Analysis4
- Starch-Starke4
- CyTA-Journal of Food4
- Food and Nutrition Bulletin4
- Foodborne Pathogens and Disease4
104 Journal of the American Society of Brewing Chemists3
- Czech Journal of Food Sciences3
- European Journal of Lipid Science and Technology3
- Grasas y Aceites3
- Journal of Consumer Protection and Food Safety3
- Journal of Sensory Studies3
- Flavour and Fragrance Journal3
111 Journal of Dairy Research2
- Food Science and Technology Research2
- Acta Alimentaria2
- EFSA Journal2
115 Food Hygiene and Safety Science1
- Journal of Wine Economics1
- Emirates Journal of Food and Agriculture1
- Journal of Oil Palm Research1
- Agricultural and Food Science1
- Natural Product Communications1
121 Journal of the Japanese Society for Food Science and Technology-Nippon Shokuhin Kagaku Kogaku Kaishi0
- Sugar Industry-Zuckerindustrie0
2.4432489871979